摘要:
A raw material for a gummy composition, and a gummy candy composed of the gummy composition, contain pyroglutamic acid, preferably in an amount of 0.08 mass % to 1.5 mass %. By adding pyroglutamic acid, the gummy candy has an improved melt-in-the-mouth feeling, while also being non-adhesive and soft, and having improved flavor release during chewing.
摘要:
A method for producing a flavonoid inclusion compound, including a cleaving step including treating a sparingly soluble flavonoid having a rhamnoside structure with an enzyme having a rhamnosidase activity in the presence of a cyclodextrin to cleave a rhamnose. According to the production method of the present invention, a flavonoid inclusion compound and a composition of flavonoid glycosides having excellent solubility in water can be efficiently produced, so that the compound and composition can be suitably utilized in the fields of medicaments, foodstuff, health foods, foods for specified health use, cosmetics, and the like.
摘要:
A method for producing a flavonoid inclusion compound, including a cleaving step including treating a sparingly soluble flavonoid having a rhamnoside structure with an enzyme having a rhamnosidase activity in the presence of a cyclodextrin to cleave a rhamnose. According to the production method of the present invention, a flavonoid inclusion compound and a composition of flavonoid glycosides having excellent solubility in water can be efficiently produced, so that the compound and composition can be suitably utilized in the fields of medicaments, foodstuff, health foods, foods for specified health use, cosmetics, and the like.
摘要:
A moringa extract containing a benzyl glucosinolate in a content of 6% by mass or more, calculated as a dry solid content of the extract, wherein the extract does not substantially contain an alkaloid. The moringa extract of the present invention for solving a first aspect is useful in the field of foodstuff or the like. Also, the PPAR activator of the present invention for solving a second aspect has excellent PPAR activation action, and has no disadvantages in side effects, so that it can be ingested for long term, which can be preferably used in foodstuff and the like. Therefore, the PPAR activator of the present invention for solving a second aspect can be expected to be used as a food, a supplement or a medicament not only for prevention of disease such as insulin resistance, hyperinsulinism, Type 2 diabetes, hypertension, hyperlipidemia, arterial sclerosis and obesity, but also for fatigue recovery or endurance improvement by improving basal metabolism. In addition, a benzyl glucosinolate-containing composition for solving a third aspect is useful in the field of foodstuff or the like.
摘要:
The present invention provides a composition for an oily foamable aerosol, characterized in that the composition comprises a fat or oil, and a polyglycerol fatty acid ester and/or an organic and fatty acid esters of glycerol; and an aerosol comprising the composition as defined in above and a propellant.
摘要:
An impact resistance enhancing agent for a polylactic acid-based resin, containing a polyglycerol fatty acid ester made from a fatty acid containing at least one member selected from the group consisting of caprylic acid, capric acid, lauric acid, myristic acid, palmitic acid, stearic acid, and oleic acid, in an amount of 80% by mass or more of the constituting fatty acids, and a polyglycerol having an average degree of polymerization of from 2 to 40. The polylactic acid-based resin composition containing an impact resistance enhancing agent for a polylactic acid-based resin of the present invention has excellent impact resistance properties, so that the resin composition can be suitably used in, for example, agricultural materials, food wrapping materials, and other wrapping materials, and the like.
摘要:
A moisture- or protein-adsorbability imparting agent, comprising a porous silica having a hexagonal pore structure, an average pore size of from 0.8 to 20 nm, an average particle size of 50 nm to 100 μm, a specific surface area of from 400 to 2000 m2/g, and a pore volume of from 0.1 to 3.0 cm3/g; a material having an adsorbability of moisture or a protein, comprising the moisture- or protein-adsorbability imparting agent; and use of the moisture- or protein-adsorbability imparting agent for imparting absorbability of moisture or a protein to a material selected from the group consisting of food wrapping materials; filtration aid agents; sanitary articles; compositions containing a synthetic resin; moisture-controlled material; covering materials for wounds; insulation substrates; coating materials for semiconductor devices; cosmetics; inkjet recording media; and compositions containing synthetic fibers.
摘要:
To provide a composition for prevention, amelioration, or treatment of diabetes mellitus and/or diabetic nephropathy, which is less likely to cause any disadvantages such as side effects, and highly safe. [1] A composition for prevention, amelioration, or treatment of diabetes mellitus and/or diabetic nephropathy, containing one or more dietary fiber selected from the group consisting of a degraded galactomannan, an indigestible dextrin, a polydextrose, inulin, arabinogalactan, dietary fiber derived from corn, a water-soluble soybean polysaccharide, psyllium, and a low-molecular weight sodium alginate, and/or a polyphenol compound.
摘要:
The present invention provides a composition for inhibiting thrombus formation, comprising a given plant component derived from amla, tea, hibiscus, cocklebur, gymnema, Hizikia fusiforme or carrageenan, which can be used for foodstuff, quasi-drugs, medicaments and feeds.
摘要:
A thickening composition contains xanthan gum having per 100 parts by weight thereof, at least 0.5 parts by weight or more of metal salt bound on the surface of xanthan gum powder. This thickening composition is capable of convenient viscosity development by addition to water-containing objects. Thus, the thickening composition is suitable for use in, for example, food applications for convenient thickening of soft drinks, basting, sauce, dressing, soup, mousse, jelly, or the like, or application for viscosity development by addition of a small amount thereof to meals for patients having difficulty in mastication/swallowing, for example due to eating disorder.