Preparation of oligosaccharides and products therefrom
    2.
    发明授权
    Preparation of oligosaccharides and products therefrom 失效
    寡糖及其制品的制备

    公开(公告)号:US5843922A

    公开(公告)日:1998-12-01

    申请号:US662201

    申请日:1996-06-11

    摘要: The invention provides a method for preparation of a bifidobacteria-nourishing medium by subjecting a saccharide-based feedstock containing fructosyl units to flash flow conditions. The resulting shearform matrix is then treated to provide a medium having fructosyl-containing oligosaccharide. Preferably, the shearform matrix is treated by subjecting it to acid thermolysis conditions. Also provided is a method of nourishing mammalian alimentary tract for preferential growth of bifidobacteria. In addition, there is provided a medium for nourishing bifidobacteria and comestible products made therefrom.

    摘要翻译: 本发明提供了通过使含有果糖基单元的糖类原料经历闪蒸流动条件来制备双歧杆菌滋养培养基的方法。 然后将所得剪切形式基质处理以提供含有果糖基寡糖的培养基。 优选地,通过使剪切形式的基质经受酸热解条件处理。 还提供了一种滋养哺乳动物消化道用于双歧杆菌优先生长的方法。 此外,提供了用于滋养双歧杆菌和由其制成的食物的培养基。

    AQUEOUS DISPERSION OF FRUCTAN-CONTAINING PARTICLES, METHOD OF PREPARATION AND USE
    5.
    发明申请
    AQUEOUS DISPERSION OF FRUCTAN-CONTAINING PARTICLES, METHOD OF PREPARATION AND USE 审中-公开
    含有碎屑的颗粒的水分散体,制备和使用方法

    公开(公告)号:US20110020510A1

    公开(公告)日:2011-01-27

    申请号:US12922418

    申请日:2009-04-21

    IPC分类号: A23L2/60 A23C9/156 A23L1/212

    摘要: The invention relates to an aqueous dispersion of fructan-containing particles, wherein the D50 of the fructan-containing particles lies between 2 μm and 50 μm and the solids content of the aqueous dispersion as a whole lies between 61 wt. % and 80 wt. %. The invention further relates to a process for the preparation of an aqueous dispersion of fructan-containing particles, comprising: a) the step of bringing fructan and water together to form a mixture; b) optionally a hydrolysis step, wherein a portion of the fructans in the mixture is hydrolysed, such that at the end of this step b) between 5 wt. % and 25 wt. % of all fructans in the mixture are essentially non-soluble at room temperature; c) optionally a purification step, wherein the mixture is brought into contact with a purification agent, followed by removal of the purification agent from the mixture; d) a concentrating step, wherein the mixture is concentrated, such that the solids content lies between 61 and 80%, whereby the aqueous dispersion is formed.

    摘要翻译: 本发明涉及含果聚糖颗粒的水性分散体,其中含有果聚糖的颗粒的D50在2μm和50μm之间,并且水性分散体的固体含量作为整体在61wt。 %和80wt。 %。 本发明还涉及制备含有果聚糖颗粒的水性分散体的方法,包括:a)将果聚糖和水一起制成混合物的步骤; b)任选的水解步骤,其中混合物中的一部分果聚糖水解,使得在该步骤b)的最后,在5wt。 %和25wt。 混合物中所有果聚糖的百分比在室温下基本上不溶; c)任选的纯化步骤,其中使混合物与纯化剂接触,然后从混合物中除去纯化剂; d)浓缩步骤,其中将所述混合物浓缩,使得固体含量在61至80%之间,从而形成水分散体。