公开(公告)号：US20240341317A1

公开(公告)日：2024-10-17

申请号：US18291819

申请日：2022-07-26

申请人： DSM IP Assets B.V.

发明人： Petrus Jacobus Theodorus DEKKER ,  Remon BOER

IPC分类号： A23C9/12 ,  A23C9/123

CPC分类号： A23C9/1213 ,  A23C9/1216 ,  A23C9/123 ,  C12Y101/99028 ,  C12Y302/01026 ,  A23V2400/123 ,  A23V2400/249

摘要： A process for the preparation of a fermented milk product comprising the steps of: —providing a milk base comprising glucose and fructose; and —fermenting the milk base in the presence of a lactic acid bacterial strain and a glucose-fructose oxidoreductase enzyme.

公开(公告)号：US20240335485A1

公开(公告)日：2024-10-10

申请号：US18497412

申请日：2023-10-30

申请人： DUPONT NUTRITION BIOSCIENCES APS

发明人： REMY BURCELIN ,  DIDIER CARCANO ,  SAMPO LAHTINEN ,  LOTTA STENMAN ,  JOHN KONHILAS

IPC分类号： A61K35/745 ,  A23C9/123 ,  A23L33/135 ,  A61K31/155 ,  A61K31/715 ,  A61K35/00 ,  A61K35/744 ,  A61K35/747 ,  A61K38/26 ,  A61K38/28 ,  A61K45/06

CPC分类号： A61K35/745 ,  A23C9/1234 ,  A23L33/135 ,  A61K31/155 ,  A61K31/715 ,  A61K35/744 ,  A61K35/747 ,  A61K38/26 ,  A61K38/28 ,  A61K45/06 ,  A23V2002/00 ,  A23V2200/324 ,  A23V2200/326 ,  A23V2200/328 ,  A23V2200/332 ,  A23V2400/181 ,  A23V2400/51 ,  A23V2400/515 ,  A23V2400/531 ,  A61K2035/115 ,  A61K2300/00

摘要： This invention relates to new uses of Bifidobacteria (particularly, although not exclusively, probiotic Bifidobacteria), and to food products, feed products, dietary supplements and pharmaceutical formulations containing them. The bacteria are suitable for the treatment of myocardial infarction and congestive heart failure.

公开(公告)号：US20240309312A1

公开(公告)日：2024-09-19

申请号：US18671703

申请日：2024-05-22

申请人： The Fynder Group, Inc.

发明人： Richard Eugene Macur ,  Yuval Charles Avniel ,  Renata Usaite Black ,  Maximilian DeVane Hamilton ,  Michael John Harney ,  Eleanore Brophy Eckstrom ,  Mark Andrew Kozubal

IPC分类号： C12N1/14 ,  A21D13/04 ,  A21D13/064 ,  A21D13/44 ,  A23C9/123 ,  A23C9/13 ,  A23C11/10 ,  A23C19/032 ,  A23G9/32 ,  A23G9/36 ,  A23G9/38 ,  A23G9/42 ,  A23J1/00 ,  A23J3/20 ,  A23J3/22 ,  A23L13/40 ,  A23L13/60 ,  A23L29/00 ,  A23L29/30 ,  A23L31/00 ,  A23L31/10 ,  A23L33/135 ,  A23L33/195 ,  C12M1/00 ,  C12M1/04 ,  C12M1/12

CPC分类号： C12N1/14 ,  A21D13/04 ,  A21D13/064 ,  A21D13/44 ,  A23C9/123 ,  A23C9/1315 ,  A23C11/10 ,  A23C19/0323 ,  A23C19/0325 ,  A23C19/0326 ,  A23G9/32 ,  A23G9/363 ,  A23G9/38 ,  A23G9/42 ,  A23J1/008 ,  A23J3/20 ,  A23J3/227 ,  A23L13/428 ,  A23L13/46 ,  A23L13/65 ,  A23L29/065 ,  A23L29/30 ,  A23L31/00 ,  A23L31/10 ,  A23L33/135 ,  A23L33/195 ,  C12M21/00 ,  C12M23/14 ,  C12M23/24 ,  C12M23/40 ,  C12M25/02 ,  C12M25/14 ,  A23V2002/00

摘要： Methods of production of edible filamentous fungal biomat formulations are provided as standalone protein sources and/or protein ingredients in foodstuffs as well as a one-time use or repeated use self-contained biomat reactor comprising a container with at least one compartment and placed within the compartment(s), a feedstock, a fungal inoculum, a gas-permeable membrane, and optionally a liquid nutrient medium.

公开(公告)号：US20240225024A9

公开(公告)日：2024-07-11

申请号：US18546950

申请日：2022-02-23

申请人： Chr. Hansen A/S

发明人： Jesper BROEND ,  Sonja BLOCH ,  Kim Ib SOERENSEN

IPC分类号： A23C9/123 ,  C07K14/315 ,  C12N1/20 ,  C12N9/12 ,  C12N9/90

CPC分类号： A23C9/1238 ,  C07K14/315 ,  C12N1/205 ,  C12N9/1205 ,  C12N9/90 ,  C12R2001/46

摘要： The present invention relates to a composition comprising one or more novel Streptococcus thermophilus strain(s), and the use of said composition for producing a fermented product such as a dairy product with e.g. an increased sweetness. The invention also relates to novel Streptococcus thermophilus strain(s) as such.

公开(公告)号：US20240188581A1

公开(公告)日：2024-06-13

申请号：US18586842

申请日：2024-02-26

申请人： Chobani LLC

发明人： Amrish Chawla ,  Sarah Allred ,  Zeina Jouni ,  Ragavendra Hari ,  Yucheng Hu

IPC分类号： A23C9/142 ,  A23C3/02 ,  A23C9/12 ,  A23C9/123 ,  A23C9/127 ,  A23C9/13

CPC分类号： A23C9/1422 ,  A23C3/02 ,  A23C9/1206 ,  A23C9/1209 ,  A23C9/1213 ,  A23C9/1216 ,  A23C9/1234 ,  A23C9/1238 ,  A23C9/1275 ,  A23C9/1307 ,  A23C9/1315 ,  A23C2210/202 ,  A23C2210/252 ,  A23C2210/254

摘要： Methods of making a zero sugar dairy-based food product and a zero sugar dairy-based food product are provided. The dairy-based food product includes a protease, an acyl transferase, a lactase, a skim milk, at least one of an additional ingredient selected from a group consisting of a probiotic, an artificial flavoring, a natural flavoring, a cream, a vitamin, a pectin, an oil, and combinations thereof, and an amount of water. The dairy-based food product further includes a sugar content of between 0 wt % and 0.4 wt %.

公开(公告)号：US20240156118A1

公开(公告)日：2024-05-16

申请号：US18282416

申请日：2022-05-25

申请人： Joon KWON

发明人： Joon KWON

IPC分类号： A23C9/123 ,  A23C9/133

CPC分类号： A23C9/123 ,  A23C9/133 ,  A23V2400/11

摘要： A method for producing yogurt includes steps of: (a) producing a lactic acid bacteria-containing fermentation broth by adding live lactic acid bacteria to a yogurt raw material and fermenting the yogurt raw material; and (b) producing a killed bacteria-containing liquor by killing the live lactic acid bacteria through a process of heat-treating the live lactic acid bacteria-containing fermentation broth. According to the method, it is possible to solve distribution and storage problems by dramatically overcoming the limitation of short shelf life under refrigerated storage conditions of existing yogurt, specifically, increasing the shelf life at room temperature (not refrigeration) of yogurt to at least 6 months, preferably about 1 year, while maintaining the taste, nutritional components, and special features of existing yogurt, through a process of fermenting a raw material using live lactic acid bacteria and killing the live lactic acid bacteria by heat treatment.

公开(公告)号：US20240130384A1

公开(公告)日：2024-04-25

申请号：US18546950

申请日：2022-02-23

申请人： Chr. Hansen A/S

发明人： Jesper BROEND ,  Sonja BLOCH ,  Kim Ib SOERENSEN

IPC分类号： A23C9/123 ,  C07K14/315 ,  C12N1/20 ,  C12N9/12 ,  C12N9/90

CPC分类号： A23C9/1238 ,  C07K14/315 ,  C12N1/205 ,  C12N9/1205 ,  C12N9/90 ,  C12R2001/46

摘要： The present invention relates to a composition comprising one or more novel Streptococcus thermophilus strain(s), and the use of said composition for producing a fermented product such as a dairy product with e.g. an increased sweetness. The invention also relates to novel Streptococcus thermophilus strain(s) as such.

公开(公告)号：US11910803B2

公开(公告)日：2024-02-27

申请号：US16651416

申请日：2018-09-27

申请人： International N&H Denmark ApS

发明人： Yuejian Mao

IPC分类号： A23C9/123 ,  A23L33/145 ,  A23L33/175 ,  A23C9/13 ,  C12N1/20 ,  C12R1/25

CPC分类号： A23C9/1234 ,  A23C9/1322 ,  A23L33/145 ,  A23L33/175 ,  C12N1/205 ,  A23V2002/00 ,  A23V2400/137 ,  A23V2400/169 ,  C12R2001/25

摘要： The application is directed to a Lactobacillus plantarum strain, having the ability to generate a fermented milk presenting a high thickness and/or a high ropiness and/or a high thickness in mouth. The application also concerns a Lactobacillus plantarum strain, having the ability to generate a fermented milk presenting a high thickness and/or a high ropiness and/or a high thickness in mouth, further being a low post acidification strain at the temperature of fermentation. The application is also about a method to manufacture fermented product, in particular a fermented dairy product, using a L. plantarum strain of the invention or a bacterial composition, composition or kit-of part comprising a L. plantarum strain of the invention.

公开(公告)号：US11889846B2

公开(公告)日：2024-02-06

申请号：US17521236

申请日：2021-11-08

申请人： MEIJI CO., LTD.

发明人： Hanae Tsuchihashi ,  Eri Yamamoto ,  Yoshitaka Kawai ,  Mizue Saito ,  Mariko Takeda ,  Ayumi Ichikawa ,  Atsuko Ueno

IPC分类号： C12N1/38 ,  A23C9/123 ,  C12N15/01 ,  C12N1/20 ,  C12R1/225

CPC分类号： A23C9/1234 ,  C12N15/01 ,  C12N1/205 ,  C12R2001/225

摘要： The present invention provides a lactic acid bacteria-containing composition comprising a Lactobacillus delbrueckii and a Streptococcus thermophilus.

公开(公告)号：US20240024376A1

公开(公告)日：2024-01-25

申请号：US17815539

申请日：2022-07-27

申请人： Enbiosis Biotechnology Limited

发明人： Özkan Ufuk Nalbantoglu ,  Ömer Özkan ,  Aycan Gündogdu

IPC分类号： A61K35/74 ,  A61P1/00 ,  C07K14/195 ,  A61K36/06 ,  A23L33/135 ,  A23C9/123

CPC分类号： A61K35/74 ,  A61P1/00 ,  C07K14/195 ,  A61K36/06 ,  A23L33/135 ,  A23C9/123 ,  A61K2035/115

摘要： The present invention relates to the field of prevention and/or treatment of Inflammatory Bowel Diseases such as Crohn's Disease and Ulcerative Colitis.