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公开(公告)号：US11877589B2
公开(公告)日：2024-01-23
申请号：US17375589
申请日：2021-07-14
申请人： Joe Tavares
发明人： Joe Tavares
IPC分类号： A23P20/17 , B65G43/10 , B65G49/02 , A21C15/00 , B65G23/06 , B65G39/16 , B65G23/24 , B65G47/248
CPC分类号： A23P20/17 , A21C15/00 , B65G23/06 , B65G23/24 , B65G39/16 , B65G43/10 , B65G47/248 , B65G49/02
摘要： A donut icer or icing system is disclosed herein. The icing system is surprisingly more efficient than known methods of applying frosting to baked or fried goods, specifically, donuts. The increase in efficiency over known methods is accomplished generally through use of a plurality of conveyor belts, an icing bath, and a flip shaft assembly that allows frosted goods or donuts to flip icing side up before discharge from the system.
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公开(公告)号：US20190053500A1
公开(公告)日：2019-02-21
申请号：US15678191
申请日：2017-08-16
申请人： Andrew Olney , Stephanie Olney
发明人： Andrew Olney , Stephanie Olney
IPC分类号： A21C15/00
CPC分类号： A21C15/00
摘要： A hinged panel assembly includes a first panel that is selectively positioned against a first exposed surface of a cake when the cake has been cut. The first panel is comprised of a fluid impermeable material to inhibit air from contacting the first exposed surface thereby enhancing freshness of the cake. A second panel is hingedly coupled to the first panel such that the second panel is selectively positioned at a selected angle with respect to the first panel. The second panel is selectively positioned against a second exposed surface of a cake when the cake has been cut. The second panel is comprised of a fluid impermeable material to inhibit air from contacting the second exposed surface thereby enhancing freshness of the cake.
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公开(公告)号：US20180317711A1
公开(公告)日：2018-11-08
申请号：US16031609
申请日：2018-07-10
申请人： ONBREAD Ltd.
发明人： Gilad COHEN
CPC分类号： A47J37/0892 , A21C15/00 , A21D13/43 , A21D13/47 , A23P30/10
摘要： A food imprinting system including at least one imprint block, and a mounting plate having at least one opening dimensioned for receiving at least a forward portion including a printing face of the imprint block, wherein the imprint block and the mounting plate are mounted within an imprinting assembly.
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公开(公告)号：US09938079B1
公开(公告)日：2018-04-10
申请号：US15424757
申请日：2017-02-03
发明人： Jason D. Vogel
CPC分类号： B65G1/127 , A21C15/00 , B65G1/06 , B65G47/5127 , B65G47/514 , B65G47/57 , B65G47/643 , B65G47/647
摘要： An automated accumulator incorporates independently operated infeed and outfeed ramps. These ramps on an internal end provide access to a plurality of storage flights that define a stacked conveyor, allowing both the upstream and downstream portions of the production line to operate relatively independently of the other. On the external end, the ramps couple to prior art conveyor systems. The automated accumulator incorporates an electronic control system combining a Programmable Logic Controller (PLC) or equivalent and a plurality of sensors in combination with various motors to provide suitable automated operation, including First In First Out (FIFO) operation to preserve production sequence. In addition, various techniques may be used to selectively control operation of the automated accumulator, providing such functions as stopping infeed on a particular product, or providing linear bypass through the accumulator.
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公开(公告)号：US09192168B1
公开(公告)日：2015-11-24
申请号：US13706238
申请日：2012-12-05
申请人： Mary's Gone Crackers
发明人： Dale Rodrigues
CPC分类号： A21C15/00 , A21B5/00 , A21C7/06 , A21C9/06 , A21C9/083 , A21C11/00 , A21C11/004 , A21C11/006 , A21C11/02 , A21C15/002
摘要： Non-traditional dough, such as gluten-free, vegan dough, is processed to make high quality baked products in an industrial process. In the case of cracker production, a cracker finishing machine (100) is provided between a dough depositing machine and an oven to prepare the dough for baking. The dough is flattened to a substantially uniform thickness and moistened by the finishing machine (100). Baking trays (300) with deposited cracker dough are loaded onto a pedestal (120) and pressed against a platen (130) to provide the desired flattening. At the same time, a blotting belt (150) misted with cooking oil is interposed between the platen (130) and the dough for moisturizing.
摘要翻译： 在工业过程中加工非传统面团，例如无麸质的素食面团，以制造高品质的烘焙产品。 在饼干生产的情况下，在面团出料机和烘箱之间设置饼干整理机（100）以制备用于烘烤的面团。 将面团平整至基本均匀的厚度并由精整机（100）润湿。 将沉积的饼干面团的烘烤盘（300）装载到基座（120）上，并压靠在台板（130）上以提供所需的变平。 同时，在压板（130）和面团之间插入用烹饪油雾化的吸墨带（150），用于保湿。
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公开(公告)号：US08801419B1
公开(公告)日：2014-08-12
申请号：US13644193
申请日：2012-10-03
申请人： Ramona Oskirka
发明人： Ramona Oskirka
IPC分类号： A23P1/00
摘要： A cake decoration mold assembly includes a collapsible housing that has a bottom wall and a perimeter wall coupled to and extending upwardly from a perimeter edge of the bottom wall. A shaft is positioned on a top edge of the perimeter wall of the collapsible housing such that the shaft extends between a first lateral side and a second lateral side of the perimeter wall of the collapsible housing. The shaft has a shaped cake decoration positioned on the shaft so the shaft may dry the shaped cake decoration. A roller is rollable over the cake decoration so the roller may flatten the cake decoration. A hook may be selectively coupled to the collapsible housing.
摘要翻译： 蛋糕装饰模具组件包括可折叠的壳体，其具有联接到底壁的周边边缘并且从底壁的周边边缘向上延伸的底壁和周边壁。 轴定位在可折叠壳体的周边壁的顶部边缘上，使得轴在可折叠壳体的周边壁的第一侧面和第二侧面之间延伸。 轴具有定位在轴上的成形蛋糕装饰，因此轴可以干燥成形的蛋糕装饰。 滚筒可滚动在蛋糕装饰上，因此滚筒可以使蛋糕装饰变平。 钩可以选择性地联接到可折叠壳体。
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公开(公告)号：US20140076176A1
公开(公告)日：2014-03-20
申请号：US14116798
申请日：2012-05-08
IPC分类号： A21B1/42
摘要： An oven contains a continuous chain of baking tongs that can be opened and closed, and locked in the closed state. The chain circulates in the oven and moves through the baking chamber in two transport planes, one above the other. A device for opening the baking tongs, a delivery station, a loading station, a device for closing the baking tongs, and a device for locking the tongs are successively arranged in the running direction of the baking tongs, in the front part of the oven, along the upper transport plane. A product removal device contains a flatly arranged rotating support and is arranged in the delivery station. The rotating support carries removal elements embodied as suction elements along the outer periphery thereof, which it uses to remove the baked products from the open baking tongs.
摘要翻译： 烘箱包含连续的烘烤钳链，可以打开和关闭，并锁定在关闭状态。 链条在烤箱中循环，并在两个运输平面中一个上下移动通过烘烤室。 用于打开烘烤钳的装置，输送站，装载站，用于封闭烘烤钳的装置以及用于锁定钳子的装置在烘烤钳的前进方向上依次布置在烤箱的前部 ，沿着上层运输机。 产品拆卸装置包括平面布置的旋转支撑件并布置在输送站中。 旋转的支撑件沿着其外周承载着作为吸引元件实现的去除元件，其用于从开放的烤钳中去除烘焙产品。
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公开(公告)号：US08662313B2
公开(公告)日：2014-03-04
申请号：US13187396
申请日：2011-07-20
CPC分类号： A21C11/006 , A21B1/48 , A21B5/02 , A21C15/00
摘要： In some implementations, a cooler reduces the temperature of pressed dough balls after the pressed dough balls have been baked in an oven. The cooler may include multiple cooling conveyors arranged in a vertical stack with adjacent conveyors transferring the pressed dough balls in opposite directions. The cooler may include a safety release turnaround between each of the adjacent cooling conveyors to move the pressed dough balls between the adjacent conveyors in the cooler.
摘要翻译： 在一些实施方案中，冷却器在压制的面团球已经在烘箱中烘烤之后降低压制的面团球的温度。 冷却器可以包括布置在垂直堆叠中的多个冷却输送机，相邻的输送机在相反的方向上传送压榨的面团球。 冷却器可以包括在每个相邻的冷却输送机之间的安全释放周转，以使压制的面团球在冷却器中的相邻输送机之间移动。
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公开(公告)号：US20120301585A1
公开(公告)日：2012-11-29
申请号：US13575113
申请日：2011-01-27
申请人： Kurt Spirig
发明人： Kurt Spirig
CPC分类号： A21D15/02 , A21B1/36 , A21B3/04 , A21C15/00 , A21D17/008 , A23L3/36 , A23L5/13 , F25D21/14 , F25D31/00 , F25D2317/043 , F25D2321/1412 , Y02P60/80 , Y02P60/851
摘要： A system (1) and a method for cooling freshly baked bread under sub-pressure, which system includes: a sub-pressure chamber (2) which is adapted for receiving freshly baked bread for the cooling thereof; a sub-pressure source (3), such as a vacuum pump, which is connected to the sub-pressure chamber (2) for exhausting fluid from the sub-pressure chamber (2) and creating a sub-pressure inside it; a condenser (4) for cooling steam exhausted from the sub-pressure chamber and separate condensed water (19) from it. The system also includes a heating tank (5) with a first heat exchanger (6) in which the heat generated by the condenser (4) is used for heating water.
摘要翻译： 一种系统（1）和在次压下冷却新鲜出炉的面包的方法，该系统包括：适于接收新鲜出炉的面包以进行冷却的副压力室（2） 连接到副压力室（2）的用于从副压力室（2）排出流体并在其内形成副压力的副压力源（3），例如真空泵; 冷凝器（4），用于冷却从副压力室排出的蒸汽和从其分离的冷凝水（19）。 该系统还包括具有第一热交换器（6）的加热箱（5），其中由冷凝器（4）产生的热量用于加热水。
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公开(公告)号：US20120196015A1
公开(公告)日：2012-08-02
申请号：US13016585
申请日：2011-01-28
CPC分类号： A21D13/0074 , A21B1/48 , A21C15/00 , A21D13/42 , A23L7/135
摘要： A continuous process for making a pita chip or other similar products using a continuous pressing step that occurs shortly after a continuous oven initial cooking step. Applicants' invention produces a final product with characteristics of a traditionally cooked pita chip using equipment that provides for significant increases in manufacturing throughput. The use of a continuous oven with the relatively concurrent pressing step allows for the production of a flat chip piece on a continuous product line.
摘要翻译： 使用在连续烘箱初始烹饪步骤后不久发生的连续压制步骤制造皮塔芯片或其它类似产品的连续方法。 申请人的发明使用提供制造产量的显着增加的设备生产具有传统熟制的皮塔芯片特征的最终产品。 使用具有相对同时的压制步骤的连续烘箱允许在连续产品线上生产扁平芯片。
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