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公开(公告)号:US20180346949A1
公开(公告)日:2018-12-06
申请号:US15780706
申请日:2016-12-02
发明人: Seiichiro KISHISHITA , Shoko KANASHIMA , Manabu MIYATA , Takuo YAMAMOTO , Katsuhiko HINO , Tomoyuki NISHIMOTO
IPC分类号: C12P19/04 , C12P19/14 , C12P19/18 , A23L29/269 , A23P30/10
CPC分类号: C12P19/04 , A23B5/06 , A23L5/00 , A23L7/109 , A23L29/00 , A23L29/20 , A23L29/269 , A23P30/10 , A61K9/20 , A61K47/36 , C08B37/00 , C08L3/00 , C12P19/14 , C12P19/18 , C12Y302/01094
摘要: An object of the present invention is to provide an α-glucan mixture in a preferable molecular weight range, which can be made into a transparent film with advantageous strength and water solubility when an edible film is made by using the α-glucan mixture without adding any plasticizer.The above object is solved by providing an α-glucan mixture, which is obtainable by a process comprising the steps of gelatinizing waxy starch and liquefying the resulting gelatinized waxy starch by allowing an amylase to act on it, having the following characteristics (1) and (2): (1) having the weight average molecular weight (Mw) in a range of 150 kDa to 3,000 kDa; and (2) having the value of dividing weight average molecular weight (Mw) with number average molecular weight (Mn), Mw/Mn, of 35.1 or lower.