公开(公告)号：US20240264179A1

公开(公告)日：2024-08-08

申请号：US18476528

申请日：2023-09-28

申请人： Beijing Sanyuan Foods Co., Ltd.

发明人： Lijun CHEN ,  Minghui ZHANG ,  Weicang QIAO ,  Junying ZHAO ,  Ge JIA ,  Yan LIU ,  Yaling WANG ,  Qian LIU ,  Baoyu YANG

IPC分类号： G01N33/92 ,  G01N33/68

CPC分类号： G01N33/92 ,  G01N33/6851 ,  G01N2800/38

摘要： The present invention provides a marker set for evaluating the development of an infant's communication ability. The marker set is composed of the following fatty acids: C18:3n6, C18:2n6t, C20:3n3, C18:3n3, C18:2n6c, C20:4n6, C20:3n6, C22:6n3, and C20:5n3. The present invention further provides a method for evaluating the development of an infant's communication ability using the marker set. The present invention achieves the evaluation on the development of an infant's communication ability by extracting and detecting the contents of particular fatty acids in a breast milk or dairy product sample fed to an infant, and the development level of the infant among the peers can be inferred based on the evaluation result, so as to give suggestions relevant to diet and nutrition for the mother timely. The method is low in cost, simple and effective, and suitable for large-scale evaluation.

公开(公告)号：US20240345098A1

公开(公告)日：2024-10-17

申请号：US18476234

申请日：2023-09-27

申请人： Beijing Sanyuan Foods Co., Ltd.

发明人： Lijun CHEN ,  Qian LIU ,  Yan LIU ,  Junying ZHAO ,  Bin LIU ,  Yan LIU ,  Weicang QIAO ,  Minghui ZHANG ,  Yaling WANG ,  Xiaofei FAN ,  Ziqi LI

IPC分类号： G01N33/68 ,  G01N30/06

CPC分类号： G01N33/6848 ,  G01N30/06

摘要： The present invention relates to a method for multidimensional evaluation of the similarity of a sample to breast milk, wherein the method is performed in the following steps: (1) establishing a local breast milk phospholipid database; (2) collecting and pretreating a sample to be evaluated; (3) determining the contents of characteristic phospholipid subclasses, the contents of characteristic phospholipid molecules in the sample to be evaluated, and obtaining a microstructural image of milk fat globules in the sample by confocal laser scanning microscopy; (4) calculating the score G for the sample to be evaluated. The present invention evaluates the similarity of samples to breast milk based on phospholipids in three aspects: the composition of characteristic phospholipid subclasses, the composition of characteristic phospholipid molecules, and the morphological similarity evaluation, so that the scheme can better evaluate the simulation quality of infant formulas and their raw and auxiliary materials to breast milk based on phospholipids.

公开(公告)号：US20230165264A1

公开(公告)日：2023-06-01

申请号：US18156191

申请日：2023-01-18

申请人： Beijing Sanyuan Foods Co., Ltd.

发明人： Lijun CHEN ,  Junying ZHAO ,  Bin LIU ,  Jingying DONG ,  Yanpin LIU ,  Weicang QIAO

IPC分类号： A23C9/158 ,  A23C9/16 ,  A23C9/152 ,  A23C9/156 ,  A23C3/02 ,  A23C1/04 ,  A23L33/135 ,  A23L33/155 ,  A23L33/16 ,  A23L33/19 ,  A23L33/00

CPC分类号： A23C9/158 ,  A23C9/16 ,  A23C9/1522 ,  A23C9/156 ,  A23C3/02 ,  A23C1/04 ,  A23L33/135 ,  A23L33/155 ,  A23L33/16 ,  A23L33/19 ,  A23L33/40 ,  A23Y2220/39 ,  A23Y2220/73 ,  A23Y2220/03 ,  A23Y2300/55 ,  A23Y2300/21 ,  A23Y2300/25

摘要： A maternal milk powder and a preparation method thereof. Every 100 g of the maternal milk powder comprises: (0.1-10)×108 CFU of probiotics, 1-10 g of FOS; wherein, probiotics comprise Lactobacillus helveticus, Lactobacillus rhamnosus, Lactobacillus acidophilus, Bifidobacterium longum, Bifidobacterium animalis, and Bifidobacterium bifidum with a CFU ratio of 20-40:20-40:1-10:10-20:10-20:1-10. The maternal milk powder can effectively inhibit the proliferation of harmful bacteria in the intestinal tract of pregnant women, promote the health of intestinal microecology, improve immunity, relieve postpartum depression, etc. by adding six kinds of safe, stable and efficient probiotics and FOS.

公开(公告)号：US20230080697A1

公开(公告)日：2023-03-16

申请号：US17871549

申请日：2022-07-22

申请人： Beijing Sanyuan Foods Co., Ltd.

发明人： Lijun CHEN ,  Tao XU ,  Jingyao CHEN ,  Weicang QIAO ,  Junying ZHAO

IPC分类号： G01N30/06 ,  G01N30/30 ,  G01N30/34 ,  G01N30/72

摘要： The present disclosure relates to a method for detecting the contents of whey protein and casein, and/or the ratio thereof in milk powder by liquid chromatography-mass spectrometry. According to the method of the present disclosure, the characteristic peptide segments of whey protein and casein are selected and used for correction, and thus the accuracy and stability of detection of peptide segments by mass spectrometry using external standards are improved; in addition, the method of the present disclosure has the following advantages: easy to pretreat samples, low cost, a wide range of applicability, enable to perform quantitative detection of whey protein at one time, not affected by protein denaturation in the production process, no need to synthesize isotope internal standard, and avoiding influence of ionization efficiency and matrix in mass spectrometry detection by means of their own multiple characteristic peptide segment ratios.