摘要:
The invention relates to a method for lowering the viscosity of a fat based mixture comprising solids and fat that have been previously refined to a powdery mass characterized in that the powdery mass is submitted to elongational flow effective as such to provide breaking up of the agglomerates and intimate interactions of the solids with the fat thereby resulting in the production of a pasty mass with coating of the solids with the fat. The method enables to replace conching in a traditional conche or at least reduce conching time or increase the subsequent loading and throughput of the fat based mass in traditional conches.
摘要:
A highback for controlling a gliding board, such as a snowboard, through leg movement of a rider. The highback is provided with shape adjustability for accommodating a rider's particular riding preferences. Shape adjustability may allow the rider to reduce pressure points between the highback and the leg, particularly the calf muscle, for increased comfort while maintaining proper heelside support for board control. Shape adjustability may also allow the rider to selectively increase or decrease force transmission and board response based on individual riding preferences and/or riding conditions. The highback may employ one or more sections that may be selectively arranged to achieve a desirable highback shape for board response and rider comfort. The highback may be rigidly fixed in the selected shape to maintain comfort while delivering desired power transmission to the board.
摘要:
A highback for controlling a gliding board, such as a snowboard, through leg movement of a rider. The highback is comprised of at least two distinct materials with different stiffnesses to achieve a desired blend of stiffness and flexibility. The highback may employ a material of greater stiffness in one or more regions to provide high force transmission between the rider and the board. The highback may employ a material of lesser stiffness in one or more regions where flexibility is desired for more gradual power transmission, comfort and/or to facilitate highback adjustability. The arrangement of the different materials provides a lightweight highback with a relatively sleek profile having selected regions of stiffness and/or flexibility.
摘要:
An apparatus comprising a snowboard boot and a binding interface including an interface feature that is adapted to releasably engage with a snowboard binding. The binding interface is movably mounted to the boot so that the boot can flex in a side-to-side direction through an angle relative to the binding interface to provide side-to-side flexibility. In one embodiment, the binding interface is mounted to the boot at a pair of laterally spaced attachment points with a pair of strapless fasteners. In another embodiment, the binding interface is mounted to at least one attachment point and a portion of the boot is flexible between the attachment point and a side. In other embodiments, at least a portion of the interface feature does not protrude below the bottom surface of the boot, and the interface feature does not protrude beyond the sides of the boot. In yet other embodiments, the apparatus includes an adjustment member to adjustably restrict the side-to-side flexibility between the boot and the binding interface, and a dampening element that dampens the side-to-side flexibility. The boot may include an arcuate lower surface that extends across the boot with the binding interface mounted to the boot below the arcuate lower surface. A fluid-filled bladder may be provided to control the side-to-side flexibility of the boot. The binding interface may be slidably mounted to the boot using arcuate surfaces, such as convex and concave surfaces, that allow the boot to slide across the binding interface.
摘要:
The invention relates to a method for lowering the viscosity of a fat based mixture comprising solids and fat that have been previously refined to a powdery mass characterized in that the powdery mass is submitted to elongational flow effective as such to provide breaking up of the agglomerates and intimate interactions of the solids with the fat thereby resulting in the production of a pasty mass with coating of the solids with the fat. The method enables to replace conching in a traditional conche or at least reduce conching time or increase the subsequent loading and throughput of the fat based mass in traditional conches.
摘要:
This invention concerns a fat-based confectionery product which is coated with a film forming agent and characterised in that it is heat resistant and in that it retains its shape when submitted to heat. This invention also discloses the use of this coated fat-based confectionery in food product, as well as a food product comprising this coated fat-based confectionery, especially chocolate or baked food.
摘要:
A highback for controlling a gliding board, such as a snowboard, through leg movement of a rider. The highback is comprised of at least two distinct materials with different stiffnesses to achieve desired blend of stiffness and flexibility. The highback may employ a material of greater stiffness in one or more regions to provide high force transmission between the rider and the board. The highback may employ a material of lesser stiffness in one or more regions where flexibility is desired for more gradual power transmission, comfort and/or to facilitate highback adjustability. The arrangement of the different materials provides a lightweight highback with a relatively sleek profile having selected regions of stiffness and/or flexibility.
摘要:
An adjustable strap that limits separation of the strap portions from each other. The strap provides for quick and easy one hand operation by allowing a user to fully loosen and tighten the strap without the need for rejoining the strap portions to each other. The strap may also maintain the overlapping sections of the strap portions in close proximity and generally parallel to each other, such as when bending and/or adjusting the strap across a curved surface, to substantially reduce the likelihood of a loose strap end. The adjustable strap may include an engagement strap with a fastening device, such as a ratchet buckle, mounted to one end thereof, and a ratchet strap that passes through the ratchet buckle to be adjusted relative to the engagement strap for a desired tightness. The engagement strap may include a stop that coacts with the ratchet strap to limit relative movement between the engagement and ratchet straps. An elongated slot may be disposed along the engagement strap to guide and limit travel of an anchor to which is fastened the tip of the ratchet strap.
摘要:
An apparatus comprising a snowboard boot and a binding interface including an interface feature that is adapted to releasably engage with a snowboard binding. The binding interface is movably mounted to the boot so that the boot can flex in a side-to-side direction through an angle relative to the binding interface to provide side-to-side flexibility. In one embodiment, the binding interface is mounted to the boot at a pair of laterally spaced attachment points with a pair of strapless fasteners. In another embodiment, the binding interface is mounted to at least one attachment point and a portion of the boot is flexible between the attachment point and a side. In other embodiments, at least a portion of the interface feature does not protrude below the bottom surface of the boot, and the interface feature does not protrude beyond the sides of the boot. In yet other embodiments, the apparatus includes an adjustment member to adjustably restrict the side-to-side flexibility between the boot and the binding interface, and a dampening element that dampens the side-to-side flexibility. The boot may include an arcuate lower surface that extends across the boot with the binding interface mounted to the boot below the arcuate lower surface. A fluid-filled bladder may be provided to control the side-to-side flexibility of the boot. The binding interface may be slidably mounted to the boot using arcuate surfaces, such as convex and concave surfaces, that allow the boot to slide across the binding interface.
摘要:
A highback for controlling a gliding board, such as a snowboard, through leg movement of a rider. The highback is comprised of at least two distinct materials with different stiffnesses to achieve a desired blend of stiffness and flexibility. The highback may employ a material of greater stiffness in one or more regions to provide high force transmission between the rider and the board. The highback may employ a material of lesser stiffness in one or more regions where flexibility is desired for more gradual power transmission, comfort and/or to facilitate highback adjustability. The arrangement of the different materials provides a lightweight highback with a relatively sleek profile having selected regions of stiffness and/or flexibility.