MASHING METHOD FOR THE PRODUCTION OF KVASS WORT
    3.
    发明申请
    MASHING METHOD FOR THE PRODUCTION OF KVASS WORT 审中-公开
    用于生产KVASS WORT的混合方法

    公开(公告)号:US20120058221A1

    公开(公告)日:2012-03-08

    申请号:US13266852

    申请日:2010-04-28

    摘要: A mashing method for producing kvass wort and a method for producing kvass wort concentrate and kvass, where a first portion of mash, in particular a portion of rye mash, is mashed and is heated to a temperature lying below the boiling point (≦90°), a second portion of mash is mashed, and the mixed first and second portions of mash are heated in stages.

    摘要翻译: 用于生产麦芽汁的糖化方法和用于生产麦芽汁浓缩物和kvass的方法,其中将醪液的第一部分,特别是黑麦粉糊的一部分捣碎并加热到低于沸点(