Tubular packaging casing, particularly sausage casing, based on cellulose
    14.
    发明授权
    Tubular packaging casing, particularly sausage casing, based on cellulose 失效
    管状包装肠衣,特别是肠衣,基于纤维素

    公开(公告)号:US5316809A

    公开(公告)日:1994-05-31

    申请号:US700400

    申请日:1991-05-15

    IPC分类号: A22C13/00

    摘要: A tubular packaging casing, in particular sausage casing, including a cellulose base layer and a barrier layer against steam and atmospheric oxygen, which is free from chlorine. The barrier layer includes random copolymer based on copolymerized vinyl monomers. The vinyl monomers correspond to the general formula CH.sub.2 .dbd.CR.sup.1 --X, whereinR.sup.1 denotes a methyl group or hydrogen, andX denotes a (--OCOR.sup.2) group or a (--CO.sub.2 R.sup.2) group, with R.sup.2 denoting an alkyl group having 1 to 20, preferably 1 to 10, and in particular 1 to 5 carbon atoms.In a further embodiment, the copolymer also includes copolymerized vinyl monomers of the above formula except that X denotes a (CO.sub.2 H) group or a (CN) group.

    摘要翻译: 管状包装外壳,特别是香肠套管,包括纤维素基层和不含氯的蒸气和大气氧的阻隔层。 阻隔层包括基于共聚乙烯基单体的无规共聚物。 乙烯基单体对应于通式CH 2 = CR 1 -X,其中R 1表示甲基或氢,X表示(-OCOR 2)基或(-CO 2 R 2)基,其中R 2表示具有1〜20个 ,优选1至10个,特别是1至5个碳原子。 在另一个实施方案中,共聚物还包括上述式的共聚乙烯基单体,除了X表示(CO 2 H)基团或(CN)基团。

    Sausage casing with improved uniformity of diameter
    16.
    发明授权
    Sausage casing with improved uniformity of diameter 失效
    香肠肠衣具有改善的直径均匀性

    公开(公告)号:US4930545A

    公开(公告)日:1990-06-05

    申请号:US51773

    申请日:1987-05-20

    IPC分类号: A22C13/00

    CPC分类号: A22C13/0013 Y10T428/1324

    摘要: Described is a tubular artificial sausage casing based on fiber-reinforced cellulose which shows, in the completely soaked state as compared to the state prior to soaking in water, an increase in length of from about 0.8 to 2.5% and a transverse shrinkage of from about 2.5 to 5.2%. Preferably, the change of diameter of the casing at the same change of pressure in the range above 20 kPa is approximately equal for the completely soaked state and for a moisture content of from about 22 to 27% by weight. In a preferred embodiment, the sausage casing can be filled with sausage meat without being previously soaked in water and, for this purpose, has a moisture content of from about 22 to 27% by weight and a glycerol content of from about 17 to 20% by weight, in each case based on its total weight, and is provided with a fungicide on its outside surface. Described also is the production of the sausage casing according to the viscose process, in which the tube comprised of cellulose hydrate gel shrinks from about 2 to 10% in the longitudinal direction and is strongly expanded in the transverse direction during the final drying process.

    摘要翻译: 描述了一种基于纤维增强纤维素的管状人造香肠套管,其与在浸泡于水中之前的状态相比处于完全浸泡状态,其长度增加为约0.8至2.5%,横向收缩率约为 2.5〜5.2%。 优选地,对于完全浸泡状态和大约22至27重量%的水分含量,在相对于20kPa以上范围内的压力变化下的壳体的直径变化大致相等。 在优选的实施方案中,香肠肠衣可以不用预先浸入水中而填充香肠肉,为此,其含水量为约22至27重量%,甘油含量为约17至20重量% 在每种情况下,基于其总重量,并且在其外表面上设置有杀真菌剂。 还描述了根据粘胶工艺生产的香肠套管,其中由纤维素水合物凝胶组成的管在纵向上收缩约2至10%,并且在最终干燥过程中在横向方向上强烈膨胀。

    Artificial sausage casing
    17.
    发明授权
    Artificial sausage casing 失效
    人造香肠套管

    公开(公告)号:US4666750A

    公开(公告)日:1987-05-19

    申请号:US833041

    申请日:1986-02-26

    IPC分类号: A22C13/00

    摘要: Disclosed is an artificial sausage casing comprising a fiber-reinforced, cellulose-based support tubing and a coating layer applied to the outer surface of the support tubing. The external coating layer comprises a casein crosslinked with glyoxal, and having sorbic acid radicals bonded by a salt-like linkage. The amount of casein in the external coating layer ranges from about 80 to 150 mg/m.sup.2, particularly from about 100 to 130 mg/m.sup.2. In a preferred embodiment, the inside surface of the support tubing is provided with a coating layer which serves either to improve the peelability and/or the adhesion between sausage meat and sausage casing or to provide compactness and gas-tightness.

    摘要翻译: 公开了一种人造香肠套管,其包括纤维增强的基于纤维素的支撑管和涂覆在支撑管的外表面上的涂层。 外涂层包含与乙二醛交联的酪蛋白,并且具有通过盐状键键合的山梨酸基团。 外涂层中的酪蛋白的量为约80至150mg / m 2,特别是约100至130mg / m 2。 在优选实施例中,支撑管的内表面设置有涂层,其用于改善香肠肉和香肠肠衣之间的剥离性和/或粘合性,或提供紧密性和气密性。

    Tubular food casing having improved peeling properties
    18.
    发明授权
    Tubular food casing having improved peeling properties 失效
    管状食品外壳具有改善的剥离性能

    公开(公告)号:US4543282A

    公开(公告)日:1985-09-24

    申请号:US552774

    申请日:1983-11-17

    IPC分类号: A22C13/00 F16L11/02 A23G1/00

    CPC分类号: A22C13/0013 Y10T428/1324

    摘要: Disclosed is a tubular food casing having improved peelability from the stuffing mixture contained therein which comprises a coating applied to the internal surface of the casing which comprises a first component selected from a water-soluble cellulose ether, a starch ether or a combination thereof and a second component comprising a wax. Also disclosed is a process for making this tubular casing and its application with sausage meat products.

    摘要翻译: 公开了一种具有从其中包含的填充混合物具有改进的剥离性的管状食品外壳,其包括施加到壳体内表面上的涂层,其包含选自水溶性纤维素醚,淀粉醚或其组合的第一组分和 第二组分包含蜡。 还公开了一种用于制造该管状套管及其用香肠肉制品的方法。

    Tubular packaging material and method for its manufacture
    19.
    发明授权
    Tubular packaging material and method for its manufacture 失效
    管状包装材料及其制造方法

    公开(公告)号:US4356199A

    公开(公告)日:1982-10-26

    申请号:US290059

    申请日:1981-08-04

    摘要: Disclosed is a tubular packaging material for sausage casings, comprising a carrier tubing comprised of cellulose hydrate and containing in its wall from about 5 to 12% by weight of water and from about 18 to 28% by weight of a plasticizer; and a coating on the inside and on the outside of the carrier tubing of a water-insoluble heat-cured synthetic condensation product wherein the carrier tubing is characterized by a swelling value in the range from about 80 to 120%, and the tubular packaging material, after soaking in water at a temperature between about 40.degree. to 50.degree. C. for a period of about 30 minutes and subsequent cooling to about room temperature, is characterized by dimensions in the wet state which are 2 to 6% greater than those before the soaking in water. Also disclosed are methods for preparing the packaging material.

    摘要翻译: 公开了一种用于香肠肠衣的管状包装材料,其包括由纤维素水合物组成的载体管,其壁中含有约5至12重量%的水和约18至28重量%的增塑剂; 以及在水不溶性热固化合成缩合产物的载体管的内部和外侧上的涂层,其中载体管的特征在于约80至120%的溶胀值,以及管状包装材料 在约40〜50℃的温度下浸泡在水中约30分钟后,随后冷却至约室温,其特征在于潮湿状态下的尺寸比以前大2至6% 浸泡在水中。 还公开了制备包装材料的方法。

    Shaped article comprising a permanently plasticized cellulose hydrate
composition and preparation thereof
    20.
    发明授权
    Shaped article comprising a permanently plasticized cellulose hydrate composition and preparation thereof 失效
    成型制品包括永久增塑的水合物水合物组合物及其制备

    公开(公告)号:US4253879A

    公开(公告)日:1981-03-03

    申请号:US856034

    申请日:1977-11-30

    摘要: A shaped article, especially a tubing, is disclosed which comprises a plasticized cellulose hydrate composition comprising a cellulose hydrate and a plasticity enhancing amount of at least one substantially water insoluble plasticizing ester of an aliphatic monocarboxylic acid containing from about 9 to about 24 carbon atoms and a polyalcohol comprising at least two hydroxy groups at least one of which is esterified with said aliphatic monocarboxylic acid, and water and/or a plasticizer.Such shaped articles can be prepared by mixing a viscose solution with a liquid containing the plasticizing ester, introducing the resulting mixture into a precipitating bath and drying the precipitated shaped body. Tube-shaped articles are especially suited as sausage casings.

    摘要翻译: 公开了一种成型制品,特别是管材,其包含增塑的纤维素水合物组合物,其包含纤维素水合物和可塑性增强量的含有约9至约24个碳原子的脂族一元羧酸的至少一种基本上不溶于水的增塑酯, 包含至少两个羟基的多元醇,其中至少一个与所述脂族一元羧酸酯化,以及水和/或增塑剂。 这种成形制品可以通过将粘胶溶液与含有增塑酯的液体混合,将所得混合物引入沉淀浴中并干燥沉淀的成形体来制备。 管状物品特别适合作为香肠肠衣。