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    Chocolate wafer product
    1.
    发明授权
    Chocolate wafer product 有权

    公开(公告)号：US10206412B2

    公开(公告)日：2019-02-19

    申请号：US14649535

    申请日：2013-12-06

    Applicant: Kraft Foods R & D, Inc.

    Inventor： Gunther Gaim-Marsoner ,  Szymon Macura ,  Tadeusz Klaus

    IPC: A23G1/50 ,  A21D13/36 ,  A21D13/37 ,  A21D13/45 ,  A23P30/20

    Abstract: There is described a method of manufacturing an edible product comprising chocolate, the method comprising the steps of: (a) providing a baking mixture, for example a liquid batter or a pasty mass, comprising a source of starch and a liquid chocolate; (b) baking the baking mixture in a baking apparatus; wherein the liquid chocolate provides up to 70 wt % of the baking mixture. Edible products, including wafers and extruded snack foods, produced by such a method are also described.

    Communion Wafer Infused with Desiccated Liquid and Method for Making Same
    6.
    发明申请
    Communion Wafer Infused with Desiccated Liquid and Method for Making Same 有权

    公开(公告)号：US20220087300A1

    公开(公告)日：2022-03-24

    申请号：US17480017

    申请日：2021-09-20

    Applicant: Allan Joseph DeNiro

    Inventor： Allan Joseph DeNiro

    IPC: A23P20/10 ,  A21D13/45 ,  A21D13/36 ,  A21D13/24

    Abstract: An integrated host, and method for manufacture, that provides an edible food product integrating a desiccated liquid. The integrated host allows a church attendee to partake in communion of both bread and wine from a single-use packaged product that avoids spillage of wine or other liquids. The integrated host helps to prevent the transmission of germs or other disease vectors and allows for communion “by viaticum” for those who are unable to attend church services in person.

    CHOCOLATE PRODUCT
    7.
    发明申请
    CHOCOLATE PRODUCT 审中-公开

    公开(公告)号：US20190124943A1

    公开(公告)日：2019-05-02

    申请号：US16232857

    申请日：2018-12-26

    Applicant: Kraft Foods R & D, Inc.

    Inventor： Gunther Gaim-Marsoner ,  Szymon Macura ,  Tadeusz Klaus

    IPC: A23G1/50 ,  A21D13/36 ,  A21D13/45 ,  A23P30/20 ,  A21D13/37

    Abstract: There is described a method of manufacturing an edible product comprising chocolate, the method comprising the steps of: (a) providing a baking mixture, for example a liquid batter or a pasty mass, comprising a source of starch and a liquid chocolate; (b) baking the baking mixture in a baking apparatus; wherein the liquid chocolate provides up to 70 wt % of the baking mixture. Edible products, including wafers and extruded snack foods, produced by such a method are also described.

    Procedure for the production of wafer half-shells
    8.
    发明申请
    Procedure for the production of wafer half-shells 审中-公开

    公开(公告)号：US20180360053A1

    公开(公告)日：2018-12-20

    申请号：US16007428

    申请日：2018-06-13

    Applicant: SOREMARTEC S.A.

    Inventor： Luciano MASSA ,  Mathia NEGRO

    IPC: A21D13/36 ,  A21C15/02 ,  A21D13/45 ,  A23G3/54

    Abstract: Method for producing wafer half-shells including the operations of: providing a wafer including a plurality of half-shells connected to each other by an interconnecting wall, where the interconnecting wall is connected to each half-shell by an annular region surrounding the half-shell having a thickness smaller than the thickness of the interconnecting wall, and separating the half-shells from the interconnecting wall along a cutting profile corresponding to the half-shell contour at the annular region with a reduced thickness, wherein, in the separation operation the interconnecting wall is supported by a plastic material support, and the separation operation is carried out by a cutting member having a serrated cutting profile.

    Bakery product ready for baking
    9.
    发明申请
    Bakery product ready for baking 有权

    公开(公告)号：US20220159976A1

    公开(公告)日：2022-05-26

    申请号：US17602521

    申请日：2020-04-01

    Applicant: SOREMARTEC S.A.

    Inventor： Antonio VALENTE

    IPC: A21D13/19 ,  A21D13/36

    Abstract: A bakery foodstuff product (10), ready for baking, comprising at least one layer of dough (2) shaped so as to delimit an inner chamber (4), and a filling (8) contained within said inner chamber (4),
    said product being characterised in that it comprises a casing (6) made of wafer which contains said filling (8) and is housed within said inner chamber (4).

    STUFFED WAFFLE UTENSIL
    10.
    发明申请
    STUFFED WAFFLE UTENSIL 有权

    公开(公告)号：US20210386241A1

    公开(公告)日：2021-12-16

    申请号：US17342762

    申请日：2021-06-09

    Applicant: National Presto Industries, Inc.

    Inventor： Russell W. Hall ,  Michael R. Berge

    IPC: A47J37/06 ,  A21D13/31 ,  A21D13/36

    Abstract: A stuffed waffle utensil and related methods of use that facilitate cooking, removal and handling of a stuffed waffle. The stuffed waffle utensil can include a ring-style utensil having a handle portion and a perimeter ring portion. The perimeter ring portion can define a circular wall between an upper wall surface and a lower surface. The lower surface can define an interior flange and aperture or alternatively, the bottom surface can define a continuous surface defining a grid pattern. The handle portion can be attached to an exterior surface of the circular wall such that it projects outwardly away from the circular wall. The handle portion can define a grip portion intended to make handling easy for a user.

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