公开(公告)号：US11717115B2

公开(公告)日：2023-08-08

申请号：US17072011

申请日：2020-10-15

Applicant: Zhengxu He

Inventor： Zhengxu He

IPC: A47J44/00 ,  A47J37/12 ,  A47J36/34 ,  A47J27/00 ,  B25J11/00 ,  A47J36/06

CPC classification number: A47J44/00 ,  A47J27/00 ,  A47J36/06 ,  A47J36/34 ,  A47J37/128 ,  A47J37/1219 ,  B25J11/0045

Abstract: The present application firstly discloses a cooking system including a second cooking apparatus and a first cooking apparatus, which is used to deep fry or boil a food or food ingredients. A semi-cooked food is produced in the first cooking apparatus and is used as an ingredient in the second cooking apparatus. The cooking apparatuses work together to produce a cooked food.

公开(公告)号：US20180325317A1

公开(公告)日：2018-11-15

申请号：US15772830

申请日：2015-11-06

Applicant: Henny Penny Corporation

Inventor： Charles Leader ,  Chuck Tomecek ,  John Hill ,  Dave Casler ,  Michael Manzella ,  Rick Baden ,  William M. Casey ,  Melissa M. Hohler ,  Edward J. Florkey ,  Manouchehr Shirali ,  Douglas A. Burkett ,  Mark Gogel ,  Brian K. Brooks

IPC: A47J37/12

CPC classification number: A47J37/1219 ,  A47J37/1228 ,  A47J37/1266

Abstract: An automatic fryer apparatus and method of frying food products includes a cooking chamber, a heating mechanism disposed in the cooking chamber, and a pump disposed at an end of the cooking chamber to circulate cooking medium within the cooking chamber. Food product is added to the cooking chamber and flows along with the cooking medium in a flow direction. A controller controls a plurality of gates by individually actuating each gate. The controller stores data regarding predetermined time periods, which regulate when to raise and lower each gate. Food product moves downstream of each gate along a flow direction when each respective gate is raised. Food product is automatically transferred to a holding station when it reaches an outlet end of the cooking chamber.

公开(公告)号：US20180000286A1

公开(公告)日：2018-01-04

申请号：US15636994

申请日：2017-06-29

Applicant: Alan BACKUS ,  Marici IULIUS

Inventor： Alan BACKUS ,  Marici IULIUS

IPC: A47J37/12

CPC classification number: A47J37/1285 ,  A47J37/1219 ,  A47J37/1223

Abstract: Food supports comprising vertical walled sleeves of both fixed and variable circumferences, and adaptable to be used standalone or to be used while disposed within a fry basket. A filter filters which filter cooking liquid while it remains within a cooking vessel. A supports is configured to contact and compress large food items. A heating apparatus is configured to allow foods to more efficiently adapt to restricted height circumstances. A cooking liquid overflow control includes a spillway and a storage reservoir. An emissions filter is configured to segregate filtered material through condensation as well as debris collection. A cooking device is configured for filtration and storage of both liquid and gaseous emissions. A user controlled power shutoff is configured to facilitate user access for quick disconnection via a magnetic plug. A full containment food support is configured to provide controlled entry and exit of fluids. A food support basket, is configured to be adaptable to immersing foods in liquids and/or suspending foods above liquids.

公开(公告)号：US09668616B2

公开(公告)日：2017-06-06

申请号：US14748404

申请日：2015-06-24

Applicant: KORNIC Automation Co., Ltd

Inventor： Kyeung-Tai Kim ,  Hyun-Tae Kim

IPC: A47J37/12

CPC classification number: A47J37/1219 ,  A47J37/1228

Abstract: The present invention relates to an automatic frying machine comprising: a frying process part having divided spaces, wherein a plurality of module-type process units which carry out each of predetermined frying processes are detachably disposed in the divided spaces; and a transfer part which is in communication with the plurality of process units of the frying process part and which carries a basket having frying materials in and out of the plurality of process units and moves the basket, wherein the transfer part comprises: a basket which carries the frying material in and out through an opening formed on the plurality of process units; a transfer unit which raises and lowers the basket and slides it back and forth; and a horizontal moving part which moves the transfer unit horizontally.

公开(公告)号：US20160316525A1

公开(公告)日：2016-10-27

申请号：US15101904

申请日：2014-11-10

Applicant: R-MENU OY

Inventor： Juha VAINIONPÄÅ

IPC: H05B6/64

CPC classification number: H05B6/6479 ,  A47J27/10 ,  A47J37/0641 ,  A47J37/0664 ,  A47J37/1209 ,  A47J37/1219 ,  A47J37/128 ,  A47J37/1295 ,  F24C11/00 ,  F24C15/32 ,  H05B6/6473 ,  H05B6/6494 ,  H05B6/80

Abstract: An oven for heating and frying food, particularly a rapid cook oven, includes walls and an openable oven door delimiting an oven space and heaters to heat food in the oven space. Such heaters including: microwave radiation devices, a frying plate having an undersurface, and heat circulating-air devices comprising a flow duct for removing circulating air from the oven space and leading it back into the oven space after cleaning, and a fan installed in the flow duct for creating a circulating-air flow in the said flow duct. The oven additionally includes structure delimiting a cooker space, thermal insulation between the oven space and the cooker space and a heater comprising a cooker situated in the cooker space.

Abstract translation: 用于加热和油炸食物的烤箱，特别是一个快速的烤箱，包括墙壁和一个可打开的烤箱门，分隔烤箱空间和加热器以加热烤箱空间中的食物。 这种加热器包括：微波辐射装置，具有下表面的油炸板，以及热循环空气装置，其包括用于从烘箱空间除去循环空气并将其引导回清洁后的烘箱空间的流动管道，以及安装在 用于在所述流动管道中产生循环空气流的流动管道。 烘箱还包括限定烹饪器空间的结构，烘箱空间和烹饪器空间之间的隔热以及包括位于烹饪器空间中的炊具的加热器。

公开(公告)号：US20160278577A1

公开(公告)日：2016-09-29

申请号：US14748404

申请日：2015-06-24

Applicant: KORNIC AUTOMATION CO., LTD

Inventor： Kyeung-Tai KIM ,  Hyun-Tae KIM

IPC: A47J37/12

CPC classification number: A47J37/1219 ,  A47J37/1228

Abstract: The present invention relates to an automatic frying machine comprising: a frying process part having divided spaces, wherein a plurality of module-type process units which carry out each of predetermined frying processes are detachably disposed in the divided spaces; and a transfer part which is in communication with the plurality of process units of the frying process part and which carries a basket having frying materials in and out of the plurality of process units and moves the basket, wherein the transfer part comprises: a basket which carries the frying material in and out through an opening formed on the plurality of process units; a transfer unit which raises and lowers the basket and slides it back and forth; and a horizontal moving part which moves the transfer unit horizontally.

Abstract translation: 本发明涉及一种自动油炸机，其特征在于包括：具有分隔空间的油炸处理部分，其中执行预定油炸过程中的每一个的多个模块型处理单元可拆卸地设置在分割空间中; 以及传送部件，其与所述油炸处理部件的多个处理单元连通，并且将具有油炸材料的篮子放入和移出所述多个处理单元并移动所述篮子，其中所述传送部件包括：篮 通过形成在所述多个处理单元上的开口将所述油炸物携带和排出; 一个转移单元，它提升和降低篮子，来回滑动; 以及水平移动部件，其水平地移动传送单元。

公开(公告)号：US08850965B2

公开(公告)日：2014-10-07

申请号：US12251019

申请日：2008-10-14

Applicant: Ronald M. Popeil ,  Alan L. Backus ,  Lauren Popeil

Inventor： Ronald M. Popeil ,  Alan L. Backus ,  Lauren Popeil

IPC: A47J37/12

CPC classification number: A47J37/1209 ,  A47J37/1219

Abstract: Deep fryers and associated accessories providing increased efficiency and convenience in the production of deep-fried foods. Preferred embodiments herein also may be versatile enough to, besides deep frying foods, be able to steam and boil foods. Preferred embodiments may employ multiple cooking cycles and versatile food support means to fully cook foods. These may provide special advantages for larger unitary foods, such as by way of nonlimiting example, a Thanksgiving turkey. Preferred embodiments may provide advantages including, but not limited to: minimizing countertop usage; reduction in the use of frying oil; compact storage; reduced shipping costs; lowering of warehousing costs; reduced manufacturing costs; and being lighter and more easy to handle in the kitchen. Preferred embodiments of accessory items may simplify and facilitate production of deep fried foods, including cutting foods into shapes appropriate to produce French fries and blooming onions. Other accessories may facilitate the transference and maintenance of frying oil including: returning frying oil to original containers for storage and disposal; and filtering frying oil to prolong its useful life. Methods are disclosed which help purify oil for extended life without use of filtration.

Abstract translation: 油炸炸锅和相关配件在油炸食品的生产中提高了效率和便利性。 本文的优选实施方案也可以是通用的，除了油炸食品外，还能蒸汽和煮沸食物。 优选实施例可采用多个烹饪周期和多功能食品支撑装置来完全烹饪食物。 这些可以为较大的单一食物提供特殊的优点，例如通过非限制性的例子感恩节火鸡。 优选实施例可以提供优点，包括但不限于：最小化台面使用; 减少煎炸油的使用; 紧凑型存储; 降低运输成本; 降低仓储成本; 降低制造成本; 并且在厨房里更轻，更容易处理。 附件的优选实施例可以简化和促进油炸食品的生产，包括将食物切割成适合于生产炸薯条和洋葱的形状。 其他配件可能促进油炸油的转运和维护，包括：将油炸油返回原装容器进行储存和处理; 并过滤油炸油以延长其使用寿命。 公开了有助于净化油延长寿命而不使用过滤的方法。

公开(公告)号：US20140227411A1

公开(公告)日：2014-08-14

申请号：US14253253

申请日：2014-04-15

Applicant: Ron's Enterprise, Inc.

Inventor： Ronald M. Popeil ,  Alan L. Backus

IPC: A47J27/00 ,  A23L1/01 ,  A47J43/18 ,  A23L1/315

CPC classification number: A47J43/18 ,  A23L5/11 ,  A23L13/57 ,  A47J37/1209 ,  A47J37/1219

Abstract: Embodiments teaching appliance base constructions which increase stability, using both static and dynamic base extending elements. Methods to enhance coloring of the fried foods. Food support structures which utilize two-hand manipulation to increase safety and control. Removable handle construction, which decreases storage space. Peripheral feet on appliance base, to increase safety and stability. Various means for securing unitary food items, including fowl, during cooking. Structures which help prevent accidental deep fryer oil overflow onto supporting surfaces. Lid constructions, which keep a lid in place to protect the user, even while loading oversized, vertically extending foods. Food drainage opening assist device, to help drain fowl cavities after deep frying. Collapsible food support devices, used for cooking, serving, carving, and other purposes. Movable partitions within a food support, to compartmentalize, contain, cap, and space apart foods being cooked. Structures to help align over-extending food during their loading into a cooking vessel.

Abstract translation: 实施例教学用具基础结构提高稳定性，使用静态和动态基础延伸元件。 加强油炸食品着色的方法。 食品支持结构利用双手操纵来增加安全性和控制。 可拆卸手柄结构，减少存储空间。 设备底座上的外围脚，以增加安全性和稳定性。 用于在烹饪过程中确保单一食品（包括家禽）的各种手段。 有助于防止意外的油炸锅油溢出到支撑表面上的结构。 盖子结构，即使在加载超大尺寸的垂直延伸的食物时，也可以将盖子保持在适当位置以保护使用者。 食物引流开启辅助装置，以帮助排出油炸后的禽腔。 可折叠的食品支持设备，用于烹饪，服务，雕刻和其他目的。 食物支架内的活动分隔物，分隔，容纳，盖上和分开的空间食物。 结构可帮助将食物装入烹饪容器期间对齐过量食物。

公开(公告)号：US08707857B2

公开(公告)日：2014-04-29

申请号：US11425317

申请日：2006-06-20

Applicant: Ronald M. Popeil ,  Alan Lester Backus ,  Kathryn Popeil ,  Lauren Popeil ,  Shannon Popeil-Stairs

Inventor： Ronald M. Popeil ,  Alan Lester Backus ,  Kathryn Popeil ,  Lauren Popeil ,  Shannon Popeil-Stairs

IPC: A47J37/07 ,  A47J37/12

CPC classification number: A47J37/1219 ,  A47J36/10 ,  A47J37/1209 ,  A47J37/1261 ,  A47J37/1266 ,  A47J37/129

Abstract: A cooking device include an outer housing and a cooking cavity disposed within and separate from the outer housing. The cooking cavity accommodates a volume of cooking liquid therein. The device includes a heater positioned adjacent the cooking cavity to heat the cooking liquid. A lid is movably attached to the device and is used to form a seal with the cooking cavity. The lid includes a transparent portion positioned along a top surface to enable viewing inside of the cooking cavity. A controller can be used to heat the cooking fluid for an amount of time designated by user input. A moving mechanism can be used to move a food article into and out of the cooking liquid. The moving mechanism can be automated. The device can include a drainage system for removing the cooking liquid.

Abstract translation: 烹饪装置包括外壳和设置在外壳内并与外壳分离的烹饪腔。 烹饪腔容纳有一定体积的烹饪液体。 该装置包括位于烹饪腔附近的加热烹饪液体的加热器。 盖子可移动地连接在该装置上，用于与烹饪腔体形成密封。 盖子包括沿顶面定位的透明部分，以使得能够观察烹饪腔内部。 可以使用控制器来加热烹饪流体一段由用户输入指定的时间。 移动机构可以用于将食品移入和移出烹饪液体。 移动机构可以自动化。 该装置可以包括用于去除烹饪液体的排水系统。

公开(公告)号：US20130174747A1

公开(公告)日：2013-07-11

申请号：US13812354

申请日：2010-09-27

Applicant: Pui Chi Ching ,  Ding Zheng Zhou ,  Wing Chung Lau ,  Wai Hing Lai

Inventor： Pui Chi Ching ,  Ding Zheng Zhou ,  Wing Chung Lau ,  Wai Hing Lai

IPC: A47J37/12

CPC classification number: A47J37/1266 ,  A47J37/1219 ,  A47J37/1295

Abstract: A cooking appliance (2,20) comprises a first container (8, 26), a base (6, 44), an axle (10, 42) extending generally vertically from a bottom of the first container (8, 26), and a second container (12, 32) including a vertically extending funnel (34) which is engageable with a male member (46) arranged at an upper end of the axle (10, 42). The cooking appliance (2, 20) can assume a configuration in which the second container (12, 32) is rotatably drivenable by the male member (46) in relation to the first container (8, 26), to remove liquid from food contained in the second container (12, 32).

Abstract translation: 烹饪器具（2,20）包括第一容器（8,26），基座（6,44），从第一容器（8,26）的底部大致垂直延伸的轴（10,42），以及 第二容器（12,32），其包括垂直延伸的漏斗（34），其可与布置在所述轴（10,42）的上端处的阳构件（46）接合。 烹饪器具（2,20）可采用其中第二容器（12,32）相对于第一容器（8,26）由阳构件（46）可旋转地驱动的构造，以从包含的食物中去除液体 在第二容器（12,32）中。