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公开(公告)号：US11807889B2
公开(公告)日：2023-11-07
申请号：US17283760
申请日：2019-10-07
申请人： Novozymes A/S
发明人： Monica Tassone , James Ron Huffman , Chee-Leong Soong , Jung Yi
CPC分类号： C12P7/06 , C12N9/16 , C12N9/18 , C12N9/2428 , C12Y301/01004 , C12Y301/04003 , C12Y302/01001 , C12Y302/01003
摘要： Described herein are recombinant fermenting organisms having a heterologous polynucleotide encoding a phospholipase. Also described are processes for producing a fermentation product, such as ethanol, from starch or cellulosic-containing material with the recombinant fermenting organisms.
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公开(公告)号：US20230265462A1
公开(公告)日：2023-08-24
申请号：US18052080
申请日：2022-11-02
申请人： NOVOZYMES A/S
发明人： Randy Deinhammer , Suzanne Clark , Mauricio Quiros , John Matthews , Anne Glud Hjulmand , Chee-Leong Soong , Tomoko Matsui , Shinobu Takagi
IPC分类号： C12P7/06
CPC分类号： C12P7/06 , C12Y302/01001 , C12Y302/01003 , C12Y304/24 , C12P19/02
摘要： The present invention relates to processes for producing fermentation products from starch-containing material, wherein a thermostable alpha-amylase and optionally a thermostable protease are present and/or added during liquefaction. The invention also relates to a composition suitable for use in a process of the invention.
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公开(公告)号：US10077531B2
公开(公告)日：2018-09-18
申请号：US14649839
申请日：2013-12-06
申请人： NOVOZYMES A/S
IPC分类号： D21H17/00 , D21H27/10 , D21C5/00 , D21H11/16 , D21H11/20 , D21H17/22 , D21H21/10 , D21H11/14
CPC分类号： D21H17/005 , D21C5/005 , D21H11/14 , D21H11/16 , D21H11/20 , D21H17/22 , D21H21/10 , D21H27/10
摘要： The use of GH61 polypeptides in the treatment of pulp, for improving the freeness of the pulp, and/or for improving the short span compression strength of paper materials made from the pulp, such as paper, linerboard, corrugated paperboard, tissue, towels, corrugated containers and boxes.
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公开(公告)号：US20150291984A1
公开(公告)日：2015-10-15
申请号：US14648477
申请日：2013-11-26
申请人： NOVOZYMES A/S
发明人： Randall Deinhammer , Joyce Craig , Tomoko Matsui , Shinobu Takagi , Suzanne Clark , John Matthews , Anne Glud Hjulmand , Chee-Leong Soong , Zhengfang Kang
CPC分类号： C12P7/14 , C12N9/2414 , C12N9/2417 , C12N9/2457 , C12N9/52 , C12N9/58 , C12N9/62 , C12P7/06 , C12P7/08 , C12P19/14 , C12P2201/00 , C12P2203/00 , C13K1/06 , Y02E50/17
摘要： The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and optionally a thermostable protease, pullulanase and/or glucoamylase are present and/or added during liquefaction, wherein a cellulolytic composition is present and/or added during fermentation or simultaneous saccharification and fermentation. The invention also relates to a composition suitable for use in a process of the invention.
摘要翻译： 本发明涉及用于从含淀粉材料生产发酵产物的方法，其中在液化期间存在和/或加入α-淀粉酶和任选的热稳定蛋白酶，支链淀粉酶和/或葡糖淀粉酶，其中存在纤维素分解组合物和/或 在发酵或同时进行糖化和发酵过程中加入。 本发明还涉及适用于本发明方法的组合物。
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公开(公告)号：US20140315243A1
公开(公告)日：2014-10-23
申请号：US14362002
申请日：2012-11-30
申请人： NOVOZYMES A/S
发明人： Randall Deinhammer , Joyce Craig , Tomoko Matsui , Shinobu Takagi , Suzanne Clark , John Matthews , Anne Glud Hjulmand , Chee-Leong Soong
CPC分类号： C12N9/2417 , C12N9/2428 , C12N9/50 , C12N9/54 , C12P1/04 , C12P7/06 , C12P7/14 , C12P19/02 , C12P19/14 , Y02E50/17
摘要： The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase, a thermostable protease, and optionally a carbohydrate-source generating enzyme and/or pullulanase, are present and/or added during liquefaction. The invention also relates to compositions suitable for use in a process of the invention.
摘要翻译： 本发明涉及用于从含淀粉材料生产发酵产物的方法，其中在液化期间存在和/或加入α-淀粉酶，热稳定蛋白酶和任选的碳水化合物源产生酶和/或支链淀粉酶。 本发明还涉及适用于本发明方法的组合物。
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公开(公告)号：US20240102056A1
公开(公告)日：2024-03-28
申请号：US18492525
申请日：2023-10-23
申请人： NOVOZYMES A/S
发明人： Randy Deinhammer , Suzanne Clark , Mauricio Quiros , John Matthews , Anne Glud Hjulmand , Chee-Leong Soong , Tomoko Matsui , Shinobu Takagi
IPC分类号： C12P7/06
CPC分类号： C12P7/06 , C12Y302/01001 , C12Y302/01003 , C12Y304/24 , C12P19/02
摘要： The present invention relates to processes for producing fermentation products from starch-containing material, wherein a thermostable alpha-amylase and optionally a thermostable protease are present and/or added during liquefaction. The invention also relates to a composition suitable for use in a process of the invention.
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公开(公告)号：US10743551B2
公开(公告)日：2020-08-18
申请号：US15318893
申请日：2015-07-06
申请人： Novozymes A/S
摘要： A method for preparing a dough or a baked product prepared from the dough which method comprises incorporating into the dough a lipolytic enzyme and/or a xylanase and an X143 polypeptide, wherein the X143 polypeptide is a monooxygenase.
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公开(公告)号：US20200165586A1
公开(公告)日：2020-05-28
申请号：US16787203
申请日：2020-02-11
申请人： NOVOZYMES A/S
发明人： Joseph Jump , Nathaniel Edward Kreel , Bernardo Vidal, JR. , Chee-Leong Soong , Madison Roberts , Melissa Carrie Hooss , Xinyu Shen
IPC分类号： C12N9/16 , C12N9/28 , C12P7/06 , C12N9/20 , C12N9/50 , C12N9/44 , C12N9/42 , C12N9/34 , C12N9/26 , C12P19/14
摘要： A process of recovering oil, comprising (a) converting a starch-containing material into dextrins with an alpha-amylase; (b) saccharifying the dextrins using a carbohydrate source generating enzyme to form a sugar; (c) fermenting the sugar in a fermentation medium into a fermentation product using a fermenting organism; (d) recovering the fermentation product to form a whole stillage; (e) separating the whole stillage into thin stillage and wet cake; (e′) optionally concentrating the thin stillage into syrup; (f) recovering oil from the thin stillage and/or optionally the syrup, wherein a protease and a phospholipase are present and/or added during steps (a) to (c). Use of a protease and a phospholipase for increasing oil recovery yields from thin stillage and/or syrup in a fermentation product production process.
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公开(公告)号：US20200024620A9
公开(公告)日：2020-01-23
申请号：US15961269
申请日：2018-04-24
申请人： NOVOZYMES A/S
发明人： Randall Deinhammer , Joyce Craig , Suzanne Clark , John Matthews , Anne Glud Hjulmand , Chee-Leong Soong , Zhengfang Kang
IPC分类号： C12P7/14 , C12N9/58 , C12P7/08 , C12N9/62 , C12N9/52 , C12P19/14 , C12N9/28 , C12N9/44 , C12P7/06 , C13K1/06 , C12N9/26
摘要： The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and optionally a thermostable protease, pullulanase and/or glucoamylase are present and/or added during liquefaction, wherein a cellulolytic composition is present and/or added during fermentation or simultaneous saccharification and fermentation. The invention also relates to a composition suitable for use in a process of the invention.
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公开(公告)号：US10227613B2
公开(公告)日：2019-03-12
申请号：US14648477
申请日：2013-11-26
申请人： NOVOZYMES A/S
发明人： Randall Deinhammer , Joyce Craig , Tomoko Matsui , Shinobu Takagi , Suzanne Clark , John Matthews , Anne Glud Hjulmand , Chee-Leong Soong , Zhengfang Kang
IPC分类号： C12P7/00 , C12P7/14 , C12N9/58 , C12P7/06 , C12P7/08 , C12N9/26 , C12P19/14 , C13K1/06 , C12N9/52 , C12N9/28 , C12N9/44 , C12N9/62
摘要： The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and optionally a thermostable protease, pullulanase and/or glucoamylase are present and/or added during liquefaction, wherein a cellulolytic composition is present and/or added during fermentation or simultaneous saccharification and fermentation. The invention also relates to a composition suitable for use in a process of the invention.
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