Enzymatic process for fat and oil hydrolysis
    2.
    发明授权
    Enzymatic process for fat and oil hydrolysis 有权
    脂肪和油水解的酶法

    公开(公告)号:US09512451B2

    公开(公告)日:2016-12-06

    申请号:US14375380

    申请日:2013-01-30

    CPC classification number: C12P7/6418 C12P7/64

    Abstract: An efficient process for enzymatic hydrolysis of fats and oils in a homogenous mixture is provided herein. The present invention in particular provides a process for production of fatty acids, sn-regio mono-acylglycerol (MAG), sn-regio di-acyl-glycerols (DAG), and glycerol from fats, wherein more than 98% fats can be converted into the desired product. The present invention also provides a process for the production of fatty acids and glycerol, virtually free of sn-regio diacyl-glycerols (DAG) and comprising less than 5% sn-regio mono-acylglycerol (MAG) in the end product.

    Abstract translation: 本文提供了在均匀混合物中脂肪和油的酶水解的有效方法。 本发明特别提供一种从脂肪酸生产脂肪酸,一种单一酰基甘油(MAG),二酰基 - 甘油二酯(DAG)和甘油的方法,其中可以转化超过98%的脂肪 进入所需的产品。 本发明还提供了一种生产脂肪酸和甘油的方法,其实际上没有二酰基 - 甘油(DAG),并且在最终产物中包含小于5%的sn-regio单酰基甘油(MAG)。

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