摘要:
A laminate structure includes a base layer, a thermally stable adhesive disposed on at least a portion of the base layer, and a susceptor overlying the base layer and the thermally stable adhesive. The thermally stable adhesive substantially maintains the thermal profile of the susceptor at a temperature of about 250° F. (121° C.) and above.
摘要:
An outer portion of one or more layers of microwave interactive material, which is for becoming hot when exposed to microwave energy, is arranged in a manner that seeks to advantageously control heating, so that the outer portion of the microwave interactive material can safely be adjacent the periphery of a turntable tray. The turntable tray can be heated by the microwave interactive material so that a peak thermally induced stress occurs in the turntable tray at a position proximate the periphery of the tray. The layer(s) of microwave interactive material are configured in a manner so that the peak thermally induced stress is less than a predetermined amount.
摘要:
A package for combined steam and microwave heating of food, wherein the package may include microwave energy interactive materials (“MEIMs”) configured for providing rapid, simultaneous microwave and steam cooking in a domestic microwave oven. The MEIMs may be configured for controlling the heating pattern within the package and to control volumetric heating of food in the package. The MEIMs may include one or more of a susceptor, shield, and/or resonating patch antenna. The package may be paper-based, or it may be manufactured of any other suitable material. One or more of the different sections of the package may comprise separate chambers respectively for the steam source and the food to be steamed, so that the steam source and the food to be steamed are separated from one another during manufacturing, storage, and cooking.
摘要:
A package for combined steam and microwave heating of food, wherein the package may include microwave energy interactive materials (“MEIMs”) configured for providing rapid, simultaneous microwave and steam cooking in a domestic microwave oven. The MEIMs may be configured for controlling the heating pattern within the package and to control volumetric heating of food in the package. The MEIMs may include one or more of a susceptor, shield, and/or resonating patch antenna. The package may be paper-based, or it may be manufactured of any other suitable material. One or more of the different sections of the package may comprise separate chambers respectively for the steam source and the food to be steamed, so that the steam source and the food to be steamed are separated from one another during manufacturing, storage, and cooking.
摘要:
A microwaveable container for transporting, freezing, storing, and cooking a multi-component foodstuff includes a tray having a base portion and a lid portion and employs a susceptor in combination with steam and venting to cook the multi-component foodstuff in a single microwave cooking step.
摘要:
A multi-use construct includes a base and a plurality of walls defining an interior space. The base includes a line of disruption that defines a removable portion and a peripheral portion of the base. The construct is for being transitioned between a first configuration with the walls extending upwardly from the base, so that the construct is for containing a food item, and a second configuration with the removable portion underlying the food item and the peripheral portion overlying the food item.
摘要:
A frozen pizza rapid preparation method that allows an ordinary consumer to rapidly prepare a frozen pizza with a crisp crust by steps of obtaining a frozen pizza having a crust that has been baked before it has been frozen, microwave heating the pizza, transferring the pizza to a stovetop skillet, and crisping the crust on the stovetop skillet.
摘要:
A method for forming a container having an injection-molded feature. The method includes obtaining a blank, forming the blank into a three-dimensional article having at least one sidewall, and forming the injection-molded feature extending around the perimeter of the article. The injection-molded feature comprises an anchor portion and a flange portion. The anchor portion is in contact with an interior surface of the at least one sidewall and the flange portion extends from the anchor portion outwardly from the at least one sidewall.
摘要:
An outer portion of one or more layers of microwave interactive material, which is for becoming hot when exposed to microwave energy, is arranged in a manner that seeks to advantageously control heating, so that the outer portion of the microwave interactive material can safely be adjacent the periphery of a turntable tray. The turntable tray can be heated by the microwave interactive material so that a peak thermally induced stress occurs in the turntable tray at a position proximate the periphery of the tray. The layer(s) of microwave interactive material are configured in a manner so that the peak thermally induced stress is less than a predetermined amount.
摘要:
A construct for heating a food item in a microwave oven includes a base, a wall extending upwardly from the base, a microwave energy shielding element overlying at least a portion of the wall, and a microwave energy diffusing element circumscribed by the microwave energy shielding element. The microwave energy diffusing element includes a plurality of microwave energy reflective elements within a microwave energy transparent area.