-
公开(公告)号：US12110485B2
公开(公告)日：2024-10-08
申请号：US17312013
申请日：2020-11-24
发明人： Xiaojun Liao , Xuan Wang , Liang Zhao , Yongtao Wang , Xiankui Kong , Hongyan Chen , Xueqiang Wang , Guanghua Li
CPC分类号： C12N1/20 , C08B30/04 , C12N1/205 , C12P19/04 , C12R2001/01
摘要： Provided is a method for precipitating a starch emulsion, the method including: mixing a fermentation broth with the starch emulsion, the fermentation broth including an isolated microorganism, wherein the isolated microorganism is Leuconostoc citreum WSJ-57 deposited under an accession number of CGMCC No. 19201 in the China General Microbiological Culture Collection Center on Dec. 20, 2019.
-
公开(公告)号：US11858970B1
公开(公告)日：2024-01-02
申请号：US18169149
申请日：2023-02-14
发明人： Liang Zhao , Xiaojun Liao , Fengzhang Wang , Yongtao Wang , Lei Rao
IPC分类号： C07K9/00 , C07K14/415 , C07K1/14 , A61K38/00
CPC分类号： C07K14/415 , C07K1/145 , A61K38/00
摘要： The present disclosure provides an oligopeptide FTLE isolated from chili pepper seeds, and application thereof in preventing or treating cancer, the oligopeptide is isolated from chili pepper seeds and has an anti-tumor effect, and in particular, the oligopeptide can effectively inhibit the growth and metabolism of HepG2 cells, and has a good application prospect.
-
公开(公告)号：US20190254313A1
公开(公告)日：2019-08-22
申请号：US16090559
申请日：2016-03-31
发明人： Xiaojun Liao , Zhiqiang Hou , Liang Zhao , Yongtao Wang
摘要： A method of forming a fruit and vegetable juice rich in superoxide dismutase (SOD) comprises subjecting the fruit and vegetable juice to ultra-high-pressure processing, the pressure is 100 MPa to 800 MPa, and the time period is 1 minute to 30 minutes. After processings with the present method, the enzymatic activity of SOD is stable and, at the same time, the microorganisms in the fruit and vegetable juice can be killed. Thus, fruit and vegetable juices rich in superoxide SOD may be provided thereby.
-
-
搜索结果
3 条记录 (耗时 0.016 秒)
