COMPOSITIONS AND METHODS FOR INHIBITION OF TRIGLYCERIDE SYNTHESIS VIA SYNERGISTIC COMBINATION OF BOTANICAL FORMULATIONS
    2.
    发明申请
    COMPOSITIONS AND METHODS FOR INHIBITION OF TRIGLYCERIDE SYNTHESIS VIA SYNERGISTIC COMBINATION OF BOTANICAL FORMULATIONS 审中-公开
    用于通过植物制剂的协同组合抑制TRIGLYCERIDE合成的组合物和方法

    公开(公告)号:US20150258158A1

    公开(公告)日:2015-09-17

    申请号:US14632477

    申请日:2015-02-26

    Abstract: Compositions and methods for inhibition of triglyceride synthesis via synergistic combination of botanical extracts are described. Specifically, the present invention relates to treating or preventing weight gain or obesity, promoting weight loss, appetite suppression, or the like, as well as managing skin oil production through a synergistic inhibition of diacylglycerol acyltransferase-I (DGAT-I) enzyme involved in the triglyceride synthesis and modulation of sterol regulatory element binding protein Ic (SREBP-Ic) and/or peroxisome proliferator activated receptor gamma coactivator I-alpha (PGCIα).

    Abstract translation: 描述了通过植物提取物的协同组合抑制甘油三酯合成的组合物和方法。 具体而言,本发明涉及治疗或预防体重增加或肥胖,促进体重减轻,食欲抑制等,以及通过协同抑制参与的二酰基甘油酰基转移酶I(DGAT-1)酶来控制皮肤油产生。 甾醇调节元件结合蛋白Ic(SREBP-Ic)和/或过氧化物酶体增殖物激活受体γ共激活因子I-α(PGCIα)的甘油三酯合成和调节。

    SYSTEMS AND METHODS FOR DETERMINING CALORIC INTAKE USING A PERSONAL CORRELATION FACTOR
    3.
    发明申请
    SYSTEMS AND METHODS FOR DETERMINING CALORIC INTAKE USING A PERSONAL CORRELATION FACTOR 审中-公开
    使用个人关联因子确定加压摄取的系统和方法

    公开(公告)号:US20140172314A1

    公开(公告)日:2014-06-19

    申请号:US14087025

    申请日:2013-11-22

    Abstract: Systems and methods are provided for determining an individual's personal correlation factor and, using the personal correlation factor, determining the individual's caloric intake. A method for determining a personal correlation factor includes determining a body composition change over a calibration period, converting the body composition change to an equivalent energy value, and dividing the equivalent energy value by a net caloric value for the same calibration period, wherein the net caloric value includes a caloric expenditure less a caloric intake. A method for determining a subsequent caloric intake includes converting a body composition change to an equivalent energy value, dividing the equivalent energy value by the personal correlation value, and adding to this quotient the individual's caloric expenditure, wherein each step is performed using a processor.

    Abstract translation: 提供系统和方法来确定个人的个人相关因子,并且使用个人相关因子来确定个体的热量摄入。 一种用于确定个人相关因子的方法包括:在校准周期内确定人体成分变化,将身体成分变化转换为等效能量值,并将等效能量值除以相同校准周期的净热值,其中净 热量值包括热量消耗少于热量摄入量。 用于确定随后的热量摄取的方法包括将身体组成变化转换为等效能量值,将等效能量值除以个人相关值,并将个人的热量消耗加到该商,其中每个步骤使用处理器执行。

    Sunflower seed protein-derived peptides

    公开(公告)号:US11312754B2

    公开(公告)日:2022-04-26

    申请号:US16884603

    申请日:2020-05-27

    Abstract: A protein hydrolysate composition is provided. The protein hydrolysate composition comprises isolated peptides useful for ameliorating a condition of a subject. Compositions comprising the protein hydrolysate composition are also provided. The compositions may be adapted for oral or topical administration to the subject, and may compose a foodstuff or beverage (e.g. a medical food), a topical composition (e.g. a lotion, cream, etc.), a kit, and the like. A methods of ameliorating the condition of the subject is further provided. The method include administering the protein hydrolysate composition to the subject. The method may be useful in reducing blood pressure, inflammation, reduced immunity, and/or oxidative stress in the subject.

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