公开(公告)号：US20110290121A1

公开(公告)日：2011-12-01

申请号：US12791273

申请日：2010-06-01

Applicant: Teruaki TAGUCHI ,  Toshiharu Fujiwara ,  Yoshinari Shirai ,  Masao Hayase ,  Masayuki Shimozawa

Inventor： Teruaki TAGUCHI ,  Toshiharu Fujiwara ,  Yoshinari Shirai ,  Masao Hayase ,  Masayuki Shimozawa

IPC: A21B7/00

CPC classification number: A21B7/005

Abstract: An automatic bread making machine that sequentially performs a mixing/kneading process, a leavening process, and a baking process includes: a bread container that is used to contain a bread making ingredient and that has a passive spindle that permits selective attachment of a mixing/kneading blade or a grinding blade in a bottom part of the bread container; a baking chamber that is provided inside a cabinet of the automatic bread making machine and that houses the bread container; a first driving spindle that is disposed in a bottom part of the baking chamber and that is so disposed that it can be coupled to the passive spindle to feed it with rotation for the mixing/kneading blade; and a second driving spindle that is disposed in the bottom part of the baking chamber in a position deviated from the first driving spindle and that is so disposed that it can be coupled to the passive spindle to feed it with rotation for the grinding blade.

Abstract translation: 一种自动面包机，其顺序地进行混合/捏合过程，发酵过程和烘烤过程，包括：面包容器，其用于容纳面包制成分，并且具有被动主轴，其允许选择性地附着混合/ 在面包容器的底部的揉面刀或研磨刀片; 烘烤室，设置在自动面包机的机壳的内部并容纳面包容器; 第一驱动主轴，其布置在所述烘烤室的底部并且被设置成使得其能够联接到所述被动主轴以向所述被搅拌叶片的旋转供给; 以及第二驱动主轴，其设置在与所述第一驱动主轴偏离的位置处的所述烘焙室的底部中，并且被设置成可以与所述被动主轴联接以向所述研磨刀片提供旋转。

公开(公告)号：US20110154995A1

公开(公告)日：2011-06-30

申请号：US12977529

申请日：2010-12-23

Applicant: Takashi WATANABE ,  Masayuki Shimozawa

Inventor： Takashi WATANABE ,  Masayuki Shimozawa

IPC: A21B7/00

CPC classification number: B01F7/00075 ,  A21B7/005

Abstract: An automatic bread maker includes a container in which bread ingredients are fed, a main body which receives the container and is equipped with a motor, and a control unit which controls to perform a bread making process in a state where the container is received by the main body. The bread making process includes a grinding step of grinding grains in the container by driving the motor, and a kneading step of kneading bread ingredients in the container including the ground flour of the grains into bread dough by driving the motor. The control unit monitors a load of the motor so as to decide end of the active step on the basis of the load in at least one of the grinding step and the kneading step.

Abstract translation: 自动面包机包括供给面包成分的容器，容纳容器并配备有电动机的主体，以及控制单元，其控制在容器接收的状态下进行面包制作工序 主体。 面包制作过程包括通过驱动马达磨碎容器中的谷物的研磨步骤，以及捏合步骤，通过驱动马达将包含谷物的粉末的容器中的面包成分捏合成面团。 控制单元监视电动机的负载，以便在至少一个研磨步骤和捏合步骤中基于负载来决定活动步骤的结束。

公开(公告)号：US20120266757A1

公开(公告)日：2012-10-25

申请号：US13512298

申请日：2010-11-18

Applicant: Takashi Watanabe ,  Masayuki Shimozawa

Inventor： Takashi Watanabe ,  Masayuki Shimozawa

IPC: A47J37/01

CPC classification number: A21C13/00 ,  A21B7/005

Abstract: An automatic bread maker of the present invention comprises: a container into which bread ingredients are put; a body for receiving the container; and a control unit for executing bread-making steps in a state in which the container has been received in the body. The bread-making steps include a grinding step for grinding cereal grains inside the container, and a post-grinding liquid-absorption step for causing ground flour from cereal grains ground in the grinding step to absorb liquid.

Abstract translation: 本发明的自动面包机包括：放置面包成分的容器; 用于接收容器的主体; 以及控制单元，用于在容器已经被容纳在身体中的状态下执行面包制作步骤。 面包制作步骤包括：研磨步骤，用于研磨容器内的谷物;以及后研磨液体吸收步骤，用于在研磨步骤中将谷物粉碎的粉碎物吸收液体。

公开(公告)号：US20110142988A1

公开(公告)日：2011-06-16

申请号：US13057629

申请日：2009-07-24

Applicant: Masayuki Shimozawa

Inventor： Masayuki Shimozawa

IPC: A21D6/00 ,  A21D8/04

CPC classification number: A21D13/047 ,  A21D8/02 ,  A21D13/04 ,  A21D13/40 ,  A23L7/109

Abstract: A method for producing dough includes a grinding process #20 of grinding grains by rotating a grinding blade in a mixture of cereal grains and liquid, and a kneading process #30 of kneading a dough material constituted by the mixture of the ground grains and the liquid with a kneading blade to obtain the dough. The crushing process #20 is preceded by a pre-crushing soaking process #10 in which the grains and the liquid are left to rest in a mixed state. In the kneading process #30, gluten, seasoning, a leavening agent, and the like are added to the dough material or the dough. When the leavening agent is yeast, a step of adjusting the dough temperature to a predetermined temperature before adding the yeast is provided.

Abstract translation: 生面团的方法包括通过使谷物和液体的混合物中的研磨刀片旋转来研磨颗粒的研磨工艺＃20，以及捏合由研磨谷物和液体的混合物构成的面团材料的捏合方法＃30 用捏合叶片获得面团。 破碎过程＃20之前是通过预粉碎均热步骤＃10，其中颗粒和液体在混合状态下静置。 在捏合方法＃30中，将面筋，调味料，膨松剂等添加到面团材料或面团中。 当发酵剂是酵母时，提供在加入酵母之前将面团温度调节到预定温度的步骤。

公开(公告)号：US20110048247A1

公开(公告)日：2011-03-03

申请号：US12834536

申请日：2010-07-12

Applicant: Teruaki Taguchi ,  Toshiharu Fujiwara ,  Yoshinari Shirai ,  Masao Hayase ,  Masayuki Shimozawa ,  Takashi Watanabe ,  Yasuyuki Ito ,  Kazuya Yano

Inventor： Teruaki Taguchi ,  Toshiharu Fujiwara ,  Yoshinari Shirai ,  Masao Hayase ,  Masayuki Shimozawa ,  Takashi Watanabe ,  Yasuyuki Ito ,  Kazuya Yano

IPC: A21B7/00

CPC classification number: A21B7/005

Abstract: Provided is an automatic bread maker which sequentially performs a mixing/kneading process, a fermentation process, and a baking process, the automatic bread maker including: a bread container used for accommodating breadmaking materials; a baking chamber which is provided inside a body and receives the bread container; a grinding blade which is capable of being put in and taken out of the bread container in the baking chamber; and a grinding motor provided for rotating the grinding blade.

Abstract translation: 本发明提供一种自动面包机，其顺序地进行混合/捏合过程，发酵过程和烘烤过程，所述自动面包机包括：用于容纳面包制作材料的面包容器; 烘烤室，其设置在主体内并接收所述面包容器; 能够在烘烤室中放入和取出面包容器的研磨刀片; 以及设置用于使研磨刀片旋转的研磨马达。

公开(公告)号：US20110174169A1

公开(公告)日：2011-07-21

申请号：US13006765

申请日：2011-01-14

Applicant: Takashi WATANABE ,  Masayuki SHIMOZAWA

Inventor： Takashi WATANABE ,  Masayuki SHIMOZAWA

IPC: A21B5/00 ,  B02C9/00 ,  A47J36/32 ,  B02C23/18 ,  A21C1/00

CPC classification number: A21D8/00 ,  A21B7/005 ,  A21C1/02 ,  B01F7/00058 ,  B01F7/0015 ,  B01F7/162 ,  B01F7/18

Abstract: An automatic bread maker comprises a container in which bread ingredients are fed; a body for accommodating the container; a control unit for carrying out bread-making steps in a state in which the container is accommodated in the body; and a rise detector for detecting that dough has risen to a prescribed height from an upper surface of the container in a state in which the container is accommodated in the body.

Abstract translation: 一种自动面包机，包括一个容器，其中供应面包成分; 容纳容器的主体; 控制单元，用于在容器容纳在身体中的状态下进行面包制作步骤; 以及上升检测器，用于在容器容纳在体内的状态下，从容器的上表面检测面团已经升高到规定的高度。