知搜-全球专利检索

  1. 登录
  2. 注册

搜索结果

928 条记录 (耗时 0.03 秒)

    Sprayable cookware release composition with reduced heat induced browning
    81.
    发明授权
    Sprayable cookware release composition with reduced heat induced browning 有权
    具有减少热诱导褐变的可喷涂炊具释放组合物

    公开(公告)号：US06905722B2

    公开(公告)日：2005-06-14

    申请号：US10613389

    申请日：2003-07-03

    申请人： Linsen Liu

    发明人： Linsen Liu

    IPC分类号： A21D8/08 ,  A23D9/013 ,  A23P1/08

    CPC分类号： C11C5/008 ,  A21D8/08 ,  A23D9/013 ,  A23V2002/00 ,  Y10S426/811 ,  A23V2250/1842 ,  A23V2200/048

    摘要： A sprayable cookware release composition includes an oil, a propellant, and a cookware release agent having lecithin treated with an alkali and a fatty acid at the same time or treated with a mixture of an alkali and a fatty acid. A variety of alkali and fatty acids can be used to treat the lecithin, including more than one alkali and more than one fatty acid. Suitable alkali for treating the lecithin include sodium and potassium sorbate, sodium and potassium carbonate, sodium and potassium bicarbonate, sodium and potassium acetate, sodium and potassium hydroxide, and mixtures thereof. Suitable fatty acids for treating the lecithin include oleic acid, linoleic acid, palmitic acid, stearic acid, and mixtures thereof. The cookware release agent and oil are mixed, and the mixture is dispensed from the aerosol container by the propellant. Suitable cookware release agents include lecithin and variants thereof, such as oil soluble lecithin, water-dispersible lecithin, hydroxylated lecithin, lyso-phopholipid, or a mixture thereof.

    摘要翻译： 可喷雾的炊具释放组合物包含油，推进剂和具有用碱和脂肪酸同时处理的卵磷脂或用碱和脂肪酸的混合物处理的炊具释放剂。 可以使用各种碱和脂肪酸来处理卵磷脂，包括多于一种的碱和多于一种的脂肪酸。 用于处理卵磷脂的合适的碱包括山梨酸钠钾，钾酸钠和碳酸钾，碳酸氢钠和碳酸氢钾，乙酸钠和钾，氢氧化钠和氢氧化钾及其混合物。 用于处理卵磷脂的合适的脂肪酸包括油酸，亚油酸，棕榈酸，硬脂酸及其混合物。 炊具脱模剂和油混合，混合物由喷雾剂从气溶胶容器中分配。 合适的炊具释放剂包括卵磷脂及其变体，例如油溶性卵磷脂，水分散性卵磷脂，羟化卵磷脂，溶血磷脂或其混合物。

    Oil composition
    85.
    发明授权
    Oil composition 有权
    油组成

    公开(公告)号：US06852758B2

    公开(公告)日：2005-02-08

    申请号：US10061286

    申请日：2002-02-04

    申请人： Shin Koike ,  Naoki Hosoya ,  Takeshi Yasumasu

    发明人： Shin Koike ,  Naoki Hosoya ,  Takeshi Yasumasu

    IPC分类号： A23D9/00 ,  A23D9/007 ,  A23D9/013 ,  A23L1/24 ,  A23L1/30 ,  A61K31/202 ,  C11C3/06 ,  C11C3/10 ,  A61K31/20 ,  A61K31/22 ,  A61K31/225

    CPC分类号： C11C3/10 ,  A23D9/00 ,  A23D9/007 ,  A23D9/013 ,  A23L27/60 ,  A23L33/115 ,  A23V2002/00 ,  A61K31/202 ,  C11C3/06 ,  A23V2250/1868

    摘要： The invention relates to oil composition comprising 0.1 to 59.8% by weight of a triglyceride, 40 to 99.7% by weight of a diglyceride, 0.1 to 10% by weight of a monoglyceride and at most 5% by weight of a free fatty acid, wherein contents of ω3 type unsaturated acyl groups having at least 20 carbon atoms and monoenoic acyl groups in acyl groups constituting the diglyceride are 15 to 89.5% by weight and 10 to 84.5% by weight, respectively; and oral medicinal compositions and foods comprising such an oil composition.The oil composition effectively develops physiological functions derived from ω3 type unsaturated fatty acids, such as inhibition of platelet aggregation, and is excellent in effect of facilitating combustion of body fat, oxidation stability, flavor and the like, and also excellent in flowability.

    摘要翻译： 本发明涉及包含0.1至59.8重量％的甘油三酯，40至99.7重量％的甘油二酯，0.1至10重量％的单酸甘油酯和至多5重量％的游离脂肪酸的油组合物，其中 构成甘油二酯的酰基中具有至少20个碳原子的ω3型不饱和酰基和单烯酰基的含量分别为15〜89.5重量％和10〜84.5重量％ 口服药物组合物和包含这样的油组合物的食品。油组合物有效地发展出来自ω-3型不饱和脂肪酸的生理功能，例如抑制血小板聚集，并且有利于促进身体脂肪燃烧，氧化稳定性，风味 并且流动性也优异。

    Glyceride compositions and methods of making and using same
    86.
    发明申请
    Glyceride compositions and methods of making and using same 审中-公开
    甘油酯组合物及其制备和使用方法

    公开(公告)号：US20040209953A1

    公开(公告)日：2004-10-21

    申请号：US10705080

    申请日：2003-11-10

    发明人： Theresa Siu-Ling Wai Lee

    IPC分类号： A61K031/225

    CPC分类号： C11C3/06 ,  A23D9/007 ,  A23D9/013 ,  A23L33/12 ,  A23L33/30 ,  A23V2002/00 ,  C11B5/0092 ,  C11C1/025 ,  C11C1/04 ,  C11C3/025 ,  A23V2250/192 ,  A23V2250/182

    摘要： Disclosed are glyceride compositions, methods of making the glyceride compositions, and nutritional formulations containing the glyceride compositions. The glyceride compositions contain predominantly monoglycerides and diglycerides carrying one or more long chain polyunsaturated fatty acids. Also disclosed are methods of using the glyceride compositions and nutritional formulations.

    摘要翻译： 公开了甘油酯组合物，制备甘油酯组合物的方法和含有甘油酯组合物的营养制剂。 甘油酯组合物主要含有携带一种或多种长链多不饱和脂肪酸的单甘油酯和甘油二酯。 还公开了使用甘油酯组合物和营养制剂的方法。

    Phytosterol compositions
    87.
    发明授权
    Phytosterol compositions 失效
    植物甾醇组合物

    公开(公告)号：US06800317B2

    公开(公告)日：2004-10-05

    申请号：US10439010

    申请日：2003-05-16

    申请人： Ingmar Wester ,  Jari Ekblom

    发明人： Ingmar Wester ,  Jari Ekblom

    IPC分类号： A23D900

    CPC分类号： C11C3/10 ,  A23D7/013 ,  A23D7/015 ,  A23D9/013 ,  A23L33/11 ,  C11B7/0016 ,  C11B7/0075 ,  C11B7/0083

    摘要： This invention relates to phytosterols and phytostanols, in particular to fatty acid esters of phytosterols and phytostanols with a specified fatty acid composition. The invention further relates to methods for preparation of the phytosterol and phytostanol esters and their uses.

    摘要翻译： 本发明涉及植物甾醇和植物甾烷醇，特别涉及具有特定脂肪酸组成的植物甾醇和植物甾烷醇的脂肪酸酯。 本发明还涉及植物甾醇和植物甾烷醇酯的制备方法及其用途。

    Enzymatic modification of sterols using sterol-specific lipase
    88.
    发明申请
    Enzymatic modification of sterols using sterol-specific lipase 审中-公开
    使用甾醇特异性脂肪酶酶固醇修饰

    公开(公告)号：US20040105931A1

    公开(公告)日：2004-06-03

    申请号：US10240546

    申请日：2003-06-05

    发明人： Sobhi Basheer ,  Dorit Plat

    IPC分类号： A23D007/00

    CPC分类号： C12Y301/01003 ,  A23C15/145 ,  A23D7/011 ,  A23D9/013 ,  A23L33/11 ,  A61K8/63 ,  A61Q9/00 ,  C11C3/003

    摘要： The invention relates to a process for the selective alcoholysis of a free sterol, by contacting said free sterol with a fat-based product, optionally with the addition of carboxylic fatty acid(s) and/or ester derivative(s) thereof that are not derived from said fat-based product, in the presence of an immobilized lipase complex which may optionally be surfactant-coated, which complex possesses a high level of sterol-specific alcoholytic and/or esterfication activity and minimal acidolytic and transesterification activities. The fat-based product is a nutritional product or food, particularly butterfat, or a cosmetic or cosmetic or cosmetic-related product. The process may be used for preparing substantially cholesterol-free fat-based products, particularly products containing butterfat, by selectively esterfying any free cholesterol contained therein by the immobilized, preferably surfactant coated lipase. The invention also relates to a process for the in situ enrichment of a fat-based product with esterified phytosterol ester(s). In this process, the esterification of the phytosterol is simultaneously accompanied by esterification of any free cholesterol present in said fat-based product.

    摘要翻译： 本发明涉及一种选择性醇解游离甾醇的方法，该方法是通过使所述游离甾醇与基于脂肪的产物接触，任选地加入不是的羧酸脂肪酸和/或其酯衍生物 衍生自所述脂肪基产物，在固定化的脂肪酶复合物存在下，其可任选地被表面活性剂包被，所述复合物具有高水平的固醇特异性醇解和/或酯化活性和最小的酸解和酯交换活性。 基于脂肪的产品是营养产品或食物，特别是乳脂，或化妆品或化妆品或化妆品相关产品。 通过选择性地酯化固定化的，优选表面活性剂涂覆的脂肪酶的任何游离胆固醇，该方法可用于制备基本上不含胆固醇的脂肪基产品，特别是含有乳脂的产品。 本发明还涉及一种用酯化的植物甾醇酯原位富集脂肪基产物的方法。 在该方法中，植物甾醇的酯化同时伴随着所述脂肪基产物中存在的任何游离胆固醇的酯化。

    Processes for preparing sterol esters
    89.
    发明授权
    Processes for preparing sterol esters 失效
    甾醇酯的制备方法

    公开(公告)号：US06713466B2

    公开(公告)日：2004-03-30

    申请号：US10126284

    申请日：2002-04-19

    申请人： Norman Milstein ,  Manfred Biermann ,  Peter Leidl ,  Rainer von Kries

    发明人： Norman Milstein ,  Manfred Biermann ,  Peter Leidl ,  Rainer von Kries

    IPC分类号： A61K3156

    CPC分类号： A23D9/013 ,  A23D9/007 ,  A23L33/11 ,  Y10S426/804

    摘要： A food additive useful for lowering serum cholesterol in humans contains a sterol or stanol ester of a fatty acid or a dicarboxylic acid ester of a sterol or stanol made by reacting a sterol, stanol and a carboxylic acid in the presence of an effective amount of a catalyst selected from the group consisting of calcium oxide, calcium hydroxide, a calcium salt of a carboxylic acid, magnesium hydroxide and combinations thereof described herein below.

    摘要翻译： 可用于降低人体血清胆固醇的食品添加剂含有通过使甾醇，甾烷醇和羧酸在有效量的存在下进行反应制得的固醇或甾烷醇的脂肪酸或二醇酸酯的甾醇或甾烷醇酯 催化剂选自氧化钙，氢氧化钙，羧酸钙盐，氢氧化镁及其组合，如下文所述。