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    Low Energy Food Product
    1.
    发明申请
    Low Energy Food Product 审中-公开
    低能食品

    公开(公告)号：US20080187645A1

    公开(公告)日：2008-08-07

    申请号：US11664618

    申请日：2005-10-07

    Applicant: Jari Ekblom ,  Ritya Lahtinen ,  Leena Koponen

    Inventor： Jari Ekblom ,  Ritya Lahtinen ,  Leena Koponen

    IPC: A23L1/24 ,  A23D7/01 ,  A23D7/005 ,  A23D7/015 ,  A23D9/013 ,  A23L1/035

    CPC classification number: A23D7/015 ,  A23D7/0056 ,  A23D7/013 ,  A23L27/60 ,  A23L33/105 ,  A23L33/20

    Abstract: The present invention relates to an emulsified food product comprising water, from 0 to 5% by weight triglycerides, from 0.5 to 60% by weight plant sterol and/or stanol fatty acid ester, wherein the fatty acid composition of the plant sterol and/or stanol fatty acid ester comprises from 0 to 7% by weight saturated fatty acids, and optionally one or more emulsifiers, wherein the weight ratio of emulsifier(s) to the sum of plant sterol and/or stanol fatty acid ester and triglycerides, if present, is between 0-0.10:1. The invention also relates to a method for preparing such a food product.

    Abstract translation: 本发明涉及包含0-5重量％甘油三酯，0.5-60重量％植物甾醇和/或甾烷醇脂肪酸酯的水的乳化食品，其中植物甾醇的脂肪酸组成和/或 甾烷醇脂肪酸酯包含0至7重量％的饱和脂肪酸和任选的一种或多种乳化剂，其中乳化剂与植物甾醇和/或甾烷醇脂肪酸酯和甘油三酯的总量的重量比（如果存在） ，在0-0.10：1之间。 本发明还涉及一种制备这种食品的方法。

    Process for the production of a sterol-rich composition
    2.
    发明申请
    Process for the production of a sterol-rich composition 审中-公开
    制备富含固醇的组合物的方法

    公开(公告)号：US20070167417A1

    公开(公告)日：2007-07-19

    申请号：US10552444

    申请日：2004-04-13

    Applicant: Juha Orte ,  Hendrik Luttikhedde ,  Ingmar Wester ,  Jari Ekblom

    Inventor： Juha Orte ,  Hendrik Luttikhedde ,  Ingmar Wester ,  Jari Ekblom

    IPC: A61K31/56 ,  C07J9/00

    CPC classification number: C11C3/08 ,  A23D9/007 ,  A23L33/11 ,  A23L33/12 ,  C11C1/04 ,  C11C3/003

    Abstract: The invention relates to a process for the production of a sterol ester-rich composition. A sterol composition, a glyceride composition, a fatty acid alkyl ester and an esterification catalyst are combined to form a reaction mixture. Esterification of sterol(s) takes place in the mixture, providing sterol ester(s). The new process is rapid and has a high level of conversion. The invention also relates to a method for recovering food-grade sterol fatty acid ester(s) from a fat mixture.

    Abstract translation: 本发明涉及一种制备富甾醇酯组合物的方法。 将固醇组合物，甘油酯组合物，脂肪酸烷基酯和酯化催化剂合并形成反应混合物。 在混合物中进行甾醇的酯化反应，得到甾醇酯。 新的过程很快，转化率很高。 本发明还涉及从脂肪混合物中回收食品级甾醇脂肪酸酯的方法。

    BREAD COMPOSITION WITH IMPROVED BREAD VOLUME
    3.
    发明申请
    BREAD COMPOSITION WITH IMPROVED BREAD VOLUME 审中-公开
    具有改善的体积的布料组合物

    公开(公告)号：US20110081447A1

    公开(公告)日：2011-04-07

    申请号：US12995600

    申请日：2009-06-02

    Applicant: Ritva Lahtinen ,  Jari Ekblom ,  Leena Frilander-Poikonen

    Inventor： Ritva Lahtinen ,  Jari Ekblom ,  Leena Frilander-Poikonen

    IPC: A21D2/16 ,  A21D10/00 ,  A23L1/30 ,  A23L1/0522

    CPC classification number: A21D2/165 ,  A21D2/16 ,  A21D2/183 ,  A21D2/186 ,  A21D2/263 ,  A21D2/264 ,  A21D6/001 ,  A23L29/212 ,  A23L29/35 ,  A23L33/11

    Abstract: The present invention relates to a bread composition having improved bread volume comprising by dry weight from 78 to 98% flour and from 2.0 to 22% plant sterol ester and/or plant stanol ester composition in powder form, wherein the plant sterol ester and/or plant stanol ester composition in powder form comprises from 50 to 95% by weight plant sterol ester and/or plant stanol ester and from 5 to 50% by weight carrier. A preferred carrier is maltodextrin and a protein-containing component. The invention also relates to a dough composition and to said plant sterol ester and/or plant stanol ester composition in powder form.

    Abstract translation: 本发明涉及具有改善的面包容量的面包组合物，其包含干燥重量为78至98％的面粉和2.0至22％粉末形式的植物甾醇酯和/或植物甾烷醇酯组合物，其中所述植物甾醇酯和/或 粉末形式的植物甾烷醇酯组合物包含50至95重量％的植物甾醇酯和/或植物甾烷醇酯和5至50重量％的载体。 优选的载体是麦芽糖糊精和含蛋白质的组分。 本发明还涉及面团组合物和粉末形式的所述植物甾醇酯和/或植物甾烷醇酯组合物。

    Phytosterol compositions
    5.
    发明授权
    Phytosterol compositions 有权
    植物甾醇组合物

    公开(公告)号：US07771771B2

    公开(公告)日：2010-08-10

    申请号：US10956128

    申请日：2004-10-04

    Applicant: Ingmar Wester ,  Jari Ekblom

    Inventor： Ingmar Wester ,  Jari Ekblom

    IPC: A23D9/00

    CPC classification number: C11C3/10 ,  A23D7/013 ,  A23D7/015 ,  A23D9/013 ,  A23L33/11 ,  C11B7/0016 ,  C11B7/0075 ,  C11B7/0083

    Abstract: This invention relates to phytosterols and phytostanols, in particular to fatty acid esters of phytosterols and phytostanols with a specified fatty acid composition. The invention further relates to methods for preparation of the phytosterol and phytostanol esters and their uses.

    Abstract translation: 本发明涉及植物甾醇和植物甾烷醇，特别涉及具有特定脂肪酸组成的植物甾醇和植物甾烷醇的脂肪酸酯。 本发明还涉及植物甾醇和植物甾烷醇酯的制备方法及其用途。

    Phytosterol compositions
    8.
    发明授权
    Phytosterol compositions 失效
    植物甾醇组合物

    公开(公告)号：US06589588B1

    公开(公告)日：2003-07-08

    申请号：US09674730

    申请日：2000-12-20

    Applicant: Ingmar Wester ,  Jari Ekblom

    Inventor： Ingmar Wester ,  Jari Ekblom

    IPC: A23D9007

    CPC classification number: C11C3/10 ,  A23D7/013 ,  A23D7/015 ,  A23D9/013 ,  A23L33/11 ,  C11B7/0016 ,  C11B7/0075 ,  C11B7/0083

    Abstract: This invention relates to phytosterols and phytostanols, in particular to fatty acid esters of phytosterols and phytostanols with a specified fatty acid composition. The invention further relates to methods for preparation of the phytosterol and phytostanol esters and their uses.

    Abstract translation: 本发明涉及植物甾醇和植物甾烷醇，特别涉及具有特定脂肪酸组成的植物甾醇和植物甾烷醇的脂肪酸酯。 本发明还涉及植物甾醇和植物甾烷醇酯的制备方法及其用途。

    Process for the preparation of stanol esters
    10.
    发明授权
    Process for the preparation of stanol esters 失效
    制备甾烷醇酯的方法

    公开(公告)号：US06855837B2

    公开(公告)日：2005-02-15

    申请号：US10234138

    申请日：2002-09-05

    Applicant: Jari Ekblom

    Inventor： Jari Ekblom

    IPC: C07J9/00

    CPC classification number: C07J9/00

    Abstract: The invention relates to a process for the preparation of stanol esters by hydrogenating a sterol blend in a hydrogenation solvent and at an elevated temperature in the presence of a hydrogenation catalyst, by removing the hydrogenation catalyst from the obtained hot reaction solution, by transesterifying the intermediate stanol blend with a fatty acid methyl ester at an elevated temperature and in the presence of a transesterification catalyst, and by finally purifying the stanol ester blend thus obtained. According to the invention, the intermediate stanol blend is neither crystallized nor removed from the reaction solution but the hydrogenation solvent is replaced therein at least in part by a transesterification reagent. Alternatively, the hydrogenation solvent may also be used as the transesterification solvent, and preferably also as the transesterification reagent.

    Abstract translation: 本发明涉及一种通过在氢化溶剂中和高温下在氢化催化剂存在下氢化固醇共混物，通过从所得热反应溶液中除去氢化催化剂，通过将中间体 在升高的温度和在酯交换催化剂存在下，与脂肪酸甲酯进行甾烷醇共混，并最终纯化由此获得的甾烷醇酯共混物。 根据本发明，中间体甾醇共混物既不结晶也不从反应溶液中除去，但氢化溶剂至少部分由酯交换试剂替代。 或者，氢化溶剂也可以用作酯交换溶剂，优选也用作酯交换试剂。

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