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    Susceptor assembly and field director assembly for use in a microwave oven
    32.
    发明申请
    Susceptor assembly and field director assembly for use in a microwave oven 有权
    用于微波炉的Susceptor组装和现场指导组件

    公开(公告)号：US20070187399A1

    公开(公告)日：2007-08-16

    申请号：US11511962

    申请日：2006-08-29

    申请人： Nicole Blankenbeckler ,  Cheng-Hang Chi ,  Mehrdad Mehdizadeh ,  Ronald Riegert

    发明人： Nicole Blankenbeckler ,  Cheng-Hang Chi ,  Mehrdad Mehdizadeh ,  Ronald Riegert

    IPC分类号： H05B6/80

    CPC分类号： H05B6/704 ,  B65D81/3446 ,  B65D2581/3466 ,  B65D2581/3472 ,  B65D2581/3494 ,  H05B6/6494 ,  H05B6/74

    摘要： A susceptor assembly comprises a generally planar susceptor having an electric field director structure mechanically connected thereto. The field director structure includes at least one, but more preferably, a plurality of two or more vanes mechanically connected to the susceptor. Each vane has a surface at least a portion of which is electrically conductive. The vane(s) are most preferably disposed substantially orthogonal to the planar susceptor. The connection may be either a fixed or a flexible articulating connection. In use, such as in the presence of a standing electromagnetic wave generated within a microwave oven, only an attenuated electric field component of the electromagnetic wave exists in a plane tangent to the surface of the vane in the vicinity of the conductive portion of the vane. Attenuation of the electric field component of the electromagnetic wave in the plane tangent to the surface of the vane resulting in enhancement of the component of the electric field substantially orthogonal to the conductive surface. Rotation of the susceptor assembly within the oven, or variation of the standing electromagnetic wave generated within the oven (as by a mode stirrer) results in a substantially uniform warming, cooking and browning effect on a food product placed on the planar susceptor.

    摘要翻译： 感受器组件包括具有机械连接到其上的电场导向器结构的大致平面的基座。 场导向器结构包括机械地连接到基座的至少一个，但更优选地是多个两个或更多个叶片。 每个叶片具有至少一部分导电的表面。 叶片最优选地设置成基本上垂直于平面基座。 连接可以是固定的或柔性的铰接连接。 在使用中，例如在微波炉内产生的立体电磁波的存在下，在叶片的导电部附近的与叶片表面相切的平面内仅存在电磁波的衰减电场成分 。 在与叶片表面相切的平面中的电磁波的电场分量的衰减导致基本上与导电表面正交的电场分量的增强。 烤箱内的基座组件的旋转或烘箱内产生的驻留电磁波的变化（如通过模式搅拌器）导致对放置在平面基座上的食品产生基本均匀的变暖，烹调和褐变效应。

    Package with embossed food support for microwave cooking
    36.
    发明申请
    Package with embossed food support for microwave cooking 审中-公开
    包装带微波烹饪的压花食物支持

    公开(公告)号：US20040238535A1

    公开(公告)日：2004-12-02

    申请号：US10447672

    申请日：2003-05-29

    发明人： Roy Lee Mast

    IPC分类号： H05B006/80

    CPC分类号： B65D5/6664 ,  B65D5/302 ,  B65D81/3453 ,  B65D2581/344 ,  B65D2581/3466 ,  B65D2581/3467 ,  B65D2581/3472 ,  B65D2581/3477 ,  B65D2581/3479 ,  B65D2581/3495 ,  B65D2581/3497 ,  B65D2581/3498

    摘要： A microwavable package may include one or more microwave-absorbing regions, microwave-shielding regions, and/or embossed regions designed to enhance microwave cooking of food products. Microwave-absorbing regions (i.e., solid susceptors) may promote thermal cooking, browning, and/or crisping of food products. Microwave-shielding regions (i.e., patterned susceptors) may promote uniform cooking and inhibit overcooking of food products. A patterned susceptor may be a conductive grid or a grid of conductive or non-conductive shapes. In an embodiment, solid susceptors and patterned susceptors. may be formed from a common thin metal film on a common polymer barrier layer and laminated to a common structural backing layer. An embossed region of a microwavable package may promote crisping of a food product by allowing air to circulate between the food product and an interior surface of the microwavable package.

    摘要翻译： 可微波包装可以包括一个或多个微波吸收区域，微波屏蔽区域和/或设计用于增强食品的微波烹饪的压花区域。 微波吸收区域（即固体感受器）可以促进食品的热烹饪，褐变和/或脆化。 微波屏蔽区域（即，图案化基座）可以促进均匀的烹饪并抑制食品的过度烹饪。 图案化的基座可以是导电栅格或导电或非导电形状的栅格。 在一个实施例中，固体感受体和图案化感受器。 可以由公共聚合物阻挡层上的普通薄金属膜形成并层压到共同的结构背衬层上。 可微波包装的压花区域可以通过允许空气在食品和可微波包装的内表面之间循环来促进食品的脆性。

    Package for microwave cooking
    37.
    发明申请
    Package for microwave cooking 审中-公开
    微波炉烹饪包装

    公开(公告)号：US20040238534A1

    公开(公告)日：2004-12-02

    申请号：US10447666

    申请日：2003-05-29

    发明人： Roy Lee Mast

    IPC分类号： H05B006/80

    CPC分类号： B65D5/302 ,  B65D5/6664 ,  B65D81/3453 ,  B65D2581/344 ,  B65D2581/3466 ,  B65D2581/3467 ,  B65D2581/3472 ,  B65D2581/3477 ,  B65D2581/3479 ,  B65D2581/3495 ,  B65D2581/3497 ,  B65D2581/3498

    摘要： A microwavable package may include one or more microwave-absorbing regions, microwave-shielding regions, and/or embossed regions designed to enhance microwave cooking of food products including raw meat, poultry, and fish as well as breaded, battered, and dough containing items. Microwave-absorbing regions (i.e., solid susceptors) may promote thermal cooking, browning, and/or crisping of food products. Microwave-shielding regions (i.e., patterned susceptors) may promote uniform cooking and inhibit overcooking of food products. A patterned susceptor may be a conductive grid or a grid of conductive or non-conductive shapes (e.g., squares, triangles, circles). In an embodiment, solid susceptors and patterned susceptors may be formed from a common thin metal film on a common polymer barrier layer and laminated to a common structural backing layer. An embossed region of a microwavable package may promote crisping of a food product by allowing air to circulate between the food product and an interior surface of the microwavable package.

    摘要翻译： 可微波包装可以包括一个或多个微波吸收区域，微波屏蔽区域和/或被设计用于增强包括生肉，家禽和鱼类在内的食品的微波烹饪以及面包屑，打击和面团的物品的压花区域 。 微波吸收区域（即固体感受器）可以促进食品的热烹饪，褐变和/或脆化。 微波屏蔽区域（即，图案化基座）可以促进均匀的烹饪并抑制食品的过度烹饪。 图案化感受器可以是导电栅格或导电或非导电形状（例如，正方形，三角形，圆形）的栅格。 在一个实施例中，固体感受器和图案化感受器可以由公共聚合物阻挡层上的普通薄金属膜形成并层压到共同的结构背衬层上。 可微波包装的压花区域可以通过允许空气在食品和可微波包装的内表面之间循环来促进食品的脆性。

    Microwave packaging with indentation patterns
    38.
    发明申请
    Microwave packaging with indentation patterns 有权
    带压痕图案的微波包装

    公开(公告)号：US20030085224A1

    公开(公告)日：2003-05-08

    申请号：US10008670

    申请日：2001-11-07

    发明人： Sandra M. Tsontzidis ,  Laurence M.C. Lai ,  Neilson Zeng

    IPC分类号： H05B006/80

    CPC分类号： B65D81/3453 ,  B65D81/3461 ,  B65D2581/344 ,  B65D2581/3456 ,  B65D2581/3466 ,  B65D2581/3467 ,  B65D2581/3472 ,  B65D2581/3494 ,  Y10S99/14

    摘要： Indentation patterns are scored in microwave packaging materials to enhance the baking and browning effects of the microwave packaging materials on food products. The indentation patterns provide venting to either channel moisture from one area of the food product to another, trap moisture in a certain area to prevent it from escaping, or channel the moisture completely away from the food product. The indentation patterns cause the microwave packaging material underneath a food product to be slightly elevated above the cooking platform in the base of a microwave. The indentation patterns lessen the heat sinking effect of the cooking platform by providing an air gap for insulation. Elevating the base of the microwave packaging material further allows more incident microwave radiation to propagate underneath the microwave packaging material to be absorbed by the food product or by microwave interactive materials in the microwave packaging material that augment the heating process.

    摘要翻译： 压痕图案在微波包装材料中得分，以提高微波包装材料在食品上的烘烤和褐变效果。 压痕图案提供了从食品的一个区域到另一个区域的通道水分的通风，在特定区域中捕获水分以防止其逸出，或将水分完全远离食品。 压痕图形使得食品产品下面的微波包装材料在微波炉底部的烹饪平台之上略微升高。 压痕图案通过提供用于绝缘的气隙来减少烹饪平台的散热效果。 升高微波包装材料的基底还允许更多的入射的微波辐射传播到微波包装材料的下面，以被食品吸收，或者通过微波包装材料中的微波相互作用材料来增加加热过程。

    Patterned microwave susceptor element and microwave container incorporating same
    39.
    发明申请
    Patterned microwave susceptor element and microwave container incorporating same 有权
    图案化的微波感受器元件和包含相同的微波容器

    公开(公告)号：US20030085223A1

    公开(公告)日：2003-05-08

    申请号：US10028328

    申请日：2001-12-21

    发明人： Neilson Zeng ,  Laurence M.C. Lai

    IPC分类号： H05B006/80

    CPC分类号： H05B6/6494 ,  A47J36/027 ,  B65D81/3453 ,  B65D2581/3408 ,  B65D2581/344 ,  B65D2581/3443 ,  B65D2581/3466 ,  B65D2581/3472 ,  B65D2581/3487 ,  B65D2581/3491 ,  B65D2581/3497 ,  B65D2581/3498 ,  Y10S99/14

    摘要： A container has a patterned susceptor region in the bottom, a fold region between the bottom and the sidewall of the container, a sidewall region, and a flange region that forms a flange or lip of the container. The patterned susceptor region includes arrangements of microwave-interactive features disposed generally along respective close plane curves, which reduces overheating and increases the filling temperature of the food product. The fold region contains microwave transparent features that minimize de-lamination of the container in the folded region, and also create a generally transmissive area in the vicinity of the heel of the food product to improve the cooking thereof. The sidewall region shields the periphery of the food product so that it is not overcooked while promoting an appropriate degree of pie dough shell browning. The flange area is transmissive to promote an appropriate degree of cooking of the food product crust.

    摘要翻译： 容器在底部具有图案化的基座区域，在容器的底部和侧壁之间的折叠区域，侧壁区域和形成容器的凸缘或凸缘的凸缘区域。 图案化的基座区域包括通常沿相应的近平面曲线设置的微波互动特征的布置，其减少过热并增加食品的灌装温度。 折叠区域包含微波透明特征，其使折叠区域中的容器的去层压最小化，并且还在食品的跟部附近形成通常的透射区域以改善其烹饪。 侧壁区域屏蔽食品的周边，使得它不会过度煮熟，同时促进适当程度的馅饼面团褐变。 法兰区域是透射性的，以促进食品外壳的适当程度的烹饪。

    Heavy-metal microwave formations and methods
    40.
    发明授权
    Heavy-metal microwave formations and methods 失效
    重金属微波结构和方法

    公开(公告)号：US06501059B1

    公开(公告)日：2002-12-31

    申请号：US09404150

    申请日：1999-09-27

    申请人： Roy Lee Mast

    发明人： Roy Lee Mast

    IPC分类号： H05B680

    CPC分类号： B65D81/3446 ,  B65D2581/344 ,  B65D2581/3454 ,  B65D2581/3466 ,  B65D2581/3467 ,  B65D2581/3472 ,  B65D2581/3474 ,  B65D2581/3477 ,  B65D2581/3478 ,  B65D2581/3479 ,  B65D2581/3489 ,  B65D2581/3494 ,  H05B6/6408 ,  H05B6/6494 ,  Y10S99/14

    摘要： A microwave laminate for heating, browning, and crisping food products is provided. The microwave-absorbing region of the laminate is formed from electrically conducting film of shielding thickness. The film is patterned to provide an increased effective electrical sheet resistance that allows the susceptor to substantially absorb rather than reflect microwave energy. Also, a microwave susceptor underlay or shield formed from a patterned electrically conducting film of shielding thickness is provided for controlling temperature gradients within microwave susceptors.

    摘要翻译： 提供用于加热，褐变和脆化食品的微波层压板。 层叠体的微波吸收区由屏蔽厚度的导电膜形成。 图案化膜以提供增加的有效电薄片电阻，其允许感受器基本上吸收而不是反射微波能量。 此外，提供了由屏蔽厚度的图案化导电膜形成的微波感受器衬底或屏蔽件，用于控制微波感应器内的温度梯度。