METHODS FOR CONVEYING CONFECTION MOLDS
    1.
    发明公开

    公开(公告)号:US20230404104A1

    公开(公告)日:2023-12-21

    申请号:US18450273

    申请日:2023-08-15

    CPC classification number: A23G1/26 A23G1/0066 B65G35/066 A23G3/0278 A23G1/0093

    Abstract: Methods of confection mold conveying comprise translating, in a first direction, a first pusher bar having spaced apart first pusher fingers oriented to engage confection mold trays while the first pusher bar is translated in the first direction; translating, in a second direction opposite the first direction, the first pusher bar, wherein the first pusher fingers are oriented to avoid engagement with the confection mold trays while the first pusher bar is translated in the second direction, and wherein the first pusher bar is translated within a first conveyor segment of a confection mold conveyor; and rotating a first rotatable shaft with a first helical channel formed therein that is sized and configured to move the confection mold trays, wherein the first rotatable shaft is included within a second conveyor segment of the confection mold conveyor and is positioned to receive the confection mold trays from the first conveyor segment.

    SYSTEM FOR PRODUCING FOODS
    2.
    发明申请

    公开(公告)号:US20180213813A1

    公开(公告)日:2018-08-02

    申请号:US15738258

    申请日:2016-06-21

    Applicant: BÜHLER GMBH

    Abstract: A system (1) for producing foods, in particular a chocolate system, comprising at least one treatment station and at least one industrial robot (2, 3), which comprises at least one effector (4) having at least one receiving device for at least one product carrier (14) and comprises at least one manipulator (13) for transferring the at least one product carrier (14). The industrial robot (2, 3) additionally comprises at least one control device, preferably at least one associated processing device, and the control device is or can be set in such a way that the product carrier (14), preferably at and/or opposite a treatment station and/or between two treatment stations, can be shaken, spun, turned, rotated, slid, raised, lowered, blown at, suctioned out, cleaned, stacked and/or unstacked, cleared out by knocking, emptied, filled, temperature-controlled, and/or, in particular under sensor control, moved along a predetermined path.

    METHOD AND EQUIPMENT FOR THE PRODUCTION OF FOOD PRODUCTS FORMED BY COUPLED COMPLEMENTARY PARTS
    3.
    发明申请
    METHOD AND EQUIPMENT FOR THE PRODUCTION OF FOOD PRODUCTS FORMED BY COUPLED COMPLEMENTARY PARTS 有权
    用于生产由联合补充部件形成的食品的方法和设备

    公开(公告)号:US20100303979A1

    公开(公告)日:2010-12-02

    申请号:US12599984

    申请日:2008-02-27

    Abstract: The complementary parts of food products destined to be coupled together are located on the frontal surfaces of half-moulds travelling on two different loop conveyor lines. The first conveyor line extends, at least partially, above the second, so to be included within the surface area occupied by the second line itself. Spatial occupation is further reduced since, downstream to the coupling station, the coupled half-moulds travel with the same spacing step that they had before coupling, with additional advantages in terms of energy absorption and advancing velocity in a successive thermal conditioning station, such as a refrigerating tunnel. One of the half-moulds can be removed upstream to the thermal conditioning station, resulting in an additional reduction in energy absorption since needless subjecting of the half-mould to the thermal cycle to which the products are subjected is avoided.

    Abstract translation: 要连接在一起的食品的补充部分位于在两个不同的环路输送线上行进的半模的正面上。 第一输送线至少部分地延伸到第二输送线之上,以便被包括在由第二线本身占据的表面区域内。 空间占用进一步减少,因为在耦合站的下游,耦合的半模以与它们耦合之前具有相同的间隔步长行进,在连续热调节站中的能量吸收和推进速度方面具有额外的优点,例如 一个冷藏隧道。 其中一个半模可以在热调节站的上游被去除,导致能量吸收的进一步降低,因为不需要对半模进行产品经受的热循环。

    Method and equipment for the production of food products formed by coupled complementary parts
    6.
    发明授权
    Method and equipment for the production of food products formed by coupled complementary parts 有权
    由配套互补部件形成的食品生产方法和设备

    公开(公告)号:US08323715B2

    公开(公告)日:2012-12-04

    申请号:US12599984

    申请日:2008-02-27

    Abstract: The complementary parts of food products destined to be coupled together are located on the frontal surfaces of half-moulds travelling on two different loop conveyor lines. The first conveyor line extends, at least partially, above the second, so to be included within the surface area occupied by the second line itself. Spatial occupation is further reduced since, downstream to the coupling station, the coupled half-moulds travel with the same spacing step that they had before coupling, with additional advantages in terms of energy absorption and advancing velocity in a successive thermal conditioning station, such as a refrigerating tunnel. One of the half-moulds can be removed upstream to the thermal conditioning station, resulting in an additional reduction in energy absorption since needless subjecting of the half-mould to the thermal cycle to which the products are subjected is avoided.

    Abstract translation: 要连接在一起的食品的补充部分位于在两个不同的环路输送线上行进的半模的正面上。 第一输送线至少部分地延伸到第二输送线之上,以便被包括在由第二线本身占据的表面区域内。 空间占用进一步减少,因为在耦合站的下游,耦合的半模以与它们耦合之前具有相同的间隔步长行进,在连续热调节站中的能量吸收和推进速度方面具有额外的优点,例如 一个冷藏隧道。 其中一个半模可以在热调节站的上游被去除,导致能量吸收的进一步降低,因为不需要对半模进行产品经受的热循环。

    METHOD FOR MANUFACTURING WRAPPED FOOD PRODUCTS, AS WELL AS CONVEYOR SYSTEM FOR CARRYING OUT SAID METHOD
    7.
    发明申请
    METHOD FOR MANUFACTURING WRAPPED FOOD PRODUCTS, AS WELL AS CONVEYOR SYSTEM FOR CARRYING OUT SAID METHOD 失效
    用于制造包装食品的方法,作为用于实施方法的输送机系统

    公开(公告)号:US20100092633A1

    公开(公告)日:2010-04-15

    申请号:US12572741

    申请日:2009-10-02

    CPC classification number: A23G3/2046 A23G1/26 A23G3/0278 A23P30/10

    Abstract: A method for manufacturing food products, such as mousse products, comprises the steps of: providing a transport conveyor having a transport surface, providing a moulding conveyor having moulding apertures therein, said moulding apertures being positioned above the transport surface, making the transport surface of the transport conveyor and the moulding apertures of the moulding conveyor move in unison from an input end towards an output end, positioning a mould within a moulding aperture of the moulding conveyor and on top of the transport surface of the transport conveyor near the input end, applying a food substance within the mould, removing the products comprising the mould and the food substance from the moulding apertures near the output end.

    Abstract translation: 一种用于制造诸如摩丝产品的食品的方法包括以下步骤:提供具有输送表面的运输输送机,提供其中具有模制孔的成型输送机,所述模制孔定位在输送表面上方, 输送输送机和模制输送机的模制孔一致地从输入端朝向输出端移动,将模具定位在模制输送机的模制孔内并且在输入端附近的输送输送机的输送表面的顶部上, 在模具内施用食物,从输出端附近的模制孔中除去包含模具和食物的产品。

    Apparatus for freezing
    8.
    发明授权
    Apparatus for freezing 失效
    冷冻装置

    公开(公告)号:US06393859B1

    公开(公告)日:2002-05-28

    申请号:US09236343

    申请日:1999-01-25

    Abstract: A food product is frozen at least partially by contacting a surface area (4) of a chilled tray (1). The tray (1) consists of a plurality of elements (2, 3). The elements are juxtaposed to form the surface area (4), they are further movable relative to each other for changing of the relative position of at least one element at a time, and finally they each occupy such a small surface in the surface area that the change of relative position is possible also after the food product part contacting the tray has been frozen.

    Abstract translation: 至少部分地通过接触冷藏托盘(1)的表面区域(4)将食品冷冻。 托盘(1)由多个元件(2,3)组成。 元件并置以形成表面区域(4),它们可以相对于彼此进一步移动,以便一次改变至少一个元件的相对位置,最后它们各自占据表面积中的这样小的表面, 在食品部分接触托盘已被冻结之后,相对位置的改变也是可能的。

    Accumulator for molds
    9.
    发明授权
    Accumulator for molds 失效
    模具蓄能器

    公开(公告)号:US06223881B1

    公开(公告)日:2001-05-01

    申请号:US09298875

    申请日:1999-04-26

    CPC classification number: A23G7/0025 A23G3/0278 A23G3/0284

    Abstract: Chocolate-filled molds are conveyed to a workstation for releasing the chocolate from the molds, and the empty molds are simultaneously conveyed away from the workstation, by an arrangement which includes a pair of up and down elevators which convey filled and empty molds to a transfer device displaceable up and down in synchronism with the movement ofthe elevators. The transfer device transfers the filled and empty molds only when the transfer device is in a rest position.

    Abstract translation: 将巧克力填充的模具输送到工作站以从模具中释放巧克力,并且通过包括一对向上和向下的电梯将空模同时输送离开工作站的装置,其将填充和空模传送到传送 设备与电梯的运动同步上下移动。 传送装置仅在传送装置处于静止位置时传送填充和空模具。

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