公开(公告)号：US10060909B2

公开(公告)日：2018-08-28

申请号：US14509761

申请日：2014-10-08

Applicant: SENOMYX, INC.

Inventor： Catherine Tachdjian ,  Andrew P. Patron ,  Sara L. Adamski-Werner ,  Farid Bakir ,  Qing Chen ,  Vincent Darmohusodo ,  Stephen Terrence Hobson ,  Xiaodong Li ,  Ming Qi ,  Daniel H. Rogers ,  Marketa Rinnova ,  Guy Servant ,  Xiao-Qing Tang ,  Mark Zoller ,  David Wallace ,  Amy Xing ,  Klaus Gubernator

IPC: G01N33/543 ,  G01N33/50 ,  A61K8/55 ,  A61K47/22 ,  A61K8/49 ,  A61K47/24 ,  C07C233/65 ,  C07C235/54 ,  C07C275/30 ,  C07C275/34 ,  C07D307/84 ,  C07D317/68 ,  G01N33/566 ,  G01N33/74 ,  A23L2/56 ,  C07D405/12 ,  C07F9/655 ,  A23L27/00 ,  A23L27/20

Abstract: The present invention relates to the discovery that certain non-naturally occurring, non-peptide amide compounds and amide derivatives, such as oxalamides, ureas, and acrylamides, are useful flavor or taste modifiers, such as a flavoring or flavoring agents and flavor or taste enhancer, more particularly, savory (the “umami” taste of monosodium glutamate) or sweet taste modifiers,—savory or sweet flavoring agents and savory or sweet flavor enhancers, for food, beverages, and other comestible or orally administered medicinal products or compositions.