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公开(公告)号:US20230407346A1
公开(公告)日:2023-12-21
申请号:US18456894
申请日:2023-08-28
Applicant: LanzaTech, Inc.
Inventor: Sean Dennis Simpson , Allan Haiming Gao , Robert John Conrado , James Daniel Winkler , Alexander Paul Mueller , Steven Brown , Loan Phuong Tran , Michael Koepke , Christophe Daniel Mihalcea
IPC: C12P7/04
Abstract: The disclosure relates to the system comprising a combination of a primary bioreactor with a secondary bioreactor to convert a gaseous stream comprising CO and optionally H2, or CO2 and H2 to at least one target product. Bioreactors may be any combination of aerobic and anaerobic, batch and continuous. The bioreactors comprise fermenting microorganisms that may typically be bacterial or fungal.
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公开(公告)号:US11788103B2
公开(公告)日:2023-10-17
申请号:US16938787
申请日:2020-07-24
Applicant: LanzaTech, Inc.
Inventor: Sean Dennis Simpson , Allan Haiming Gao , Robert John Conrado , James Daniel Winkler , Alexander Paul Mueller , Steven Brown , Loan Phuong Tran , Michael Koepke , Christophe Daniel Mihalcea
Abstract: The disclosure relates to the combination of a primary fermentation that converts gas to acetate with a secondary fermentation that converts acetate to a target product. Preferably, the gas contains carbon dioxide, such that the disclosure enables the fixation of carbon dioxide into useful products. The fermentations may be any combination of aerobic and anaerobic, batch and continuous. The fermenting microorganisms may typically be bacterial or fungal.
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公开(公告)号:US20210024961A1
公开(公告)日:2021-01-28
申请号:US16938787
申请日:2020-07-24
Applicant: LanzaTech, Inc.
Inventor: Sean Dennis Simpson , Allan Haiming Gao , Robert John Conrado , James Daniel Winkler , Alexander Paul Mueller , Steven Brown , Loan Phuong Tran , Michael Koepke , Christophe Daniel Mihalcea
IPC: C12P7/04
Abstract: The disclosure relates to the combination of a primary fermentation that converts gas to acetate with a secondary fermentation that converts acetate to a target product. Preferably, the gas contains carbon dioxide, such that the disclosure enables the fixation of carbon dioxide into useful products. The fermentations may be any combination of aerobic and anaerobic, batch and continuous. The fermenting microorganisms may typically be bacterial or fungal.
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