公开(公告)号：US09301541B2

公开(公告)日：2016-04-05

申请号：US13882870

申请日：2011-11-01

申请人： Bunji Yoshitomi ,  Tomonori Hashidate ,  Ken Mizuki

发明人： Bunji Yoshitomi ,  Tomonori Hashidate ,  Ken Mizuki

IPC分类号： A23L1/00 ,  A23L1/01 ,  A23L1/317 ,  A23L1/325

CPC分类号： A23L1/0076 ,  A23L5/15 ,  A23L13/65 ,  A23L13/67 ,  A23L17/70 ,  A23P30/20 ,  A23V2002/00

摘要： Provided is a method for producing a processed food which is produced by continuously heating/molding a fluid raw material containing a protein, a lipid, and water. A method for heating a material to be heated continuously by an internal heating system while moving the material in a tube comprising: (a) arranging the tube vertically or substantially vertically (a tilt of not greater than 15°) and heating/molding a mixture while feeding the mixture upward from a bottom in the tube and/or (b) heating/molding the mixture while rotating the tube around a rotation axis, the rotation axis being a center line in a length direction of the tube. The internal heating system is preferably microwave heating, Joule heating, or high-frequency heating. The method for producing a processed protein food employs the heating/molding method for production of a processed protein food wherein a material to be heated, which is a fluid mixture containing a protein, a lipid, and water, is molded by thermally coagulating the mixture continuously by an internal heating system while moving the mixture in a tube.

摘要翻译： 本发明提供一种加工食品的制造方法，其通过连续加热/成型含有蛋白质，脂质和水的流体原料而制造。 一种在内部加热系统中连续加热待加热的材料的方法，同时使材料在管中移动，包括：（a）垂直或基本垂直（倾斜不大于15°）并且加热/模制混合物 同时从管的底部向上输送混合物和/或（b）在旋转管周围旋转轴线的同时加热/模制混合物，旋转轴线是管的长度方向上的中心线。 内部加热系统优选为微波加热，焦耳加热或高频加热。 加工蛋白质食品的制造方法采用加工/成型方法制造加工的蛋白质食品，其中通过将混合物热凝而将含有蛋白质，脂质和水的流体混合物加热的材料 通过内部加热系统连续地将混合物移动到管中。

公开(公告)号：US20130224367A1

公开(公告)日：2013-08-29

申请号：US13882870

申请日：2011-11-01

申请人： Bunji Yoshitomi ,  Tomonori Hashidate ,  Ken Mizuki

发明人： Bunji Yoshitomi ,  Tomonori Hashidate ,  Ken Mizuki

IPC分类号： A23L1/00

CPC分类号： A23L1/0076 ,  A23L5/15 ,  A23L13/65 ,  A23L13/67 ,  A23L17/70 ,  A23P30/20 ,  A23V2002/00

摘要： Provided is a method for producing a processed food which is produced by continuously heating/molding a fluid raw material containing a protein, a lipid, and water. A method for heating a material to be heated continuously by an internal heating system while moving the material in a tube comprising: (a) arranging the tube vertically or substantially vertically (a tilt of not greater than 15°) and heating/molding a mixture while feeding the mixture upward from a bottom in the tube and/or (b) heating/molding the mixture while rotating the tube around a rotation axis, the rotation axis being a center line in a length direction of the tube. The internal heating system is preferably microwave heating, Joule heating, or high-frequency heating. The method for producing a processed protein food employs the heating/molding method for production of a processed protein food wherein a material to be heated, which is a fluid mixture containing a protein, a lipid, and water, is molded by thermally coagulating the mixture continuously by an internal heating system while moving the mixture in a tube.

摘要翻译： 本发明提供一种加工食品的制造方法，其通过连续加热/成型含有蛋白质，脂质和水的流体原料而制造。 一种在内部加热系统中连续加热待加热的材料的方法，同时使材料在管中移动，包括：（a）垂直或基本垂直（倾斜不大于15°）并且加热/模制混合物 同时从管的底部向上输送混合物和/或（b）在旋转管周围旋转轴线的同时加热/模制混合物，旋转轴线是管的长度方向上的中心线。 内部加热系统优选为微波加热，焦耳加热或高频加热。 加工蛋白质食品的制造方法采用加工/成型方法制造加工的蛋白质食品，其中通过将混合物热凝而将含有蛋白质，脂质和水的流体混合物加热的材料 通过内部加热系统连续地将混合物移动到管中。