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1.发明申请COMESTIBLE COMPOSITIONS COMPRISING HIGH POTENCY SAVORY FLAVORANTS, AND PROCESSES FOR PRODUCING THEM 有权包含高度保存性鲜花的不可思议的组合物及其制造方法公开(公告)号：US20090280230A1
公开(公告)日：2009-11-12
申请号：US12297986
申请日：2007-04-19
IPC分类号： A23L1/22 , A23L1/40 , C07D211/70 , C07C233/00
CPC分类号： A23L27/204 , A23L2/56 , A23L13/428 , A23L19/18 , A23L23/00 , A23L27/205 , A23L27/2052 , A23L27/2054 , A23L27/26 , A23L27/70 , A23L29/219 , A23L29/238
摘要： The present invention relates to the use of certain high potency savory (“umami”) taste modifiers, as savory flavoring agents and/or enhancers of monosodium glutamate, for the preparation of foods, beverages, and other comestible compositions, and to processes for preparing food flavorant compositions for use in the preparation of comestible food and drink.
摘要翻译： 本发明涉及某些高效度（“鲜味”）味觉调节剂，作为味精调味剂和/或谷氨酸钠的增强剂用于制备食品，饮料和其他可食用组合物的用途，以及制备方法 用于制备可食用食物和饮料的食用香料组合物。
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2.发明授权Comestible compositions comprising high potency savory flavorants, and processes for producing them 有权包含高功效咸味香料的可食性组合物及其生产方法公开(公告)号：US08318947B2
公开(公告)日：2012-11-27
申请号：US13406002
申请日：2012-02-27
IPC分类号： C07D211/70 , C07C233/00
CPC分类号： A23L27/204 , A23L2/56 , A23L13/428 , A23L19/18 , A23L23/00 , A23L27/205 , A23L27/2052 , A23L27/2054 , A23L27/26 , A23L27/70 , A23L29/219 , A23L29/238
摘要： The present invention relates to the use of certain high potency savory (‘umami’) taste modifiers, as savory flavoring agents and/or enhancers of monosodium glutamate, for the preparation of foods, beverages, and other comestible compositions, and to processes for preparing food flavorant compositions for use in the preparation of comestible food and drink.
摘要翻译： 本发明涉及某些高效度（鲜味）味觉调节剂，作为味精调味剂和/或谷氨酸钠的增强剂用于制备食品，饮料和其它可食用组合物的用途，以及用于制备食用香料的方法 用于制备可食用和饮料的组合物。
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3.发明申请COMESTIBLE COMPOSITIONS COMPRISING HIGH POTENCY SAVORY FLAVORANTS, AND PROCESSES FOR PRODUCING THEM 有权包含高度保存性鲜花的不可思议的组合物及其制造方法公开(公告)号：US20120226047A1
公开(公告)日：2012-09-06
申请号：US13406002
申请日：2012-02-27
IPC分类号： C07D213/56
CPC分类号： A23L27/204 , A23L2/56 , A23L13/428 , A23L19/18 , A23L23/00 , A23L27/205 , A23L27/2052 , A23L27/2054 , A23L27/26 , A23L27/70 , A23L29/219 , A23L29/238
摘要： The present invention relates to the use of certain high potency savory (‘umami’) taste modifiers, as savory flavoring agents and/or enhancers of monosodium glutamate, for the preparation of foods, beverages, and other comestible compositions, and to processes for preparing food flavorant compositions for use in the preparation of comestible food and drink.
摘要翻译： 本发明涉及使用某些高效度（“鲜味”）味觉调节剂，作为味精调味剂和/或谷氨酸钠的增强剂用于制备食品，饮料和其它可食用组合物，以及制备方法 用于制备可食用食物和饮料的食用香料组合物。
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4.发明授权Comestible compositions comprising high potency savory flavorants, and processes for producing them 有权包含高功效咸味香料的可食性组合物及其生产方法公开(公告)号：US08148536B2
公开(公告)日：2012-04-03
申请号：US12297986
申请日：2007-04-19
IPC分类号： C07D211/70
CPC分类号： A23L27/204 , A23L2/56 , A23L13/428 , A23L19/18 , A23L23/00 , A23L27/205 , A23L27/2052 , A23L27/2054 , A23L27/26 , A23L27/70 , A23L29/219 , A23L29/238
摘要： The present invention relates to the use of certain high potency savory (“umami”) taste modifiers, as savory flavoring agents and/or enhancers of monosodium glutamate, for the preparation of foods, beverages, and other comestible compositions, and to processes for preparing food flavorant compositions for use in the preparation of comestible food and drink.
摘要翻译： 本发明涉及某些高效度（“鲜味”）味觉调节剂，作为味精调味剂和/或谷氨酸钠的增强剂用于制备食品，饮料和其他可食用组合物的用途，以及制备方法 用于制备可食用食物和饮料的食用香料组合物。
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5.发明申请COMESTIBLE COMPOSITIONS COMPRISING HIGH POTENCY SAVORY FLAVORANTS, AND PROCESSES FOR PRODUCING THEM 有权包含高度保存性鲜花的不可思议的组合物及其制造方法公开(公告)号：US20130266708A1
公开(公告)日：2013-10-10
申请号：US13646555
申请日：2012-10-05
IPC分类号： A23L1/226
CPC分类号： A23L27/204 , A23L2/56 , A23L13/428 , A23L19/18 , A23L23/00 , A23L27/205 , A23L27/2052 , A23L27/2054 , A23L27/26 , A23L27/70 , A23L29/219 , A23L29/238
摘要： The present invention relates to the use of certain high potency savory (‘umami’) taste modifiers, as savory flavoring agents and/or enhancers of monosodium glutamate, for the preparation of foods, beverages, and other comestible compositions, and to processes for preparing food flavorant compositions for use in the preparation of comestible food and drink.
摘要翻译： 本发明涉及使用某些高效度（“鲜味”）味觉调节剂，作为味精调味剂和/或谷氨酸钠的增强剂用于制备食品，饮料和其它可食用组合物，以及制备方法 用于制备可食用食物和饮料的食用香料组合物。
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