The invention discloses colla corii asini cakes containing trehalose. The colla corii asini cakes comprise the following raw materials in parts by weight: 5-20 parts of colla corii asini, 5-20 parts of trehalose, 1-10 parts of crystal sugar, 1-10 parts of maltodextrin, 1-5 parts of high malt syrup, 5-40 parts of black sesame seeds, 5-40 parts of walnut kernels and 10-100 parts of Shaoxing wine. According to a technology for making the colla corii asini cakes, the trehalose is added, and the addition of other sugar is reduced, so that the problem that the vacuum-packaged colla corii asini cakes are stuck to bags can be effectively solved, besides, the technology is obvious in effects in the respects of protecting the activity of protein molecules, maintaining the fresh flavor of the colla corii asini cakes, improving the chewing mouth feel of the colla corii asini cakes and the like, and the whole perception quality of the colla corii asini cakes is improved.