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公开(公告)号:US10231465B2
公开(公告)日:2019-03-19
申请号:US15944401
申请日:2018-04-03
发明人: Yuting Ding , Xuxia Zhou , Shulai Liu , Jianhua Liu , Fei Lv , Shanping Chen , Peicheng Zhao , Jianyou Zhang , Saiqi Gu , Xia Xu , Zhicheng Zheng
IPC分类号: A22C29/02 , B01D61/42 , B01D61/16 , B01D61/14 , B01D61/02 , B01D61/04 , B01D61/58 , F26B3/04 , A23L5/10 , A23L17/40 , C02F103/22 , C02F103/08 , C02F103/00 , B63B35/14 , C02F9/00 , F26B1/00
摘要: The present invention relates to a continuous on-board drying method for Antarctic krill and a continuous on-board processing method of shelled Antarctic krill. The drying method includes the following steps: 1) subjecting fishing materials to cleaning, sorting, and dewatering with a vibrating screen; 2) rapidly heating the krill to the temperature of up to 70° C. using infra-red rays; 3) hot-air drying; 4) impurity removal by vacuum; 5) cooling to obtain dried krill. The processing method includes the following steps: a) subjecting fishing materials to cleaning, sorting, and dewatering with a vibrating screen; b) rapidly heating the krill to the temperature of up to 70° C. using infra-red rays; c) hot-air drying; d) subjecting the dried krill to shelling treatment to separate shell from meat, to obtain shelled krill; e) impurity removal by vacuum to obtain shelled krill product. The methods in the present invention are highly efficient, energy saving, green and environmental protection, and the krill products have high quality and safety.
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公开(公告)号:US09936711B1
公开(公告)日:2018-04-10
申请号:US15596691
申请日:2017-05-16
发明人: Yuting Ding , Xuxia Zhou , Shulai Liu , Jianhua Liu , Fei Lv , Shanping Chen , Peicheng Zhao , Jianyou Zhang , Saiqi Gu , Xia Xu , Zhicheng Zheng
CPC分类号: A22C29/026 , A22C29/005 , A22C29/021 , A22C29/023 , A23B4/03
摘要: The present invention relates to a continuous on-board drying method for Antarctic krill and a continuous on-board processing method of shelled Antarctic krill. The drying method includes the following steps: 1) subjecting fishing materials to cleaning, sorting, and dewatering with a vibrating screen; 2) rapidly heating the krill to the temperature of up to 70° C. using infra-red rays; 3) hot-air drying; 4) impurity removal by vacuum; 5) cooling to obtain dried krill. The processing method includes the following steps: a) subjecting fishing materials to cleaning, sorting, and dewatering with a vibrating screen; b) rapidly heating the krill to the temperature of up to 70° C. using infra-red rays; c) hot-air drying; d) subjecting the dried krill to shelling treatment to separate shell from meat, to obtain shelled krill; e) impurity removal by vacuum to obtain shelled krill product. The methods in the present invention are highly efficient, energy saving, green and environmental protection, and the krill products have high quality and safety.
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公开(公告)号:US20180332864A1
公开(公告)日:2018-11-22
申请号:US15597737
申请日:2017-05-17
发明人: Yuting Ding , Xuxia Zhou , Shulai Liu , Jianhua Liu , Fei Lv , Shanping Chen , Peicheng Zhao , Jianyou Zhang , Saiqi Gu , Xia Xu , Zhicheng Zheng
IPC分类号: A22C29/02 , A23L17/40 , A23L5/10 , F26B3/04 , B01D61/58 , B01D61/04 , B01D61/02 , B01D61/14 , B01D61/16 , B01D61/42
CPC分类号: A22C29/02 , A22C29/021 , A23L5/13 , A23L5/19 , A23L17/40 , A23V2002/00 , A23V2250/082 , A23V2250/126 , A23V2250/154 , A23V2250/1582 , A23V2250/1614 , A23V2250/1618 , A23V2250/21 , A23V2250/2132 , A23V2250/214 , A23V2250/60 , A23V2300/06 , A23V2300/31 , A23V2300/34 , A23V2300/38 , B01D61/027 , B01D61/04 , B01D61/142 , B01D61/16 , B01D61/422 , B01D61/58 , B63B35/14 , C02F9/005 , C02F2103/008 , C02F2103/08 , C02F2103/22 , C02F2301/08 , F26B1/00 , F26B3/04 , F26B2200/16
摘要: The present invention relates to a continuous on-board drying method for Antarctic krill and a continuous on-board processing method of shelled Antarctic krill. The drying method includes the following steps: 1) subjecting fishing materials to cleaning, sorting, and dewatering with a vibrating screen, 2) rapidly heating the krill to the temperature of up to 70° C. using infra-red rays; 3) hot-air drying; 4) impurity removal by vacuum; 5) cooling to obtain dried krill. The processing method includes the following steps: a) subjecting fishing materials to cleaning, sorting, and dewatering with a vibrating screen; b) rapidly heating the krill to the temperature of up to 70° C. using infra-red rays; c) hot-air drying; d) subjecting the dried krill to shelling treatment to separate shell from meat, to obtain shelled krill; e) impurity removal by vacuum to obtain shelled krill product. The methods in the present invention are highly efficient, energy saving, green and environmental protection, and the krill products have high quality and safety.
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