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公开(公告)号：US20230054944A1
公开(公告)日：2023-02-23
申请号：US17774984
申请日：2020-11-12
申请人： REDEFINE MEAT LTD.
发明人： Eshcar Ben-Shitrit , Alexey Tomsov , Daniel Mandelik , Nir Hazan , Nina Bochner , Daniel Dikovsky , Jonathan Hausner
摘要： The present disclosure provides a whole muscle meat substitute and method for its production using additive manufacturing techniques. Specifically, the whole muscle meat substitute comprises one or more layers of digitally printed protein-containing strands, wherein each layer comprises a single convoluted strand or a plurality of strands such that segments between folds of the single strand or the plurality of strands are arranged in an essentially parallel along their longitudinal axis, the strand or strands comprising one or more bundles of axially aligned texturized protein fibers; and wherein at least a portion of the texturized protein fibers comprises elongated fibers having a length above 5 mm. The method disclosed herein comprises operating a digital printer to dispense onto a rinter bed a single convoluted protein containing strand or a plurality of individual protein containing strands, the single strand being folded or the plurality of said strands being arranged such that segments between folds of the single strand or the plurality of strands are essentially parallel along their longitudinal axis.
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公开(公告)号：US20220125072A1
公开(公告)日：2022-04-28
申请号：US17424090
申请日：2020-01-26
申请人： REDEFINE MEAT LTD.
摘要： The present disclosure provides a meat analogue that comprises a protein-based component and a fat-based component separately distributed within the meat analogue; wherein the meat analogue comprises at least one segment that consists essentially of the protein based component which is chemically distinct from at least one other segment that consists essentially of the fat-based component; and wherein at least one of the following is fulfilled (i) a cubic sample of the meat analogue exhibits an anisotropic physical property and (ii) the meat analogue comprises a non-homogenous distribution of the protein based component and the fat-based component. Also disclosed herein is a method of producing the meat analogue, the method preferably involved digital printing of the meat analogue.
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公开(公告)号：US20230114348A1
公开(公告)日：2023-04-13
申请号：US17913249
申请日：2021-03-24
申请人： REDEFINE MEAT LTD.
发明人： Daniel Mandelik , Daniel Dikovsky
摘要： The present disclosure provides a single or a set of packed protein unit for use in fabrication of a meat analogue product, the packed protein unit comprises at least one elongated texturized protein strip held, in an organized spatial configuration, by or within a retaining element, the at least one elongated texturized protein strip being defined by a longitudinal axis and a cross sectional area taken perpendicular to the longitudinal axis; wherein at least one dimension of said cross sectional area is equal or less than 10 mm and said longitudinal axis has a dimension of at least 100 mm. Also disclosed herein is a method of fabricating a meat analogue product making use of one or more packed protein units disclosed herein.
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