-
公开(公告)号:US20230099060A1
公开(公告)日:2023-03-30
申请号:US18057355
申请日:2022-11-21
申请人: GLYCOM A/S
摘要: It is provided i) an amorphous carbohydrate with improved chemical stability and/or physical features, ii) a method for producing an amorphous carbohydrate with improved chemical stability and/or physical features, and iii) a method for improving the chemical stability and/or the physical features of an amorphous carbohydrate.
-
2.
公开(公告)号:US20200157132A1
公开(公告)日:2020-05-21
申请号:US16630372
申请日:2018-07-12
申请人: GLYCOM A/S
摘要: It is provided i) an amorphous carbohydrate with improved chemical stability and/or physical features, ii) a method for producing an amorphous carbohydrate with improved chemical stability and/or physical features, and iii) a method for improving the chemical stability and/or the physical features of an amorphous carbohydrate.
-
公开(公告)号:US20230102772A1
公开(公告)日:2023-03-30
申请号:US18057360
申请日:2022-11-21
申请人: GLYCOM A/S
摘要: It is provided i) an amorphous carbohydrate with improved chemical stability and/or physical features, ii) a method for producing an amorphous carbohydrate with improved chemical stability and/or physical features, and iii) a method for improving the chemical stability and/or the physical features of an amorphous carbohydrate.
-
公开(公告)号:US20220089629A1
公开(公告)日:2022-03-24
申请号:US17310039
申请日:2020-01-16
申请人: GLYCOM A/S
摘要: It is provided i) an amorphous carbohydrate with improved chemical stability and/or physical features, ii) a method for producing an amorphous carbohydrate with improved chemical stability and/or physical features, and iii) a method for improving the chemical stability and/or the physical features of an amorphous carbohydrate.
-
-
-