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1.发明授权Use of extruded starch-based complexes for satiety, reduction of food intake, and weight management 有权使用挤压的基于淀粉的复合物用于饱腹感，减少食物摄入量和体重管理公开(公告)号：US08613971B2
公开(公告)日：2013-12-24
申请号：US13077320
申请日：2011-03-31
IPC分类号： A23L1/0522 , A23L1/0526
CPC分类号： A23L33/21 , A23L29/212 , A23L29/238 , A23L33/30 , A23V2002/00 , A23V2200/3202 , A23V2200/332 , A23V2250/1882 , A23V2250/54252
摘要： The present invention relates to starch-hydrocolloid complexes, their preparation and their use in foods. The complexes positively impact the foods into which they are incorporated to give longer-lasting and/or more potent satiety, thereby helping energy management. The invention further relates to the reduction of food intake and/or management of weight by increasing such satiety.
摘要翻译： 本发明涉及淀粉 - 水胶体复合物，其制备及其在食品中的应用。 这些复合物对它们所掺入的食物产生积极的影响，以提供更持久和/或更有效的饱腹感，从而帮助能源管理。 本发明还涉及通过增加这种饱腹感来减少食物摄取和/或减轻体重的管理。
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2.发明申请Use of Extruded Starch-Based Complexes for Satiety, Reduction of Food Intake, and Weight Management 有权使用挤压淀粉复合物进行饱和，减少食物摄取和体重管理公开(公告)号：US20120251659A1
公开(公告)日：2012-10-04
申请号：US13077320
申请日：2011-03-31
CPC分类号： A23L33/21 , A23L29/212 , A23L29/238 , A23L33/30 , A23V2002/00 , A23V2200/3202 , A23V2200/332 , A23V2250/1882 , A23V2250/54252
摘要： The present invention relates to starch-hydrocolloid complexes, their preparation and their use in foods. The complexes positively impact the foods into which they are incorporated to give longer-lasting and/or more potent satiety, thereby helping energy management. The invention further relates to the reduction of food intake and/or management of weight by increasing such satiety.
摘要翻译： 本发明涉及淀粉 - 水胶体复合物，其制备及其在食品中的应用。 这些复合物对它们所掺入的食物产生积极的影响，以提供更持久和/或更有效的饱腹感，从而帮助能源管理。 本发明还涉及通过增加这种饱腹感来减少食物摄取和/或减轻体重的管理。
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