公开(公告)号：US20180228176A1

公开(公告)日：2018-08-16

申请号：US15894237

申请日：2018-02-12

申请人： DESARROLLOS Y PROMOCIONES VEGETARIANAS, S.L.

发明人： Laura TEDESCO

IPC分类号： A23C20/02

CPC分类号： A23C20/025 ,  A23V2002/00 ,  A23V2250/042 ,  A23V2250/5036 ,  A23V2250/507 ,  A23V2250/5118 ,  A23V2250/548

摘要： A powder composition for preparing dairy-free cheese. This composition includes a combination of legume protein, hydroxypropylated starch phosphate, tapioca flour, carrageenan, locust bean gum and lactic acid. It also relates to a package with this composition, to its use for preparing dairy-free cheese, to a process for preparing dairy-free cheese, to the dairy-free cheese having the composition, and to a food product comprising this dairy-free cheese.