METHOD FOR OPERATING A COOKING OVEN

    公开(公告)号:US20220099303A1

    公开(公告)日:2022-03-31

    申请号:US17422085

    申请日:2020-02-21

    IPC分类号: F24C7/08 F24C3/12

    摘要: The present invention is related to method for operating a cooking oven (1) comprising: —a cooking chamber (3) wherein foodstuff can be loaded; —a heating device (6) for heating foodstuff contained in the cooking chamber (3); —a database (10) wherein cooking cycles (11) are stored, each cooking cycle (11, 11a, 11b, 11c) having a pre-set starting temperature (Ti), a pre-set final temperature (Tf), a pre-set starting humidity (Hi), a pre-set final humidity (Hf); —a control unit (8) operatively connected to the database (10) and to the heating device (6), configured for activating/deactivating the heating device (6) according to the cooking cycles (11); —a user interface (9) operatively connected to the control unit (8), configured for allowing a user to interact with the control unit (8). The method comprises the following phases: a) selecting, by the user interface (9), a new list (21) of two or more cooking cycles (11) stored in the database (10), to be executed in sequence; b) sorting, by the control unit (8), the cooking cycles (11) of the new list (21), using a sorting algorithm that calculates the order of the cooking cycles (11) of the new list (21) taking to a prefixed result, at least partially related to the energy consumption, when performed in sequence, basing the calculation on the pre-set starting temperature (Ti), the pre-set final temperature (Tf), the pre-set starting humidity (Hi) and the pre-set final humidity (Hf) of the cooking cycles (11, 11a, 11b, 11c) of the new list (21); c) displaying, via the user interface (9), a sorted list (210) containing the cooking cycles (11) of the new list (21), sorted according to phase b).

    Cooking appliance comprising a first and a second cooking plate, and method for controlling the distance between cooking plates

    公开(公告)号:US11013367B2

    公开(公告)日:2021-05-25

    申请号:US16066400

    申请日:2016-12-22

    IPC分类号: A47J37/06

    摘要: The present invention is related to a cooking appliance (100) comprising a first cooking plate (1) and a second cooking plate (2), said second cooking plate (2) being positionable in an operating condition, in which it faces the first cooking plate (1), so as to be able to heat a product positioned on the first cooking plate (1), and in an open condition in which it is lifted with respect to the first cooking plate (1) in such a way to allow freely positioning a food product on the first cooking plate (1), the cooking appliance (100) comprising a positioning device (3) for adjusting the position of the second cooking plate (2) with respect to the first cooking plate (1) when the second cooking plate (2) is in the operating condition, the positioning device allowing movements of the second cooking plate (2) with respect to the first cooking plate (1) having at least two degrees of freedom; it further comprises a control unit (4) operatively associated to the positioning device (3) and configured to control movements of the second cooking plate (2) with respect to the first cooking plate (1) individually for at least two of the at least two degrees of freedom. The invention is also related to a method for controlling a distance (d) between cooking plates (1, 2) of a cooking appliance (100) comprising a first cooking plate (1) and a second cooking plate (2), the second cooking plate (2) being positionable in an operating condition, in which it faces the first cooking plate (1), so as to be able to heat a product positioned on the first cooking plate (1), and in an open condition in which it is lifted with respect to the first cooking plate (1) in such a way to allow freely positioning a food product on the first cooking plate (1), the method comprising: —adjusting the position of the second cooking plate (2) relative to the first cooking plate (1), when the second cooking plate (2) is in the operating condition, by a movement of the second cooking plate (2) having at least two degrees of freedom; —calculating the distance between said first cooking plate (1) and the second cooking plate (2).

    Cooking appliance
    3.
    发明授权

    公开(公告)号:US10412793B2

    公开(公告)日:2019-09-10

    申请号:US15190246

    申请日:2016-06-23

    IPC分类号: H05B6/64 A47J36/10 A47J37/06

    摘要: A cooking appliance comprising a base member, an upper member and a cooking chamber defined between the base member and the upper member, wherein the upper member is displaceable between a closed position, in which the upper member is closed on the base member and access to the cooking chamber is prevented, and an open position, in which access to the cooking chamber is permitted. The cooking appliance comprises a locking device displaceable from a locking condition, in which it prevents the upper member from being displaced from the closed position to the open position, and an unlocking condition in which it allows the upper member to be displaced from the closed position to the open position. The cooking appliance comprises an automatic actuating device for automatically taking the locking device in the unlocking condition upon a predetermined condition is reached, and a further manual actuating device for manually taking the locking device in the unlocking condition.

    COOKING APPLIANCE COMPRISING A FIRST AND A SECOND COOKING PLATE, AND METHOD FOR CONTROLLING THE DISTANCE BETWEEN COOKING PLATES

    公开(公告)号:US20190000266A1

    公开(公告)日:2019-01-03

    申请号:US16066400

    申请日:2016-12-22

    IPC分类号: A47J37/06

    摘要: The present invention is related to a cooking appliance (100) comprising a first cooking plate (1) and a second cooking plate (2), said second cooking plate (2) being positionable in an operating condition, in which it faces the first cooking plate (1), so as to be able to heat a product positioned on the first cooking plate (1), and in an open condition in which it is lifted with respect to the first cooking plate (1) in such a way to allow freely positioning a food product on the first cooking plate (1), the cooking appliance (100) comprising a positioning device (3) for adjusting the position of the second cooking plate (2) with respect to the first cooking plate (1) when the second cooking plate (2) is in the operating condition, the positioning device allowing movements of the second cooking plate (2) with respect to the first cooking plate (1) having at least two degrees of freedom; it further comprises a control unit (4) operatively associated to the positioning device (3) and configured to control movements of the second cooking plate (2) with respect to the first cooking plate (1) individually for at least two of the at least two degrees of freedom. The invention is also related to a method for controlling a distance (d) between cooking plates (1, 2) of a cooking appliance (100) comprising a first cooking plate (1) and a second cooking plate (2), the second cooking plate (2) being positionable in an operating condition, in which it faces the first cooking plate (1), so as to be able to heat a product positioned on the first cooking plate (1), and in an open condition in which it is lifted with respect to the first cooking plate (1) in such a way to allow freely positioning a food product on the first cooking plate (1), the method comprising: —adjusting the position of the second cooking plate (2) relative to the first cooking plate (1), when the second cooking plate (2) is in the operating condition, by a movement of the second cooking plate (2) having at least two degrees of freedom; —calculating the distance between said first cooking plate (1) and the second cooking plate (2).

    Self-cleaning food cooking oven
    5.
    发明授权

    公开(公告)号:US09599347B2

    公开(公告)日:2017-03-21

    申请号:US14025320

    申请日:2013-09-12

    IPC分类号: F24C14/00 A21B3/00

    CPC分类号: F24C14/005 A21B3/006

    摘要: An oven includes a cooking chamber for housing food to be cooked, a control unit, and a reservoir for containing washing detergent at room temperature. The washing detergent has an activation temperature. The oven also includes a liquid supply arrangement selectively activated by the control unit for supplying the washing detergent into the cooking chamber, and one liquid heating element for heating the washing detergent and to be selectively activated by the control unit. During a washing cycle, the control unit performs the following ordered operations: a) activate the one liquid heating element for a first time period sufficient to increase its temperature to the activation temperature; b) deactivate the liquid heating element; c) when the temperature of the liquid heating element is about the activation temperature, activate the liquid supply arrangement so that the washing detergent is heated by the liquid heating element while supplied into the cooking chamber.

    Burner for a gas cooktop
    6.
    发明授权
    Burner for a gas cooktop 有权
    燃气灶具燃烧器

    公开(公告)号:US09534792B2

    公开(公告)日:2017-01-03

    申请号:US14025170

    申请日:2013-09-12

    发明人: Stefano Fogolin

    IPC分类号: F24C3/08 F23D14/06

    摘要: A burner for a gas cooktop comprising a main body provided with a first plurality of holes capable of producing first flames at a first angle with respect to a horizontal reference plane, and a second plurality of holes capable of producing second flames at a second angle with respect to said horizontal plane, which is smaller than the first, said first and second pluralities of holes consisting of corresponding groups of holes, each group being associated with the same flame and each group consisting of at least one hole, characterized in that the total cross-sectional area of each group of holes of the second plurality of holes is greater than the total cross-sectional area of each group of holes of the first plurality of holes, such that the second flames are more powerful than the first flames.

    摘要翻译: 一种燃气灶具燃烧器,包括主体,该主体设置有能够相对于水平参考平面以第一角度产生第一火焰的第一多个孔,以及能够以第二角度产生第二火焰的第二多个孔, 相对于所述第一和第二多个孔组成的所述水平面,所述第一和第二多个孔由相应的孔组组成,每个组与相同的火焰相关联,每个组由至少一个孔组成,其特征在于, 第二多个孔的每组孔的横截面面积大于第一多个孔中的每组孔的总横截面面积,使得第二火焰比第一火焰更强大。

    COOKING APPLIANCE
    7.
    发明申请
    COOKING APPLIANCE 审中-公开
    烹饪用具

    公开(公告)号:US20160381740A1

    公开(公告)日:2016-12-29

    申请号:US15190246

    申请日:2016-06-23

    IPC分类号: H05B6/64

    摘要: A cooking appliance (100) comprising a base member (2), an upper member (3) and a cooking chamber (4) defined between the base member (2) and the upper member (3), wherein the upper member (3) is displaceable between a closed position, in which the upper member (3) is closed on the base member (2) and access to the cooking chamber (4) is prevented, and an open position, in which access to the cooking chamber (4) is permitted. The cooking appliance (100) comprises a locking device (1) displaceable from a locking condition, in which it prevents the upper member (3) from being displaced from the closed position to the open position, and an unlocking condition in which it allows the upper member (3) to be displaced from the closed position to the open position. The cooking appliance (100) comprises an automatic actuating device (12) for automatically taking the locking device (1) in the unlocking condition upon a predetermined condition is reached, and a further manual actuating device (13) for manually taking the locking device (1) in the unlocking condition.

    摘要翻译: 一种烹饪器具(100),包括基部构件(2),上部构件(3)和限定在所述基部构件(2)和所述上部构件(3)之间的烹饪室(4),其中所述上部构件(3) 能够防止在上部构件(3)在基部构件(2)上关闭并且进入烹饪室(4)的关闭位置和打开位置之间进入烹饪室(4) )被允许。 烹饪器具(100)包括可从锁定状态移位的锁定装置(1),其中防止上部构件(3)从关闭位置移动到打开位置,并且解锁状态允许 上部构件(3)从关闭位置移动到打开位置。 烹饪器具(100)包括自动致动装置(12),用于在达到预定条件时自动将锁定装置(1)取入解锁状态;以及另一个手动致动装置(13),用于手动地将锁定装置 1)处于解锁状态。

    FOODSTUFF SIEVE STATION
    8.
    发明申请
    FOODSTUFF SIEVE STATION 审中-公开
    食物站

    公开(公告)号:US20160303610A1

    公开(公告)日:2016-10-20

    申请号:US15038067

    申请日:2014-11-25

    IPC分类号: B07B1/22 A21C9/00

    摘要: A foodstuff sieve station includes a hopper to pour floury foodstuff and an electrically-operated sifting assembly beneath the hopper to receive the foodstuff and sift it for separating dough balls and/or other impurities from still-usable foodstuff and convey them into two distinct containers. The sifting assembly includes a hopper-shaped casing having an upper inlet underneath an outlet of the hopper. A bell-shaped, rotatable sieve is housed/recessed inside the casing and has-an axis tilted with respect to the vertical and an upward mouth underneath the outlet to receive foodstuff coming from the hopper. An electric motor assembly rotates the sieve about the axis. The sieve prevents the foodstuff having a grain size higher that a threshold value to flow through its body, and has an inwardly protruding assembly that projects from the inner surface and extends on a helical-shaped path from the bottom of the sieve to the mouth of the sieve.

    摘要翻译: 食品筛分站包括用于倒入粉状食物的料斗和在料斗下方的电动筛分组件以接收食物并筛分以将其从仍然可用的食品中分离出来,并将其输送到两个不同的容器中。 筛选组件包括料斗形壳体,其具有在料斗的出口下方的上入口。 钟形可旋转的筛子容纳/凹进壳体内并且具有相对于垂直方向倾斜的轴线和在出口下方的向上的口,以接收来自料斗的食物。 电动机组件围绕轴旋转筛子。 筛网防止具有高于阈值的粒度的食品流过其主体,并且具有向内突出的组件,其从内表面突出并且在从筛的底部到口的口的螺旋形路径上延伸 筛子

    Cooking Apparatus
    9.
    发明申请
    Cooking Apparatus 有权
    烹饪仪器

    公开(公告)号:US20160100462A1

    公开(公告)日:2016-04-07

    申请号:US14875821

    申请日:2015-10-06

    IPC分类号: H05B6/64 A23L1/025 A47J37/06

    摘要: A cooking apparatus (1) comprises a base (7) comprising a lower heater (2) defining a bottom cooking surface (4) where a foodstuff (F) to be cooked can be positioned; a cover (8) closable onto the base (7) and comprising an upper heater (3) defining a top cooking surface (5) and a lifting system (16) for moving the upper heater to and from the lower heater when the cover is closed onto the base; a database (103) storing a plurality of selectable cooking programs each including one or more cooking phases each associated with corresponding cooking parameters including a temperature of the upper heater and a distance (d) of the top cooking surface from the bottom cooking surface; and a controller (18) configured to control the operations of the lifting system and the upper heater based on the cooking parameters of a selected program.

    摘要翻译: 烹饪设备(1)包括基部(7),其包括下部加热器(2),其限定底部烹饪表面(4),其中待烹饪的食物(F)可以定位; 盖子(8)可关闭到基座(7)上并且包括限定顶部烹饪表面(5)的上部加热器(3)和用于当所述盖子是盖子时将上部加热器移动到下部加热器的提升系统(16) 封闭在基地上 存储多个可选择的烹饪程序的数据库(103),每个烹饪程序包括一个或多个烹饪阶段,每个烹饪阶段与包括上加热器的温度和顶部烹饪表面的距离(d)的相应烹饪参数相关联, 以及控制器(18),其被配置为基于所选程序的烹饪参数来控制提升系统和上加热器的操作。

    OVEN TO BAKE FOOD PRODUCTS
    10.
    发明申请
    OVEN TO BAKE FOOD PRODUCTS 有权
    烤制食品

    公开(公告)号:US20150230479A1

    公开(公告)日:2015-08-20

    申请号:US14617039

    申请日:2015-02-09

    IPC分类号: A21B1/50 A21B3/02 A21B3/07

    摘要: Oven to bake food products including a baking chamber (4), a door (6) for closing the baking chamber (4), and a trolley (12) equipped with pan racks (14) superimposed upon each other and movable between an operating position, in which the pan racks (14) are inserted inside the baking chamber (4), and an extracted position, in which the pan racks (14) are arranged outside the said baking chamber (4). The door (6) has at least one cavity (23), which is configured to house within it a portion (18) of the trolley (12) protruding outside the baking chamber (4) when the trolley (12) is arranged in its operating position, and is closed by at least one flap (28).

    摘要翻译: 烤箱用于烘烤食品,包括烘烤室(4),用于封闭烘烤室(4)的门(6)和装有平台架(14)的手推车(12),它们彼此重叠并可在操作位置 其中,所述锅架(14)插入所述烘烤室(4)内,并且所述锅架(14)布置在所述烘烤室(4)的外部的抽出位置。 门(6)具有至少一个空腔(23),其构造成在其中布置有台车(12)时,在其内容纳有推车(12)的在烘烤室(4)外部的部分(18) 操作位置,并且被至少一个挡板(28)封闭。