发明授权
- 专利标题: Detection of analyte using coffee-ring effect
- 专利标题(中): 使用咖啡环效应检测分析物
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申请号: US14249528申请日: 2014-04-10
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公开(公告)号: US09389162B2公开(公告)日: 2016-07-12
- 发明人: Ting-Hsuan Chen , Wei Liu , Yuanhang Li
- 申请人: City University of Hong Kong
- 申请人地址: HK Kowloon
- 专利权人: CITY UNIVERSITY OF HONG KONG
- 当前专利权人: CITY UNIVERSITY OF HONG KONG
- 当前专利权人地址: HK Kowloon
- 代理机构: Amin, Turocy & Watson, LLP
- 主分类号: G01N33/543
- IPC分类号: G01N33/543 ; G01N33/558 ; G01N33/68 ; G01N19/08 ; G01N21/88 ; G01N15/06 ; G01N21/84 ; G01N1/38 ; G01N1/40 ; G01N15/00
摘要:
A device and a method for detecting an analyte in a liquid sample. In an aspect, a mixing portion is configured to receive and mix a first liquid solution of unknown composition with a second liquid solution that includes a suspended particle resulting in a mixed liquid solution, wherein a surface of the suspended particle is functionalized to target an analyte. Furthermore, in an aspect, a surface of a solid substrate is configured to receive and evaporate a drop of the mixed liquid solution, wherein evaporation of the drop in connection with a capillary flow of the mixed liquid solution disperses the suspended particle in a ring pattern. The presence or absence of an analyte in the first liquid solution can be determined by visual inspection of the ring pattern.
公开/授权文献
- US20150293011A1 DETECTION OF ANALYTE USING COFFEE-RING EFFECT 公开/授权日:2015-10-15
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