COOKING DEVICE AND CONTROL METHOD THEREFOR

    公开(公告)号:US20210348766A1

    公开(公告)日:2021-11-11

    申请号:US17284701

    申请日:2019-11-12

    Abstract: A cooking device according to the present disclosure comprises: a heating device for heating a cooking material; an input device having a touch region receiving an input of a function command related to control of the heating device and a malfunction prevention region disposed around the touch region; and a processor for, when a user operation is input through the touch region, determining whether to perform the function command, and when the performing of the function command is determined, controlling the heating device so as to allow an operation corresponding to the function command to be performed, wherein the processor determines to perform a function command corresponding to the touch region when a user operation is input only to the touch region, and determines not to perform the function command corresponding to the touch region when user operations for the touch region and the malfunction prevention region are input together.

    MICROWAVE OVEN COMPRISING MAGNETIC BODY SURROUNDING CURRENT PATH

    公开(公告)号:US20250024566A1

    公开(公告)日:2025-01-16

    申请号:US18896170

    申请日:2024-09-25

    Abstract: A microwave oven is provided. The microwave oven includes a main body including a cooking chamber having an opening that is opened forward, and door coupled to the main body and capable of opening/closing the cooking chamber, a magnetron that generates microwaves and is connected to a second side of the cooking chamber, the second side being opposite to a first side to which the door is coupled, a high-voltage capacitor connected to the magnetron, a high-voltage diode connected to the magnetron, a high-voltage transformer connected to the magnetron, and a magnetic body arranged adjacent to a current path connecting the magnetron to the high-voltage capacitor, the high-voltage diode, and the high-voltage transformer, wherein, along the current path, a current flows from the magnetron to the high-voltage capacitor, the high-voltage diode, and the high-voltage transformer, and wherein the magnetic body surrounds the current path.

    COOKING APPARATUS AND CONTROLLING METHOD THEREOF

    公开(公告)号:US20200326812A1

    公开(公告)日:2020-10-15

    申请号:US16844545

    申请日:2020-04-09

    Abstract: A cooking apparatus is provided. The cooking apparatus includes an input panel comprising a plurality of touch buttons, and a processor configured to enter a calibration mode according to a predetermined event, receive a signal corresponding to a test input for a first touch button among the plurality of touch buttons from the input panel in the calibration mode, and adjust a threshold value for identifying whether the first touch button was touched based on the strength of the received signal.

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