公开(公告)号：US20120118827A1

公开(公告)日：2012-05-17

申请号：US13294040

申请日：2011-11-10

Applicant: Ho Nam CHANG ,  Jin-dal-rae CHOI ,  Sang Yup LEE ,  Jeong Wook LEE ,  Sunwon PARK ,  Woohyun KIM ,  Tae-woo KIM ,  Kwonsu JUNG ,  Gwon-woo PARK ,  Wanji KONG ,  Sung Gap IM

Inventor： Ho Nam CHANG ,  Jin-dal-rae CHOI ,  Sang Yup LEE ,  Jeong Wook LEE ,  Sunwon PARK ,  Woohyun KIM ,  Tae-woo KIM ,  Kwonsu JUNG ,  Gwon-woo PARK ,  Wanji KONG ,  Sung Gap IM

IPC: B01D61/00

CPC classification number: B01D61/002 ,  B01D2315/14 ,  C12M47/10

Abstract: The present invention relates to a method for concentrating law titer fermentation broth, and more particularly to a method for concentrating a fermentation broth using forward osmosis. The method comprises: introducing the fermentation broth and an osmolyte into a feed chamber and a draw chamber, respectively, which are included in a concentration system and are divided from each other by a forward osmosis membrane, and subjecting the introduced fermentation broth to forward osmosis, thereby concentrating the fermentation broth in the feed chamber. The method can maximize the concentration of the low titer fermentation broth while minimizing energy consumption and operating cost, and thus can contribute to the industrialization of new technology.

Abstract translation: 本发明涉及一种浓缩法律滴定发酵液的方法，更具体地涉及使用正向渗透浓缩发酵液的方法。 该方法包括：将发酵液和渗透剂分别引入到包含在浓缩体系中的进料室和萃取室中，并通过正向渗透膜彼此分离，并使引入的发酵液向前渗透 从而将发酵液浓缩在进料室中。 该方法可以最大限度地降低低滴度发酵液的浓度，同时最大限度地降低能耗和运行成本，从而有助于新技术的产业化。