公开(公告)号：US20060083827A1

公开(公告)日：2006-04-20

申请号：US11290253

申请日：2005-11-30

Applicant: Anton Krallmann ,  Kai Warkentin

Inventor： Anton Krallmann ,  Kai Warkentin

IPC: A22C13/00

CPC classification number: B32B1/08 ,  A22C13/0013 ,  A22C2013/0046 ,  A22C2013/0086 ,  B32B27/08 ,  B32B27/32 ,  B32B27/34 ,  Y10T428/1324

Abstract: A method of preparing smoke-impregnated tubular casings is described. The process comprises: (a) providing a tubular casing having interior and exterior surfaces, the tubular casing being selected from cellulose fiber tubular casings and synthetic tubular casings, and the tubular casing being suitable for encasing food fillings having a form selected from one of liquid and paste; (b) applying to the interior surface of the tubular casing a mixture comprising, (i) liquid smoke, (ii) browning agents, and (iii) optionally water; (c) allowing the mixture to remain in contact with the interior surface of the tubular casing for at least 5 days; and (d) optionally shirring and watering the mixture treated casing. The smoke-impregnated tubular casings prepared in accordance with the method of the present invention are suitable for liquid or paste-like food fillings, such as sausagemeat emulsions.

公开(公告)号：US07718207B2

公开(公告)日：2010-05-18

申请号：US11290253

申请日：2005-11-30

Applicant: Anton Krallmann ,  Kai Warkentin

Inventor： Anton Krallmann ,  Kai Warkentin

IPC: A22C13/00

CPC classification number: B32B1/08 ,  A22C13/0013 ,  A22C2013/0046 ,  A22C2013/0086 ,  B32B27/08 ,  B32B27/32 ,  B32B27/34 ,  Y10T428/1324

Abstract: A method of preparing smoke-impregnated tubular casings is described. The process comprises: (a) providing a tubular casing having interior and exterior surfaces, the tubular casing being selected from cellulose fiber tubular casings and synthetic tubular casings, and the tubular casing being suitable for encasing food fillings having a form selected from one of liquid and paste; (b) applying to the interior surface of the tubular casing a mixture comprising, (i) liquid smoke, (ii) browning agents, and (iii) optionally water; (c) allowing the mixture to remain in contact with the interior surface of the tubular casing for at least 5 days; and (d) optionally shirring and watering the mixture treated casing. The smoke-impregnated tubular casings prepared in accordance with the method of the present invention are suitable for liquid or paste-like food fillings, such as sausage meat emulsions.

Abstract translation: 描述了一种制备烟渍管状肠衣的方法。 该方法包括：（a）提供具有内表面和外表面的管状壳体，所述管状壳体选自纤维素纤维管状肠衣和合成管状肠衣，并且所述管状肠衣适于包装食物填充物，所述食物填充物具有选自液体 并粘贴; （b）向管状套管的内表面施加混合物，该混合物包含（i）液体烟雾，（ii）褐变剂和（iii）任选的水; （c）允许混合物保持与管状套管的内表面接触至少5天; 和（d）任选地将混合物处理的壳体收起并浇水。 根据本发明的方法制备的吸烟管状肠衣适用于液体或糊状食物填充物，例如香肠肉糜。

公开(公告)号：US07022357B2

公开(公告)日：2006-04-04

申请号：US10146323

申请日：2002-05-15

Applicant: Anton Krallmann ,  Kai Warkentin

Inventor： Anton Krallmann ,  Kai Warkentin

IPC: A22C13/02

CPC classification number: B32B1/08 ,  A22C13/0013 ,  A22C2013/0046 ,  A22C2013/0086 ,  B32B27/08 ,  B32B27/32 ,  B32B27/34 ,  Y10T428/1324

Abstract: A method of preparing smoke-impregnated tubular casings is described. The process comprises: (a) providing a tubular casing having interior and exterior surfaces, the tubular casing being selected from cellulose fiber tubular casings and synthetic tubular casings, and the tubular casing being suitable for encasing food fillings having a form selected from one of liquid and paste; (b) applying to the interior surface of the tubular casing a mixture comprising, (i) liquid smoke, (ii) browning agents, and (iii) optionally water; (c) allowing the mixture to remain in contact with the interior surface of the tubular casing for at least 5 days; and (d) optionally shirring and watering the mixture treated casing. The smoke-impregnated tubular casings prepared in accordance with the method of the present invention are suitable for liquid or paste-like food fillings, such as sausagemeat emulsions.