Methods and compositions involving whey protein isolates
    1.
    发明申请
    Methods and compositions involving whey protein isolates 有权
    涉及乳清蛋白分离物的方法和组成

    公开(公告)号:US20060003073A1

    公开(公告)日:2006-01-05

    申请号:US11123960

    申请日:2005-05-06

    Abstract: The present invention concerns methods and compositions that involve whey protein isolates. Methods of the invention include purification processes for preparing whey proteins that are substantially nondenatured across a range of pH, including their isoelectric points. As such, they have low turbidity in solution across a wide range of pH values. Whey protein isolates can be integrated into compositions and solutions that have nutritional, pharmaceutical, and other applications.

    Abstract translation: 本发明涉及涉及乳清蛋白分离物的方法和组合物。 本发明的方法包括制备在pH范围内包括其等电点基本上非变性的乳清蛋白的纯化方法。 因此,它们在宽范围的pH值下在溶液中具有低浊度。 乳清蛋白分离物可以整合成具有营养,制药和其他应用的组合物和溶液。

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