Method of producing a folded-dough food product, industrial chain used for same and product thus obtained
    1.
    发明申请
    Method of producing a folded-dough food product, industrial chain used for same and product thus obtained 审中-公开
    生产折叠面团食品的方法,用于其的产业链和由此获得的产品

    公开(公告)号:US20060115557A1

    公开(公告)日:2006-06-01

    申请号:US10515646

    申请日:2003-04-24

    IPC分类号: A21D13/00

    摘要: The invention seeks to enable a heater or equivalent type food product to be eaten while hot and held in the hand, while retaining the heating qualities of the ingredients after heating. To do this, the invention proposes making a food product in application of the following steps: preparing uncooked dough (1) of the pizza or equivalent type, spreading it as a substantially rectangular basic slice that is twice the size of the product to be obtained; placing the various selected ingredients (7a, 7b) on the uncooked dough; cooking the dough with its ingredients in a pizza oven, on the floor and at the ambient temperature of said oven; on leaving the oven, folding the cooked and filled dough in half about a middle fold line forming a connecting spine (2) of continuous dough between two facing main faces (3a, 3b) that are substantially plane, with edges (3) of the faces being brought into alignment to define a side edge face (5) opposite from the connecting spine (2), and two end edge faces (6a, 6b), in a slice corresponding to the slice of the product that is to be obtained, and covering the side edge face and optionally no more than one of the end edge faces in an edible seam (4) for joining the edges together.

    摘要翻译: 本发明旨在使加热器或等同类型的食品在热的时候被食用并保持在手中,同时保持加热后的成分的加热质量。 为此,本发明提出制作食品以应用以下步骤:制备比萨饼或等同类型的未烹饪生面团(1),将其铺展成基本上矩形的基本切片,其是要获得的产品尺寸的两倍 ; 将各种选择的成分(7a,7b)放置在未煮过的面团上; 在比萨烤箱,地板上和烤箱的环境温度下用其成分烹饪面团; 在离开烤箱的同时,将熟的和填充的面团折叠成中间折叠线的一半,在基本上平面的两个相对的主面(3a,3b)之间形成具有边缘(3)的连续面团的连接脊(2) 的面被对准以限定与连接脊(2)相对的侧边缘面(5),以及在对应于产品切片的切片中的两个端边缘面(6a,6b) 并且覆盖侧边缘面以及可选的不超过一个端边缘面的可食用接缝(4)中,用于将边缘连接在一起。