发明授权
US07297500B2 Use of Troponin I as a species marker protein for meat speciation in both raw and heat-processed products
有权
使用肌钙蛋白I作为生物和热处理产品中肉类物种的物种标记蛋白
- 专利标题： Use of Troponin I as a species marker protein for meat speciation in both raw and heat-processed products
- 专利标题（中）： 使用肌钙蛋白I作为生物和热处理产品中肉类物种的物种标记蛋白
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申请号： US10077020申请日： 2002-02-15
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公开(公告)号： US07297500B2公开(公告)日： 2007-11-20
- 发明人: Yun-Hwa Peggy Hsieh , Fur-Chi Chen
- 申请人： Yun-Hwa Peggy Hsieh , Fur-Chi Chen
- 申请人地址： US AL Auburn University
- 专利权人： Auburn University
- 当前专利权人： Auburn University
- 当前专利权人地址： US AL Auburn University
- 代理机构： Alston & Bird LLP
- 主分类号： G01N33/53
- IPC分类号： G01N33/53
摘要：
Monoclonal antibodies are provided which bind to heat-treated proteins of meats. The antibodies are useful in detecting the presence of an exogenous meat in a cooked or raw meat sample. Furthermore, the antibodies can be used to determine the end point temperature of a meat sample.
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