Invention Application
US20150017143A1 COMPOSITION COMPRISING SPECIFIC LACTOBACILLUS HELVETICUS STRAINS AND REDUCING FOOD AND/OR RESPIRATORY ALLERGY SYMPTOMS
有权
包含特异性乳酸杆菌蠕虫菌株和减少食物和/或呼吸道过敏症状的组合物
- Patent Title: COMPOSITION COMPRISING SPECIFIC LACTOBACILLUS HELVETICUS STRAINS AND REDUCING FOOD AND/OR RESPIRATORY ALLERGY SYMPTOMS
- Patent Title (中): 包含特异性乳酸杆菌蠕虫菌株和减少食物和/或呼吸道过敏症状的组合物
-
Application No.: US14372978Application Date: 2013-01-16
-
Publication No.: US20150017143A1Publication Date: 2015-01-15
- Inventor: Sebastien Holvoet , Annick Mercenier , Marietta Weiss , Adrian Walter Zuercher
- Applicant: NESTEC S.A.
- Priority: EP12151659.5 20120119
- International Application: PCT/EP13/50695 WO 20130116
- Main IPC: A61K35/74
- IPC: A61K35/74 ; A23K1/00 ; A23L1/30 ; A23L2/52 ; A61K31/702 ; A61K45/06
Abstract:
A composition comprising specific Lactobacillus helveticus strains is provided for reducing the symptoms of allergies originating from food, respiratory or contact allergens. Preferably the composition reduces symptoms of allergies (secondary prevention) while also able to reduce sensitization (primary prevention).
Public/Granted literature
Information query
