发明申请
- 专利标题: ROASTING AND GLAZING METHOD
- 专利标题(中): 抛光和玻璃方法
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申请号: US15056146申请日: 2016-02-29
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公开(公告)号: US20160353779A1公开(公告)日: 2016-12-08
- 发明人: Thomas Montoya , Mark Wurzel , David Sank , Lawrence Wurzel , Steven Nagle , Robert Delauro , Barbara Riordan , Hanif Chung-Ying , Judith Levin , Christa Harrison , Andrew Irwin , Duane Saxton , Kevin Blakelock , Kenneth Antes , Mark Whatley , Ronald Beilin , Barnett Tessler
- 申请人: CALICO COTTAGE, INC.
- 主分类号: A23L1/00
- IPC分类号: A23L1/00
摘要:
A method of producing roasted and glazed nuts comprising the steps of providing a roaster apparatus having a roaster bowl, placing water and a mixture of nuts and sugar in the roaster bowl, mixing the water and the mixture, heating the roaster bowl while mixing to produce roasted and sugar coated nuts, adding water to the roaster bowl to produce roasted and glazed nuts, and lifting a cantilever arm coupled to the roaster's housing to raise the roaster bowl from a fully lowered position to a raised position. A first piston coupled to the bowl support is engaged during the raising of the roaster bowl to provide a counterforce to the bowl assembly's weight. The method further comprises removing the roasted and glazed nuts from the roaster bowl when in the raised position, lowering the cantilever arm to lower the roaster bowl from the raised position to a partially lowered position, and then lowering the cantilever arm to lower the roaster bowl to the fully lowered position. A second piston is engaged during the lowering of the roaster bowl from the partially lowered position to the fully lowered position to provide an additional counterforce thus preventing injury during the final lowering of the roaster bowl. The second piston is not engaged during the lowering of the roaster bowl from the raised position to the partially lowered position.
公开/授权文献
- US09549570B2 Roasting and glazing method 公开/授权日:2017-01-24
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