The invention relates to a fresh bright green seasoning sauce, and belongs to the technical field of foods. The fresh bright green seasoning sauce is characterized by being made through the following steps of cutting garlic sprouts, Chinese leek and scallions, adding salt water, performing cooking with water, performing crushing, performing pulping, adding salt, performing sterilization and performing packaging. According to the fresh bright green seasoning sauce disclosed by the invention, the delicate fragrance and the mouth feel of original plants can be maintained.