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发明公开
CN101946983A 烟叶中糖含量的控制方法 无效 - 驳回

烟叶中糖含量的控制方法
摘要：
本发明属于烟叶质量控制领域，特别涉及一种烟叶中糖含量的控制方法。调整烟叶中果糖含量在96-124mg/g，葡萄糖含量为75-109mg/g，蔗糖含量为13-26mg/g，麦芽糖含量为0.7-2.8mg/g。本发明提供的烟叶中糖含量的控制方法，可以明显改善烟叶的感官品质，从而为获得高品质的烟叶提供了一种途径，值得推广。
摘要（英）：

The invention belongs to the field of quality control of tobacco, in particular relates to a control method of sugar content in tobacco. By adjusting, in the tobacco, the fructose content is 96-124mg/g, the glucose content is 75-109mg/g, the sucrose content is 13-26mg/g, and the maltose content is 0.7-2.8mg/g. The control method of sugar content in tobacco, which is provided by the invention, can obviously improve the sensory quality of the tobacco, thereby providing a way for obtaining high-grade tobacco. The invention has popularization prospects.

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